Literature DB >> 35031883

Performance enhancing, immunomodulatory, anti-hyperlipidaemic, and antimicrobial properties of bael (Aegle marmelos) leaf powder in broiler chicken.

Divya Sharma1, Nasir Akbar Mir2, Avishek Biswas2, Chandra Deo2.   

Abstract

This study investigated the effects of bael leaf powder (BLP) on growth performance, immunity, serum biochemistry, and caecal microbiology of broiler chickens. Following completely randomised design, a total of 288-day-old CARIBRO-Vishal broiler chickens were randomly divided into six treatment groups consisting of experimental diets formulated as follows - T1 (basal diet), T2 (basal diet + 250 mg bacitracin methylene disalicylate-BMD/kg diet), T3 (basal diet + 5 g BLP/kg diet) T4 (basal diet + 10 g BLP/kg diet), T5 (basal diet + 15 g BLP/kg diet), and T6 (basal diet + 20 g BLP/kg diet). Proximate analysis of green bael leaves revealed 65.6% moisture and on dry matter basis, BLP contained 14.31% protein, 1.89% fat, 16.30% crude fibre, 4.25% calcium, and 2.08% phosphorous. This study revealed no adverse effects of BLP supplementation on growth performance and carcass characteristics of broiler chicken. The BLP supplementation at 20 g/kg diet resulted in higher relative weights of bursa and thymus with better cell mediated (higher foot web index) and humoral immune (higher antibody titre against sheep RBCs) responses in broiler chicken. Lower abdominal fat deposition was observed in broiler chicken fed 20 g BLP/kg diet. Significantly lower serum uric acid, creatinine, AST, and ALT were observed in BLP supplemented chicken which indicates nephro-protective and hepato-protective functions of BLP. Serum cholesterol, triglycerides, and tissue cholesterol content of broiler chicken decreased progressively with increasing dietary BLP levels. The supplementation of 20 g BLP/kg diet resulted in lower E. coli and Coliform counts, whereas, increasing trend was observed in Lactobacillus count in caecum of broiler chicken. In conclusion, the BLP supplementation at 20 g/kg diet exerted immunomodulatory, anti-hyperlipidaemic, and antibacterial effects in broiler chicken without any adverse effects on the growth performance.
© 2022. The Author(s), under exclusive licence to Springer Nature B.V.

Entities:  

Keywords:  Bael leaf powder; Broiler chicken; Growth performance; Immunity; Serum biochemistry

Mesh:

Substances:

Year:  2022        PMID: 35031883     DOI: 10.1007/s11250-022-03054-5

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  18 in total

1.  Studies on the anti-inflammatory, antipyretic and analgesic properties of the leaves of Aegle marmelos Corr.

Authors:  Veerappan Arul; Shigeru Miyazaki; Renganathan Dhananjayan
Journal:  J Ethnopharmacol       Date:  2005-01-04       Impact factor: 4.360

2.  Evaluation of cell-mediated, cutaneous basophil hypersensitivity in young chickens by an interdigital skin test.

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Journal:  Poult Sci       Date:  1990-03       Impact factor: 3.352

Review 3.  Dynamics of antibiotic resistance with special reference to Shiga toxin-producing Escherichia coli infections.

Authors:  J Begum; N A Mir; K Dev; I A Khan
Journal:  J Appl Microbiol       Date:  2018-08-19       Impact factor: 3.772

4.  A candidate reference method for determination of total protein in serum. I. Development and validation.

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Journal:  Clin Chem       Date:  1981-10       Impact factor: 8.327

5.  Effect of Aegle marmelos Correa. (Bael) fruit extract on tissue antioxidants in streptozotocin diabetic rats.

Authors:  N Kamalakkannan; P Stanely Mainzen Prince
Journal:  Indian J Exp Biol       Date:  2003-11       Impact factor: 0.818

6.  Use of 3,5-dichloro-2-hydroxybenzenesulfonic acid/4-aminophenazone chromogenic system in direct enzymic assay of uric acid in serum and urine.

Authors:  P Fossati; L Prencipe; G Berti
Journal:  Clin Chem       Date:  1980-02       Impact factor: 8.327

7.  Serum triglycerides determined colorimetrically with an enzyme that produces hydrogen peroxide.

Authors:  P Fossati; L Prencipe
Journal:  Clin Chem       Date:  1982-10       Impact factor: 8.327

8.  Antioxidant and hepatoprotective potential of Aegle marmelos Correa. against CCl4-induced oxidative stress and early tumor events.

Authors:  Tajdar Hussain Khan; Sarwat Sultana
Journal:  J Enzyme Inhib Med Chem       Date:  2009-04       Impact factor: 5.051

Review 9.  Aegle marmelos (L.) Correa (Bael) and its phytochemicals in the treatment and prevention of cancer.

Authors:  Manjeshwar Shrinath Baliga; Karadka Ramdas Thilakchand; Manoj Ponadka Rai; Suresh Rao; Ponemone Venkatesh
Journal:  Integr Cancer Ther       Date:  2012-10-21       Impact factor: 3.279

10.  Immunomodulatory Potential of Methanol Extract of Aegle marmelos in Animals.

Authors:  H V Govinda; S M B Asdaq
Journal:  Indian J Pharm Sci       Date:  2011-03       Impact factor: 0.975

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