| Literature DB >> 35028116 |
Jianhua Wang1, Yanan Zhao1, Fei Xie1.
Abstract
The aim of this study was to explore the nursing effect of diabetes education and nursing methods applied to diabetic patients in the endocrinology department. From October 2019 to October 2020, 90 patients with diabetes who were admitted to the Department of Endocrinology in our hospital were selected as the research objects, and the medical records of all patients were retrospectively analyzed. The patients were randomly divided into two groups, 45 patients who were given regular care as the control group and 45 patients who were given the diabetes health education care model as the experimental group. Routine care was given to patients in the routine group; that is, we paid attention to the patients' diet, medication, and blood glucose levels. The experimental group patients were given diabetes health education guidance. The nursing effect, blood sugar level, disease awareness level, occurrence of complications, and compliance of the two groups of patients were evaluated. In this study, diabetes health education was given to the experimental group of patients. The conditions of this group of patients were significantly better than those of the basic group using conventional nursing methods. Therefore, the application of diabetes health education is very effective. The recovery from the disease has positive significance.Entities:
Mesh:
Year: 2022 PMID: 35028116 PMCID: PMC8752211 DOI: 10.1155/2022/3363096
Source DB: PubMed Journal: J Healthc Eng ISSN: 2040-2295 Impact factor: 2.682
Comparison of general information of the two groups of patients.
| Control group ( | Test group ( | T value |
| |
|---|---|---|---|---|
| Gender/male | 21 | 23 | 1.56 | 0.08 |
| Age | 48.98 ± 10.36 | 46.58 ± 9.87 | 1.29 | 0.28 |
| Sick time/year | 5.6 ± 3.5 | 5.8 ± 3.1 | 0.65 | 0.58 |
Comparative analysis of the nursing effect of the two groups of patients (%).
| Group | Markedly effective | Effective | Invalid | Total effective rate |
|---|---|---|---|---|
| Test group ( | 22 | 18 | 5 | 88.8% |
| Control group ( | 16 | 17 | 12 | 73.3% |
| X2 | — | — | — | 8.95 |
|
| — | — | — | 0.02 |
Comparison of blood glucose level and disease awareness level (x ± s).
| Group | Fasting blood glucose (mmol/L) | 2 h blood glucose after meal (mmol/L) | Disease awareness level (points) |
|---|---|---|---|
| Test group ( | 6.53 ± 2.56 | 8.16 ± 3.25 | 95.68 ± 4.58 |
| Control group ( | 9.56 ± 2.64 | 10.26 ± 2.68 | 85.36 ± 3.56 |
| T value | 5.48 | 5.64 | 12.68 |
|
| ≤0.01 | 0.01 | ≤0.01 |
Compliance assessment of the two groups of patients.
| Group | High compliance | Moderate compliance | Poor compliance | Evaluation efficiency |
|---|---|---|---|---|
| Test group ( | 30 | 11 | 4 | 91.1% |
| Control group ( | 26 | 8 | 11 | 75.6% |
| X2 | — | — | — | 6.54 |
|
| — | — | — | 0.01 |