| Literature DB >> 35027881 |
Meseret Muche1, Eyayu Molla2, Sultan Mohammed1, Esubalew Sintie1, Ahmed Hassen1.
Abstract
Application of biochar on acidic soils may improve soil fertility and crop productivity. This study aimed to explore the relevance of parthenium biochar-induced changes in the physicochemical properties and agronomic performance of the selected wheat varieties in acidic soils. A pot trial was used in determining the effect of slow pyrolysis parthenium biochar on acidic soils and the agronomic performance of wheat varieties. A general linear model (GLM) of multivariate analysis and principal component analysis (PCA) was used to compare functional variation among soil assayed parameters with biochar dosages and years. Biochar-treated acidic soils did not show significant differences in their physical properties. However, a significant incremental trend was observed in the soil moisture content. The biochar-amended acidic soils showed noticeable differences in the soil pH, available phosphorous, and exchangeable bases (Ca, K, and Na) compared to the control. In all soil samples, a decreasing trend in the soil micronutrients was observed with an increase in the biochar amounts. The analysis also unveiled significant changes in root length, root and shoot dry biomass, and plant height of wheat varieties in response to the biochar amendments. The application of 19.5 t/ha and 23 t/ha dosages of biochar gave the maximum changes in the agronomic performance of Kekeba and Ogolcha varieties, while the minimum was obtained in the 26.5 t/ha and the control. Furthermore, PCA axis 1 accounted for 74.34% of the total variance within a higher eigenvector value (10.4076), and most of the soil parameters were positively correlated with CEC (0.29), available phosphorous (0.29), and soil pH (0.28); however, the micronutrients were negatively correlated. In conclusion, Parthenium hysterophorus biochar has the potential to amend acidic soils, and thus, the application of 16.0, 19.5, and 23 t·ha-1 biochar dosages are considered suitable to reduce the soil acidity level and improve the agronomic performance of wheat varieties. However, extensive research will be needed to determine the effects of biochar on soil properties and crop production in field conditions.Entities:
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Year: 2022 PMID: 35027881 PMCID: PMC8752242 DOI: 10.1155/2022/8181742
Source DB: PubMed Journal: ScientificWorldJournal ISSN: 1537-744X
The chemical composition of the acidic soil sample and the parthenium biochar.
| Chemical Properties | pH | EC | OC | CEC | Ex. Ca | Ex. K | Av. P |
|---|---|---|---|---|---|---|---|
| Acidic soil sample | 5.4 | 0.12 | 0.8 | 20.2 | 11.5 | 0.6 | 13.8 |
| Parthenium biochar | 12.23 | 10.7 | 26.8 | 42.64 | 25.6 | 15.4 | 176.7 |
Note. pH, power of hydrogen; EC, electrical conductivity; OC, organic carbon; CEC, cation exchange capacity; Ex.Ca, exchangeable calcium; Ex. K, exchangeable potassium; and Av. P, available phosphorous.
Results of the general linear model procedure, analyzing the effect of parthenium biochar dosages and soil sample years on the soil physical properties.
| Sources of variations | DF | Sand (%) | Clay (%) | Silt (%) | SMC (%) | ||||
|---|---|---|---|---|---|---|---|---|---|
| MS | P | MS | P | MS | P | MS | P | ||
| SSY | 1 | 2.8 |
| 2.2 |
| 0.2 |
| 0.035 |
|
| PBD | 5 | 15.2 |
| 7.1 |
| 4.2 |
| 30.06 |
|
| SSY | 5 | 1.6 |
| 1.2 |
| 2.98 |
| 0.40 |
|
| Error | 24 | 0.69 | — | 0.69 | — | 1.42 | — | 0.3 | — |
| Mean | 58.4 | — | 22.02 | — | 19.7 | — | 19.13 | — | |
|
| 0.84 | — | 0.72 | — | 0.52 | — | 0.95 | — | |
| Total | 36 | 3412.4 | — | 486.6 | — | 390.0 | — | 370.32 | — |
Note. SSY, soil sample years; PBD, parthenium biochar dosages; MS, mean square; P, probability level; DF, degree of freedom, and SMC, soil moisture content.
