| Literature DB >> 35010988 |
Eva Hassler1, Gunter Almer2, Gernot Reishofer3,4, Hannes Deutschmann1, Wilfried Renner2, Markus Herrmann2, Stefan Leber1, Alexander Staszewski1, Felix Gunzer1, Harald Mangge2,4.
Abstract
Osteocalcin, in its non-carboxylated form, has a positive effect on glucose metabolism. Additionally, osteocalcin levels are related to body composition, especially muscle mass. The relation to the distribution of different adipose tissue types, such as subcutaneous, intermuscular, and visceral adipose tissue, is unclear. This study aimed to investigate associations between serum osteocalcin and the distribution of subcutaneous and intermuscular adipose tissue of the mid-thigh. Furthermore, the influence of different training methods on osteocalcin levels was investigated. We performed adipose tissue quantification of subcutaneous adipose tissue (SAT) and intramuscular adipose tissue (IMAT) using MRI measurements of the mid-thigh in 128 volunteers (63 male/65 female). Laboratory analysis included blood lipid panel, serum insulin, adiponectin, and osteocalcin measurements. The main observation was a significant correlation of total serum osteocalcin (TOC) and the distribution of adipose tissue of the mid-thigh (SAT/(SAT + IMAT)) (cc = -0.29/p-value = 0.002), as well as the cross-sectional muscle area (MA), increasing with the weekly resistance training duration in males. Additionally, TOC (p-value = 0.01) and MA (p-value = 0.03) were negatively related to serum insulin. The significant relationship between TOC and SAT/(SAT + IMAT) is a new finding and confirms the negative influence of IMAT on glucose metabolism in a sex-specific approach. We could substantiate this by the negative relation of TOC with serum insulin.Entities:
Keywords: glucose metabolism; insulin; intramuscular adipose tissue; osteocalcin; subcutaneous adipose tissue
Mesh:
Substances:
Year: 2021 PMID: 35010988 PMCID: PMC8747071 DOI: 10.3390/nu14010112
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Overview of the different known effects of serum osteocalcin.
Figure 2The segmentation results for IMAT, cross-sectional MA, and SAT of the mid-thigh.
Descriptive statistics of the study population, including anthropometric measurements. Areas of segmentation of cross-sectional muscle area and adipose tissues are shown along with laboratory parameters and duration of sport. Sex differences had been evaluated via Welch’s t-test. The shown p-values mark significant sex differences. (Values are reported as mean ± SD.)
| Anthropometric Measurements | Total ( | Female ( | Male ( | |
|---|---|---|---|---|
| Age (years) | 44.10 ± 11.13 | 46.12 ± 10.35 | 43.01 ± 11.59 | 0.090 |
| BMI kg/m2) | 23.87 ± 3.09 | 23.09 ± 3.35 | 24.67 ± 2.59 | |
| Waist circumference (cm) | 82.34 ± 10.38 | 77.38 ± 9.41 | 87.46 ± 8.77 | |
| Hip circumference (cm) | 100.01 ± 7.46 | 98.69 ± 8.12 | 101.37 ± 6.51 | |
| Waist/hip ratio | 0.82 ± 0.08 | 0.78 ± 0.06 | 0.86 ± 0.07 | |
| Waist/height ratio | 0.47 ± 0.05 | 0.46 ± 0.06 | 0.48 ± 0.05 | |
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| Muscle cross-sectional area (cm2) | 282.60 ± 68.29 | 230.67 ± 29.13 | 336.18 ± 54.15 | |
| SAT (cm2) | 5604.35 ± 2968.11 | 7542.11 ± 2740.52 | 3605.08 ± 1514.83 | |
| IMAT (cm2) | 789.20 ± 524.67 | 1002.85 ± 598.84 | 568.76 ± 310.59 | |
| SAT/(SAT + IMAT) | 0.88 ± 0.05 | 0.88 ± 0.05 | 0.87 ± 0.05 | 0.050 |
| MA/IMAT | 31.86 ± 42.61 | 16.58 ± 10.82 | 47.63 ± 55.68 | |
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| Osteocalcin (mg/dL) | 7.81 ± 3.24 | 6.98 ± 3.07 | 8.66 ± 3.22 | |
| Insulin (µlU/mL) | 8.30 ± 11.10 | 8.04 ± 11.36 | 8.90 ± 11.00 | 0.120 |
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| Total blood cholesterol (mg/dL) | 194.13 ± 33.57 | 200.18 ± 30.23 | 187.87 ± 35.86 | |
| HDL (mg/dL) | 69.24 ± 17.53 | 75.40 ± 18.37 | 62.89 ± 14.16 | |
| LDL (mg/dL) | 102.90 ± 31.45 | 102.81 ± 29.80 | 102.60 ± 34.39 | 0.970 |
| Triglycerides (mg/dL) | 112.13 ± 89.74 | 111.77 ± 107.48 | 112.49 ± 67.61 | 0.960 |
| Adiponectin (µg/mL) | 11.31 ± 4.12 | 12.36 ± 4.64 | 10.23 ± 3.21 | |
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| Endurance (min/w) | 236.52 ± 400.65 | 200.52 ± 436.03 | 273.67 ± 360.27 | |
| Resistance (min/w) | 83.45 ± 103.38 | 64.46 ± 85.81 | 103.05 ± 116.28 |
Body mass index (BMI), subcutaneous adipose tissue (SAT), intramuscular adipose tissue (IMAT), muscle cross-sectional area in cm2 (MA), high-density lipoprotein (HDL), low-density lipoprotein (LDL); p < 0.05 (marked as * and BOLD), p < 0.01 (marked as ** and BOLD), p < 0.001 (marked as *** and BOLD).
