Literature DB >> 35035623

EatLOCAL: a platform that connects local farmers, consumers, municipalities and non-governmental organisations.

Rafaela Bastos Fortunato1, Ana Rute Araújo Monteiro Zina1, Samantha Breyer1, Diana Filipa Malias Paulino1, Carolina Santos1,2,3.   

Abstract

The COVID-19 pandemic has brought unprecedented challenges to public health and supply chain systems around the globe. Local farmers businesses were impacted by the lockdowns and they still face difficulties in commercializing their production while requests for social, economic and food support pile up at municipalities and non-governmental organisations (NGOs). Meanwhile, working from home, constraints to workout, business and social life, are impacting citizens' work-life balance, eating habits and impacting populations' physical and mental health globally. EatLOCAL proposes to address this issue by providing a service that is supported in an innovative digital platform that strengthens connections between suppliers, consumers, municipalities and NGOs working on food privation issues. Besides maximizing the opportunities for business to local farmers, this platform also creates a facilitated channel that promotes de access to fresh food by citizens and minimizes the social impact of the pandemic in most vulnerable groups.
© 2021 The Author(s).

Entities:  

Keywords:  food insecurity; privation; social determinants of health; social entrepreneurship; supply chain

Year:  2022        PMID: 35035623      PMCID: PMC8745938          DOI: 10.1016/j.procs.2021.12.050

Source DB:  PubMed          Journal:  Procedia Comput Sci


  5 in total

1.  The impact of COVID-19 on food systems, safety, and security-a symposium report.

Authors:  Jennifer Cable; Lee-Ann Jaykus; Karin Hoelzer; John Newton; Maximo Torero
Journal:  Ann N Y Acad Sci       Date:  2020-08-28       Impact factor: 5.691

2.  COVID-19 puts societies to the test.

Authors: 
Journal:  Lancet Public Health       Date:  2020-05

3.  The Early Food Insecurity Impacts of COVID-19.

Authors:  Meredith T Niles; Farryl Bertmann; Emily H Belarmino; Thomas Wentworth; Erin Biehl; Roni Neff
Journal:  Nutrients       Date:  2020-07-15       Impact factor: 5.717

Review 4.  The socio-economic implications of the coronavirus pandemic (COVID-19): A review.

Authors:  Maria Nicola; Zaid Alsafi; Catrin Sohrabi; Ahmed Kerwan; Ahmed Al-Jabir; Christos Iosifidis; Maliha Agha; Riaz Agha
Journal:  Int J Surg       Date:  2020-04-17       Impact factor: 6.071

5.  Eating Habits and Lifestyles during the Initial Stage of the COVID-19 Lockdown in China: A Cross-Sectional Study.

Authors:  Guo-Yi Yang; Xin-Lei Lin; Ai-Ping Fang; Hui-Lian Zhu
Journal:  Nutrients       Date:  2021-03-17       Impact factor: 5.717

  5 in total

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