Effect of P. hysterophorus biochar amounts (n = 6) and years (n = 2) on the soil texture and SMC of acidic soils (mean ± SD).
| Soil | Soil sample | Parthenium biochar rates | LSD | |||||
|---|---|---|---|---|---|---|---|---|
| Parameters | Years | PB0% | PB5.33% | PB8.0% | PB10.67% | PB13.3% | PB 16% | |
| Sand | First year | 60.61 ± 0.6a | 57.6 ± 0.6c | 58.9 ± 0.6bc | 57.6 ± 1.1c | 57.6 ± 0.5c | 59.6 ± 0.6a | 3.0 |
| Second year | 61.9 ± 1.1a | 57.3 ± 1.0bc | 57.3 ± 1.0bc | 56.9 ± 0.6bc | 56.6 ± 0.6c | 58.6 ± 0.6b | 0.77 | |
| Overall | 61.3 ± 1.0a | 57.5 ± 0.7c | 58.1 ± 1.1dc | 57.3 ± 0.8c | 57.1 ± 0.7c | 58.1 ± 0.9b | 0.42 | |
|
| ||||||||
| Clay | First year | 20.2 ± 0.00c | 23.5 ± 0.6a | 22.8 ± 1.1ab | 21.5 ± 1.1bc | 22.2 ± 0.00ab | 20.5 ± 0.6c | 3.0 |
| Second year | 21.2 ± 1.0c | 22.5 ± 0.6bc | 23.2 ± 1.0ab | 23.2 ± 1.0ab | 22.8 ± 0.6ab | 20.8 ± 1.1c | 2.3 | |
| Overall | 20.6 ± 0.8b | 23.0 ± 0.7a | 23.0 ± 0.9a | 22.3 ± 1.3a | 22.5 ± 0.5a | 20.67 ± 0.8b | 2.3 | |
|
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| Silt | First year | 19.2 ± 0.6 | 18.9 ± 0.6 | 18.5 ± 2.0 | 20.9 ± 2.3 | 20.2 ± 0.6 | 19.9 ± 1.1 | NS |
| Second year | 17.2 ± 1.1b | 20.2 ± 0.6a | 20.2 ± 1.5a | 19.9 ± 1.1a | 20.5 ± 0.00a | 20.5 ± 0.0a | 0.77 | |
| Overall | 18.2 ± 1.3b | 19.5 ± 0.9ab | 19.4 ± 1.8ab | 20.4 ± 1.7a | 20.4 ± 0.4a | 20.5 ± 0.0a | 2.2 | |
|
| ||||||||
| % SMC | First year | 15.8 ± 0.3e | 17.5 ± 0.4cd | 18.99 ± 0.2bc | 19.4 ± 0.8b | 20.8 ± 0.8a | 21.02 ± 0.4a | 1.98 |
| Second year | 15.1 ± 0.2d | 17.99 ± 0.3c | 18.8 ± 0.9c | 20.1 ± 0.6b | 20.99 ± 0.4ab | 21.9 ± 0.1a | 2.61 | |
| Overall | 15.5 ± 0.5e | 17.7 ± 0.4d | 19.4 ± 0.8c | 19.8 ± 0.8b | 20.9 ± 0.6a | 21.6 ± 0.5a | 1.82 | |
Within rows, means followed by the same letter are not significantly different (p > 0.05); significant at p ≤ 0.01; significant at p ≤ 0.05; NS, not significant; LSD, least significant difference; % SMC, percent soil moisture content; PB; parthenium biochar; and SD, standard deviation.