Correlation between osteocalcin, insulin, age, tissue segmentation results, and type of sport in a sex-specific evaluation. Pearson correlation coefficients (r-values) and associated p-values are shown.
| Features | Sex | Osteocalcin (mg/dL) | MA (cm2) | ||
|---|---|---|---|---|---|
| Age | Female | 0.19 | 0.138 | −0.18 | 0.152 |
| Male |
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| SAT/(SAT + IMAT) | Female | 0.12 | 0.343 | 0.21 | 0.100 |
| Male |
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| IMAT/(SAT + IMAT) | Female | −0.12 | 0.343 | −0.21 | 0.100 |
| Male |
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| MA/IMAT | Female | 0.04 | 0.729 | ||
| Male | 0.23 | 0.075 | |||
| MA/(IMAT + MA) | Female | 0.10 | 0.427 | ||
| Male | 0.21 | 0.097 | |||
| Muscle cross-sectional area (cm2) | Female | −0.09 | 0.486 | ||
| Male |
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| Strength training (min/w) | Female | −0.08 | 0.519 | 0.24 | 0.059 |
| Male |
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| Endurance sports (min/w) | Female | −0.00 | 0.983 | 0.23 | 0.065 |
| Male | 0.14 | 0.259 | 0.21 | 0.017 * | |
| Insulin (µlU/mL) | Female | 0.16 | 0.218 | −0.02 | 0.375 |
| Male |
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| Adiponectin (µg/mL) | Female | −0.17 | 0.893 | −0.09 | 0.482 |
| Male | 0.06 | 0.647 | −0.08 | 0.552 | |
| Total blood cholersterol (mg/dL) | Female | −0.08 | 0.523 | −0.11 | 0.381 |
| Male | −0.16 | 0.203 | −0.04 | 0.751 | |
| HDL (mg/dL) | Female | −0.13 | 0.308 | −0.05 | 0.681 |
| Male | 0.03 | 0.835 | 0.01 | 0.951 | |
| LDL (mg/dL) | Female | 0.20 | 0.124 | −0.07 | 0.599 |
| Male | −0.09 | 0.491 | −0.01 | 0.927 | |
| Triglycerides (mg/dL) | Female | −0.03 | 0.217 | −0.05 | 0.664 |
| Male | 0.24 | 0.062 | −0.10 | 0.436 |
Subcutaneous adipose tissue (SAT), intramuscular adipose tissue (IMAT), muscle cross-sectional area in cm2 (MA); p < 0.05 indicated as (*), p < 0.01 (**), p < 0.001 (***). Statistically significant values are written in BOLD.
Figure 3Overview of the interrelationships between SAT/(SAT + IMAT), cross-sectional muscle area, serum osteocalcin, and resistance training. The strength of the relationships is given by Pearson’s correlation coefficients and the corresponding p-values (cc (p-value)).
Figure 4Overview of the interrelationships between SAT/(SAT + IMAT), cross-sectional muscle area, serum osteocalcin, and endurance training. The strength of relationships is given by the Pearson’s correlation coefficients and the corresponding p-values (cc (p-value)).