| Literature DB >> 35082602 |
Alice C Borges1,2, Kerensa Broersen3, Paula Leandro4, Tiago G Fernandes1,2.
Abstract
Phenylketonuria is a recessive genetic disorder of amino-acid metabolism, where impaired phenylalanine hydroxylase function leads to the accumulation of neurotoxic phenylalanine levels in the brain. Severe cognitive and neuronal impairment are observed in untreated/late-diagnosed patients, and even early treated ones are not safe from life-long sequelae. Despite the wealth of knowledge acquired from available disease models, the chronic effect of Phenylketonuria in the brain is still poorly understood and the consequences to the aging brain remain an open question. Thus, there is the need for better predictive models, able to recapitulate specific mechanisms of this disease. Human induced pluripotent stem cells (hiPSCs), with their ability to differentiate and self-organize in multiple tissues, might provide a new exciting in vitro platform to model specific PKU-derived neuronal impairment. In this review, we gather what is known about the impact of phenylalanine in the brain of patients and highlight where hiPSC-derived organoids could contribute to the understanding of this disease.Entities:
Keywords: disease modeling; human induced pluripotent stem cells; neurodegeneration; neurodevelopment; organoids; phenylketonuria
Year: 2022 PMID: 35082602 PMCID: PMC8784555 DOI: 10.3389/fnmol.2021.787242
Source DB: PubMed Journal: Front Mol Neurosci ISSN: 1662-5099 Impact factor: 5.639
Phenylketonuria (PKU)-related neuropsychiatric symptoms and neurotransmitter deficiency as a function of treatment initiation/adherence.
| Non-PKU healthy adults | Untreated/Late-diagnosed adults | Early treated adults with poor adherence to treatment | Early treated and well-managed adults | |
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| 120–320 μmol/L | Of-diet/untreated: > 1200 μmol/L | Of-diet: > 600 μmol/L On diet: 120–600 μmol/L | 120–600 μmol/L |
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| 5-HIAA: 60–130 nmol/L | 5-HIAA: 13–77 nmol/L | ||
| 5-HTTP: 6–12 nmol/L | 5-HTP: 2–15 nmol/L | |||
| HVA: 120–400 nmol/L | HVA: 79–302 nmol/L | |||
| L-DOPA: 5–13 nmol/L | L-DOPA: 1–10 nmol/L | |||
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| Psychotic symptoms | Anxiety | Depressed mood | |
5-Hydroxyindoleacetic acid (5-HIAA), 5-hydroxytryptophan (5-HTP), Homovanillic acid (HVA), metabolites from serotonin, tryptophan, and dopamine, respectively, and Levodopa (L-DOPA), a dopamine precursor, represent the most affected neurotransmitter pathways in PKU. Values depicted assume the maximum and minimum concentrations found in patients CSF in the available literature (
FIGURE 1Phenylketonuria (PKU) pathophysiology. (A) Metabolic impairment of phenylalanine hydroxylase (PAH) in the liver leads to increased plasmatic phenylalanine (L-Phe) (hyperphenylalaninemia) and decreased tyrosine (L-Tyr). (B) At the Blood Brain Barrier (BBB), L-Phe competes with higher affinity for the L-type amino acid transporter (LAT-1), leading to neurotoxic L-Phe levels in the Central Nervous System. Hyperphenylalaninemia negatively impacts myelinating processes [(C) and (D) represent low-density whyte matter lesions and temporal/frontal lobes atrophy in a late-diagnosed child (adapted from Chen et al., 2019)] and leads to neurotransmitters deficiencies and synaptic impairment. Figure created with BioRender.com.
FIGURE 2Phenylketonuria (PKU) modeling strategies using hPSCs derived from patients. (A) Region-specific brain organoids could help clarifying specific processes directly affected by the neurotoxic effect of phenylalanine (L-Phe). (B) Multiple-cell models, such as fused-organoids or oligo-cortical organoids, might shed some light on how inter-region connectivity or myelination are impaired by hyperphenylalaninemia. (C) Multi-tissue organ-on-a-chip systems, combining the main contributors to PKU neuropathology (brain, BBB, gut and liver) will enable understanding on the systemic complexity of this disease. Figure created with BioRender.com.