Summary of two-way ANOVA results for the soil chemical properties in terms of soil sample years and parthenium biochar dosages.
| Source of variations | DF | pH (H2O) | pH (KCl) | EC (ms/cm) | Ca (cmol+/kg) | K (cmol+/kg) | Na (cmol+/kg) | Mg (cmol+/kg) | CEC(cmol+/kg) | AvP (ppm) | OC (%) | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | ||
| SSY | 1 | 3.17 |
| 4.02 |
| 2.14 |
| 85.5 |
| 34.0 |
| 0.3 |
| 41.1 |
| 268.5 |
| 4285.7 |
| 5.2 |
|
| PBD | 5 | 4.9 |
| 4.04 |
| 1.6 |
| 25.9 |
| 35.7 |
| 0.2 |
| 8.9 | p > 0.05 | 73.6 |
| 2561.7 |
| 1.84 |
|
| SSY | 5 | 0.14 |
| 0.05 |
| 0.15 |
| 6.5 |
| 2.7 |
| 0.009 |
| 2.5 |
| 11.9 |
| 227.8 |
| 0.34 |
|
| Error | 24 | 0.26 | — | 0.28 | — | 1.015 | — | 1.11 | — | 11.16 | — | 0.002 | — | 2.6 | — | 2.3 | — | 19.8 | — | 0.0016 | — |
| Mean | 7.1 | — | 6.44 | — | 0.01 | — | 15.4 | — | 4.5 | — | 0.59 | — | 6.2 | — | 26.24 | — | 48.3 | — | 1.5 | — | |
|
| 0.82 | — | 0.78 | — | 0.97 | — | 0.90 | — | 0.89 | — | 0.81 | — | 0.60 | — | 0.92 | — | 0.97 | — | 0.97 | — | |
SSY, soil sample years; PBD, parthenium biochar dosages; MS, mean square; P, probability level; and DF, degree of freedom.
The status of chemical properties in acidic soil into two soil sample years and parthenium biochar dosages (mean ± SD).
| Soil parameters | Soil sample | Parthenium biochar rates | LSD | |||||
|---|---|---|---|---|---|---|---|---|
| Years | PB0% | PB5.33% | PB8.0% | PB10.67% | PB13.3% | PB16% | ||
| pH (H2O) | First year | 5.44 ± 0.12b | 6.3 ± 0.5ab | 6.7 ± 0.5a | 7.1 ± 1.1a | 7.5 ± 0.6a | 7.3 ± 0.6a | 2.06 |
| Second year | 5.45 ± 0.14d | 7.0 ± 0.2c | 7.6 ± 0.5b | 7.96 ± 0.2ab | 8.1 ± 0.2a | 8.1 ± 0.15a | 1.58 | |
| Combined | 5.44 ± 0.12c | 6.7 ± 0.5b | 7.2 ± 0.7ba | 7.55 ± 0.8a | 7.8 ± 0.5a | 7.8 ± 0.5a | 1.74 | |
|
| ||||||||
| pH (KCl) | First year | 4.8 ± 0.05b | 5.64 ± 0.5a | 6.1 ± 0.6a | 6.4 ± 1.0a | 6.8 ± 0.6a | 6.8 ± 0.6a | 2.01 |
| Second year | 5.2 ± 0.7c | 6.3 ± 0.1b | 6.9 ± 0.5a | 7.3 ± 0.13a | 7.4 ± 0.1a | 7.4 ± 0.1a | 1.78 | |
| Combined | 5.0 ± 0.5c | 5.99 ± 0.5b | 6.5 ± 0.7ab | 6.9 ± 0.8a | 7.1 ± 0.5a | 7.1 ± 0.5a | 1.55 | |
|
