| Literature DB >> 35061685 |
E M S Bandara1, D I U Edirisinghe2, D D C de S Wanniarachchi2, H Peiris3, P P R Perera3, A G Jayakrishan4, H D Waikar4, S K Sharma4, V Abeysuriya4, L G Chandrasena4.
Abstract
Atherosclerosis is one of the leading non-communicable diseases in Sri Lanka. Analysis of fatty acid composition in blood vessels is important in understanding the development of atherosclerosis. Here, analyses of fatty acid profiles in major arteries which are commonly used in Coronary Artery Bypass Graft surgery (CABG) were subjected to investigation. Patients (n = 27) undergoing elective CABG were enrolled in the study. A small biopsy segment of the saphenous vein (SV), radial artery (RA), and left internal mammary artery (LIMA) of patients was obtained during the surgery. The fatty acid (FA) profile of tissue samples was analyzed using Gas Chromatography-Mass Spectroscopy (GCMS). Among the different arteries tested, palmitic acid and stearic acid were the predominant fatty acids. As far as monounsaturated FA (MUFA) are concerned, oleic acid was found to be the most abundant MUFA in vessels. The FA profile of LIMA samples had a higher SFA percentage and lower unsaturated FA percentage compared to other vessels. Furthermore, the vessel samples of RA indicated the highest percentage of pro-inflammatory ω -6 polyunsaturated fatty acids (PUFA) as well as a higher percentage ratio between ω -6: ω -3 PUFA. The fatty acid composition and ω -6: ω -3 PUFA ratio suggests that LIMA graft is preferred for CABG over RA and SV.Entities:
Mesh:
Year: 2022 PMID: 35061685 PMCID: PMC8782383 DOI: 10.1371/journal.pone.0260780
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Demographic and clinical characteristics of patients in the study.
|
| |
| Age (y) | 57.9 ± 8.3 |
| Gender (n) | |
| Male | 23 |
| Female | 4 |
| Hypertension (%) | 74.1% |
| Diabetes (%) | 55.5% |
| Hyperlipidemia | 81.4% |
| Total Cholesterol (mg/dL) | 162 ± 36 |
| LDL | 104 ± 40 |
| HDL | 36 ± 8 |
| Triglycerides | 145 ± 40 |
| Statin use Atorvastatin 40 mg daily dose | 92.6% |
| Atorvastatin 40 mg daily + Ezetimibe 10 mg | 7.4% |
| Family history of CAD | 59.3% |
| Prior Myocardial Infarction | 70.3% |
| History of Smoking (n = 20/27) | 74.0% |
| Previously smoked (n = 15/20) | 75% |
| Currently smoking (n = 5/20) | 25% |
| ASCVD risk estimation (range %) | |
| Low (< 5%) | - |
| Borderline (5–7.4%) | - |
| Intermediate (7.5–19.9%) n = 7 | 8.5–18.2% |
| High risk (> 20%) n = 20 | 25–47% |
Fatty acid composition (Mean%±SD) of LIMA, SV, and radial artery in patients (n = 27) with CAD.
| Segment | |||
|---|---|---|---|
| Fatty acid | LIMA | SV | RA |
| 12:0 (Lauric acid) | 6.49 ±3.40 | 3.41 ± 4.12 | 3.32 ± 2.43 |
| 14:0 (Myristic acid) | 9.18 ±4.67 | 7.15 ± 10.14 | 7.33 ± 2.79 |
| 16:0 (Palmitic acid) | 36.04 ± 13.57 | 30.44± 11.42 | 31.84 ±12.20 |
| 16:1 (Palmitoleic acid) | 6.66 ± 5.76 | 7.61 ± 4.37 | 5.39 ±2.43 |
| 18:0 (Stearic acid) | 6.45 ± 4.95 | 9.62 ± 11.10 | 5.78 ±2.19 |
| 18:1 (Oleic acid) | 31.76 ± 13.96 | 40.30± 20.61 | 40.59 ±8.25 |
| 18:2, ω-6 (Linoleic acid) | 5.96 ± 4.08 | 3.78 ± 2.44 | 5.79 ±2.79 |
| 20:4, ω-6 (Arachidonic acid) | 0.49 ± 0.42 | 4.44 ± 3.69 | 1.72 ±0.92 |
| 22:6, ω-3 (Docosahexaenoic acid) | 0.41 ± 0.29 | 1.66 ±1.24 | 0.27 ±0.06 |
* p<0.05, mean values are significantly different compared to SV and RA
Palmitic acid (16:0) was the major fatty acid in all the tissues followed by oleic acid (18:1) and stearic acid (18:0). The percentage concentration of the monounsaturated fatty acid, oleic acid (18:1) was comparatively higher in SV and RA than LIMA.
Summary of main categories of fatty acids in LIMA, SV and RA.
| Segment | |||
|---|---|---|---|
| Fatty acid | LIMA (Mean%±SD) | SV (Mean%±SD) | RA (Mean%±SD) |
| Saturated FA (SFA) | 54.63± 12.8 | 45.65±16.06 | 48.27± 9.5 |
| Unsaturated FA (MUFA + PUFA) | 45.37± 12.8 | 54.35± 16.0 | 51.73± 9.5 |
| USFA: SFA | 0.95± 0.65 | 1.8 ± 2.4 | 1.16 ± 0.53 |
| PUFA, ω-6 | 5.2 ± 2.3 | 5.7 ± 4.2 | 6.3 ± 3.5 |
| AA, ω-6/ DHA, ω-3 | 1.8 ± 0.57 | 2.9 ± 0.9 | 5.4 ± 0.6 |
*p<0.05, mean value is significantly different compared to SV and LIMA.