| Literature DB >> 35056572 |
Mireille Fouillaud1, Laurent Dufossé1,2.
Abstract
In recent decades scientific research has demonstrated that the microbial world is infinitely richer and more surprising than we could have imagined. Every day, new molecules produced by microorganisms are discovered, and their incredible diversity has not yet delivered all of its messages. The current challenge of research is to select from the wide variety of characterized microorganisms and compounds, those which could provide rapid answers to crucial questions about human or animal health or more generally relating to society's demands for medicine, pharmacology, nutrition or everyday well-being.Entities:
Keywords: bioactive properties; biotechnology; extraction; microorganisms; perspectives; production; screening; secondary metabolites
Year: 2022 PMID: 35056572 PMCID: PMC8781746 DOI: 10.3390/microorganisms10010123
Source DB: PubMed Journal: Microorganisms ISSN: 2076-2607
Figure 1Illustration of the diversity of scientific fields underlying microbial biotechnology (clockwise): microbiology, chemistry, genomic and industrial technologies.