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| EC (ms/cm) | First year | 0.09 ± 0.05d | 0.63 ± 0.04c | 0.76 ± 0.07c | 0.8 ± 0.2bc | 0.97 ± 0.16b | 1.34 ± 0.2a | 0.58 |
| Second year | 0.15 ± 0.05d | 0.8 ± 0.15c | 1.37 ± 0.07b | 1.62 ± 0.1a | 1.75 ± 0.11a | 1.85 ± 0.1 | 0.57 | |
| Combined | 0.12 ± 0.04d | 0.71 ± 0.14c | 1.1 ± 0.34b | 1.2 ± 0.5b | 1.36 ± 0.4a | 1.6 ± 0.3a | 0.35 | |
|
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| Ca (cmol+/kg) | First year | 11.95 ± 0.9c | 12.9 ± 0.3bc | 14.15 ± 0.3ab | 15.12 ± 1.8a | 13.9 ± 0.7ab | 14.9 ± 1.0a | 3.17 |
| Second year | 11.14 ± 0.3c | 15.9 ± 0.6b | 17.9 ± 1.4ab | 18.45 ± 0.9a | 19.32 ± 1.5a | 18.7 ± 1.2a | 4.8 | |
| Combined | 11.54 ± 0.7c | 14.4 ± 1.7b | 16.01 ± 2.2ab | 16.8 ± 2.2a | 16.6 ± 3.1a | 16.8 ± 2.2a | 4.4 | |
|
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| K (cmol+/kg) | First year | 0.6 ± 0.05b | 1.75 ± 0.7b | 3.9 ± 1.5a | 5.3 ± 2.0a | 5.2 ± 1.5a | 4.2 ± 0.6a | 4.63 |
| Second year | 0.72 ± 0.08d | 3.1 ± 0.5c | 5.3 ± 0.6b | 7.4 ± 1.0a | 7.8 ± 1.0a | 8.3 ± 1.1a | 4.3 | |
| Combined | 0.64 ± 0.1d | 2.4 ± 0.9c | 4.6 ± 1.3b | 6.4 ± 1.8a | 6.5 ± 1.8a | 6.2 ± 2.3a | 3.8 | |
|
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| Na (cmol+/kg) | First year | 0.21 ± 0.04c | 0.81 ± 0.2b | 0.5 ± 0.09a | 0.6 ± 0.04ab | 0.45 ± 0.1ac | 0.43 ± 0.03ac | 0.6 |
| Second year | 0.24 ± 0.05c | 0.6 ± 0.08b | 0.74 ± 0.12ab | 0.8 ± 0.06ab | 0.92 ± 0.2a | 0.83 ± 0.2ab | 0.53 | |
| Combined | 0.22 ± 0.04b | 0.7 ± 0.2a | 0.62 ± 0.1a | 0.7 ± 0.1a | 0.7 ± 0.3a | 0.6 ± 0.2a | 0.39 | |
|
| ||||||||
| Mg (cmol+/kg) | First year | 3.99 ± 0.9 | 5.4 ± 1.5 | 5.8 ± 2.0 | 5.0 ± 2.8 | 5.99 ± 1.3 | 4.8 ± 1.1 | NS |
| Second year | 3.8 ± 0.5b | 7.4 ± 1.5a | 8.7 ± 0.6a | 8.5 ± 1.2a | 7.9 ± 2.2a | 7.6 ± 1.9a | 4.75 | |
| Combined | 3.9 ± 0.7 | 6.4 ± 1.8 | 7.3 ± 2.0 | 6.8 ± 2.7 | 6.9 ± 1.9 | 6.2 ± 2.0 | NS | |
|
| ||||||||
| OC (%) | First year | 0.8 ± 0.09d | 0.8 ± 0.1d | 1.1 ± 0.08c | 1.22 ± 0.04c | 1.47 ± 0.1b | 1.71 ± 0.1a | 0.42 |
| Second year | 0.77 ± 0.1d | 1.4 ± 0.15c | 1.9 ± 0.07b | 2.2 ± 0.12b | 2.8 ± 0.2a | 2.6 ± 0.1a | 0.52 | |
| Combined | 0.8 ± 0.1d | 1.1 ± 0.3c | 1.5 ± 0.4b | 1.7 ± 0.5b | 2.1 ± 0.7a | 2.2 ± 0.5a | 0.63 | |
