Literature DB >> 35064809

Organic Fertilizers Shape Soil Microbial Communities and Increase Soil Amino Acid Metabolites Content in a Blueberry Orchard.

Yulan Tan1, Jing Wang1, Yongguo He2, Xiumei Yu1, Shujuan Chen3, Petri Penttinen1, Shuliang Liu3, Yong Yang3, Ke Zhao4,5, Likou Zou6,7.   

Abstract

The decline in soil nutrients is becoming a major concern of soil degradation. The possibility of using organic waste as a soil additive to increase nutrients and essential components is significant in soil quality protection and waste management. The aim of this study was to investigate the effects of composted spent mushroom substrate (MS), giant panda feces (PF), and cattle manure (CM) as organic fertilizers in soil microbial communities and metabolites in blueberry orchard in China, which were measured by using high-throughput sequencing and gas chromatography-mass spectrometry (GC-MS)-based metabolomics. Altogether, 45.66% of the bacterial operational taxonomic units (OTUs) and 9.08% of the fungal OTUs were detected in all treatments. Principal coordinates analysis demonstrated that the bacterial and fungal communities in MS and PF treatments were similar, whereas the communities in the not-organic fertilized control (CK) were significantly different from those in the organic fertilizer treatments. Proteobacteria, Acidobacteria, and Bacteroidetes were the dominant bacterial phyla, and Basidiomycota, Ascomycota, and Mortierellomycota the dominant fungal phyla. Redundancy analysis indicated that pH and available potassium were the main factors determining the composition of microbial communities. The fungal genera Postia, Cephalotrichum, and Thermomyces increased in organic fertilizer treatments, and likely promoted the degradation of organic fertilizers into low molecular-weight metabolites (e.g., amino acids). PCA and PLS-DA models showed that the metabolites in CK were different from those in the other three treatments, and those in CM were clearly different from those in MS and PF. Co-occurrence network analysis showed that several taxa correlated positively with amino acid contents. The results of this study provide new insights into organic waste reutilization and new directions for further studies.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Amino acid; Metabolites; Microbial community; Organic fertilizer; Soil

Year:  2022        PMID: 35064809     DOI: 10.1007/s00248-022-01960-7

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  39 in total

1.  Effects of digestate on soil chemical and microbiological properties: A comparative study with compost and vermicompost.

Authors:  María Gómez-Brandón; Marina Fernández-Delgado Juárez; Matthias Zangerle; Heribert Insam
Journal:  J Hazard Mater       Date:  2015-10-09       Impact factor: 10.588

2.  Effects of long term raw pig slurry inputs on nutrient and metal contamination of tropical volcanogenic soils, Uvéa Island (South Pacific).

Authors:  P Gunkel-Grillon; E Roth; C Laporte-Magoni; M Le Mestre
Journal:  Sci Total Environ       Date:  2015-07-11       Impact factor: 7.963

3.  Effect of full substituting compound fertilizer with different organic manure on reactive nitrogen losses and crop productivity in intensive vegetable production system of China.

Authors:  Minghao Zhuang; Shu Kee Lam; Jing Zhang; Hu Li; Nan Shan; Yuling Yuan; Ligang Wang
Journal:  J Environ Manage       Date:  2019-05-16       Impact factor: 6.789

Review 4.  Function and functional redundancy in microbial systems.

Authors:  Stilianos Louca; Martin F Polz; Florent Mazel; Michaeline B N Albright; Julie A Huber; Mary I O'Connor; Martin Ackermann; Aria S Hahn; Diane S Srivastava; Sean A Crowe; Michael Doebeli; Laura Wegener Parfrey
Journal:  Nat Ecol Evol       Date:  2018-04-16       Impact factor: 15.460

5.  Utilization of byproducts of sheep farming as organic fertilizer for improving soil health and productivity of barley forage.

Authors:  B Lal; S C Sharma; R L Meena; Srobana Sarkar; A Sahoo; Roop Chand Balai; Priyanka Gautam; B P Meena
Journal:  J Environ Manage       Date:  2020-05-15       Impact factor: 6.789

6.  Multi 'omics comparison reveals metabolome biochemistry, not microbiome composition or gene expression, corresponds to elevated biogeochemical function in the hyporheic zone.

Authors:  Emily B Graham; Alex R Crump; David W Kennedy; Evan Arntzen; Sarah Fansler; Samuel O Purvine; Carrie D Nicora; William Nelson; Malak M Tfaily; James C Stegen
Journal:  Sci Total Environ       Date:  2018-06-17       Impact factor: 7.963

Review 7.  Apple replant disease: role of microbial ecology in cause and control.

Authors:  Mark Mazzola; Luisa M Manici
Journal:  Annu Rev Phytopathol       Date:  2012-05-01       Impact factor: 13.078

8.  Comparative study of individual and Co-Application of biochar and wood vinegar on blueberry fruit yield and nutritional quality.

Authors:  Yuchan Zhang; Xiao Wang; Bingjie Liu; Qiang Liu; Hao Zheng; Xiangwei You; Ke Sun; Xianxiang Luo; Fengmin Li
Journal:  Chemosphere       Date:  2019-12-20       Impact factor: 7.086

9.  Silver Nanoparticles Alter Soil Microbial Community Compositions and Metabolite Profiles in Unplanted and Cucumber-Planted Soils.

Authors:  Huiling Zhang; Min Huang; Wenhui Zhang; Jorge L Gardea-Torresdey; Jason C White; Rong Ji; Lijuan Zhao
Journal:  Environ Sci Technol       Date:  2020-03-05       Impact factor: 9.028

Review 10.  Exposure to Animal Feces and Human Health: A Systematic Review and Proposed Research Priorities.

Authors:  Gauthami Penakalapati; Jenna Swarthout; Miranda J Delahoy; Lydia McAliley; Breanna Wodnik; Karen Levy; Matthew C Freeman
Journal:  Environ Sci Technol       Date:  2017-10-09       Impact factor: 9.028

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  2 in total

Review 1.  Perspectives on Converting Keratin-Containing Wastes Into Biofertilizers for Sustainable Agriculture.

Authors:  Qingxin Li
Journal:  Front Microbiol       Date:  2022-06-20       Impact factor: 6.064

2.  Long-term cultivation drives dynamic changes in the rhizosphere microbial community of blueberry.

Authors:  Jilu Che; Yaqiong Wu; Hao Yang; Shaoyi Wang; Wenlong Wu; Lianfei Lyu; Weilin Li
Journal:  Front Plant Sci       Date:  2022-09-23       Impact factor: 6.627

  2 in total

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