|
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| Av. P (ppm) | First year | 13.6 ± 1.9e | 24.2 ± 1.5dc | 32.6 ± 3.4c | 38.8 ± 9.4bc | 49.2 ± 3.2b | 65.8 ± 7.5a | 24.9 |
| Second year | 14.06 ± 1.5c | 58.1 ± 2.5b | 59.8 ± 2.9b | 62.7 ± 5.0b | 79.7 ± 2.8a | 80.7 ± 3.9a | 16.9 | |
| Combined | 13.8 ± 1.5e | 41.1 ± 18.6d | 46.1 ± 15.1cd | 50.78 ± 14.7c | 64.4 ± 16.9b | 73.2 ± 9.7a | 13.6 | |
|
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| CEC (cmol+/kg) | First year | 19.7 ± 1.3b | 21.1 ± 0.9b | 24.9 ± 2.1a | 24.8 ± 1.4a | 25.6 ± 0.9a | 24.6 ± 2.5a | 5.9 |
| Second year | 20.6 ± 0.9d | 27.1 ± 1.5c | 28.3 ± 1.0b | 31.8 ± 1.0a | 32.7 ± 1.8a | 33.2 ± 1.7a | 5.5 | |
| Combined | 20.2 ± 1.1c | 24.1 ± 3.4b | 26.6 ± 2.4a | 28.4 ± 3.9a | 29.2 ± 4.0a | 28.9 ± 5.0a | 4.8 | |
Within rows, means followed by the same letter are not significantly different (p > 0.05); significant at p ≤ 0.01; significant at p ≤ 0.05; NS, not significant; LSD, least significant difference; PB; parthenium biochar; SD, standard deviation.
Multivariate analysis for the soil micronutrients contents related with the soil sample years and parthenium biochar dosages.
| Sources of variations | DF | Cu (mg/L) | Zn (mg/L) | Mn (mg/L) | Fe (mg/L) | ||||
|---|---|---|---|---|---|---|---|---|---|
| MS | P | MS | P | MS | P | MS | P | ||
| SSY | 1 | 0.94 |
| 0.02 |
| 5.4 |
| 14.7 |
|
| PBD | 5 | 1.67 |
| 0.69 |
| 3.5 |
| 45.6 |
|
| SSY | 5 | 0.19 |
| 0.007 |
| 0.33 |
| 0.75 |
|
| Error | 24 | 0.12 | — | 0.018 | — | 0.1 | — | 2.9 | — |
| Mean | 0.42 | — | 0.74 | — | 2.4 | — | 8.1 | — | — |
|
| 0.78 | — | 0.89 | — | 0.90 | — | 0.77 | — | — |
SSY, soil sample years; PBD, parthenium biochar dosages; MS, mean square; P, probability level; DF, degree of freedom.
Figure 1The effect of P. hysterophorus biochar on soil micronutrients of acidic soil between two soil sampling years.
Eigenvector coefficients for the soil chemical properties contained in the first sixth principal components (PC1–6) derived from the principal component analysis of the indicated parameters in six treatments over two years.
| Soil parameters | PC1 | PC2 | PC3 | PC4 | PC5 | PC6 |
|---|---|---|---|---|---|---|
| pH (H2O) |
| 0.0163 | − | 0.215 | 0.018 | 0.313 |
| pH (KCl) | 0.282 | −0.0028 | − | 0.238 | 0.039 | 0.329 |
| EC |
| 0.012 | 0.217 | 0.013 | 0.024 | 0.108 |
| Av. P |
| − | 0.222 | 0.131 | −0.027 | −0.114 |
| OC | 0.282 | 0.159 | 0.332 | 0.062 | −0.135 | 0.050 |
| CEC |
| 0.252 | 0.109 | 0.081 | 0.043 | −0.126 |
| Ca++ | 0.283 | 0.328 | 0.037 | 0.046 | 0.126 | −0.0014 |
| K+ | 0.272 | − |
| 0.039 | 0.054 | 0.154 |
| Na+ | 0.224 | 0.109 | 0.0024 | − | 0.266 | −0.005 |
| Mg++ | 0.224 |
| − | −0.0271 | −0.090 | −0.133 |
| Cu | −00.236 | 0.443 | 0.171 | −0.172 | − |
|
| Zn | −0 |
| 0.133 | 0.101 | −0.165 | − |
| Mn | − | 0.059 | −0.0471 | −0.022 | 0.331 |
|
| Fe | −0.239 | 0.418 | 0.151 | 0.223 |
| 0.007 |
| Eigen value | 10.407 | 0.811 | 0.677 | 0.537 | 0.417 | 0.314 |
| % variance | 0.743 | 0.058 | 0.048 | 0.038 | 0.03 | 0.022 |
Bold values indicate the most and the least explained variables.
Figure 2Biplot PCA chart indicating soil chemical properties of acidic soil as influenced by the parthenium biochar across years. The soil characteristics used were pH, EC, % OC, CEC, Ex.Ca, Ex.K, Ex.Mg, Ex.Mg, Cu, Zn, Mn, and Fe.
Results of three-way ANOVA showing the effect of P. hysterophorus biochar on the agronomic performance of wheat varieties across cropping years.
| Sources | DF | PH | SNPP | HL | SN | RL | RDB | SDB | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Factors | MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | MS | P | |
| Years ( | 1 108.00 |
| 205.56 |
| 0.083 |
| 10.7 |
| 3616.9 |
| 51.4 |
| 75.0 |
| |
| Varieties ( | 2 | 189.7 |
| 153.0 |
| 4.37 |
| 131.4 |
| 616.4 |
| 38.1 |
| 2.4 |
|
| Biochar dose (BD) | 5 | 102.03 |
| 144.12 |
| 2.75 |
| 103.64 |
| 3155.8 |
| 35.0 |
| 51.9 |
|
| Y X BD | 5 | 18.8 |
| 16.0 |
| 0.44 |
| 26.73 |
| 516.3 |
| 0.6 |
| 8.1 |
|
| Y X V | 2 | 41.2 |
| 2.06 |
| 0.13 |
| 1.59 |
| 0.44 |
| 0.15 |
| 40.5 |
|
| BDXV | 10 | 75.26 |
| 32.5 |
| 1.62 |
| 58.69 |
| 687.6 |
| 9.1 |
| 17.7 |
|
| Y X V XBD | 10 | 7.6 |
| 3.7 |
| 0.28 |
| 4.81 |
| 52.2 |
| 0.23 | p > 0.05 | 3.3 |
|
| Model | 35 | 57.2 |
| 47.98 |
| 1.26 |
| 44.67 |
| 879.06 |
| 11.4 |
| 19.2 |
|
|
| 0.52 | — | 0.81 | — | 0.72 | — | 0.86 | — | 0.61 | — | 0.64 | — | 0.60 | — | |
| Error | 72 | 25.8 | — | 5.44 | — | 0.23 | — | 3.52 | — | 283.6 | — | 3.1 | — | 6.1 | — |
| Total | 107 | 36.07 | — | 19.4 | — | 0.57 | — | 16.98 | — | 478.4 | — | 5.833 | — | 10.41 | — |
Note. DF, degree of freedom; PH, plant height; HL, head length; SNPP, seed number per plant, SN, spikelet number; RL, root length; RDB, root dry biomass; SDB, shoot dry biomass.
Figure 3The agronomic performance of wheat varieties (KEK, AGO, and KIN) as influenced by different parthenium biochar and wheat growing years.
Figure 4The root length of Kekeba wheat variety with increasing the biochar.