| Literature DB >> 35004619 |
Ming-Rong Deng1, Yan Li1, Xiao Luo1, Xiang-Ling Zheng1, Yuchan Chen1,2, Yu-Lian Zhang1, Weimin Zhang1,2, Hao Zhou2, Honghui Zhu1.
Abstract
Granaticins are benzoisochromanequinone polyketides with remarkable antibacterial and anticancer activities. Three sulfur-containing granaticin congeners, mycothiogranaticins A (1), B (2) and granaticin MA (3) were discovered from a granaticin-producing strain of Streptomyces vietnamensis GIMV4.0001. Two of them were structurally determined with mycothiol or N-acetylcysteine moieties and found to be bio-actively reluctant. Disruption of the mshA gene (SVTN_RS20640) that encodes the D-inositol-3-phosphate glycosyltransferase crucial for mycothiol biosynthesis, fully abolished the production of mycothiogranaticins. The result substantiated that the newly discovered mycothiogranaticins are consequences of the combination of the granaticin and mycothiol biosynthetic pathways. The overall granaticin production of the ΔmshA mutant strain was unexpectedly decreased by at least more than 50%, while similar production level of granaticins to that of the wild type strain was observed in an mycothiol-S transferase gene (SVTN_RS22215) disruptant Δmst. These results indicated that the mycothiol deficiency was responsible for the decreased production of granaticins. Mycothiol may positively regulate the biosynthesis of granaticin possibly by maintaining the cellular redox balance. To the best of our knowledge, this is the first report that mycothiol can not only be a direct building block of polyketides but also play a regulatory role in the polyketide biosynthesis.Entities:
Keywords: MST; MshA; Streptomyces vietnamensis; actinomycete; granaticin; mycothiol; regulation; sulfur-containing polyketide
Year: 2021 PMID: 35004619 PMCID: PMC8733708 DOI: 10.3389/fchem.2021.802279
Source DB: PubMed Journal: Front Chem ISSN: 2296-2646 Impact factor: 5.221
FIGURE 1Structures of granaticins and mycothiogranaticins.
FIGURE 2Key 1H–1H COSY and HMBC correlations of mycothiogranaticin A (1).
FIGURE 3Key NOE correlations of mycothiogranaticin A (1).
FIGURE 4Experimental and calculated ECD spectra of mycothiogranaticin A (1).
FIGURE 5Effects of disruptions of the mshA and mst genes on the production of granaticins. (A) HPLC profiling of the Streptomyces vietnamensis wild type and genetically manipulated strains. Note that granaticin MA (3) might be a degradation product of mycothiogranaticin A (1) and could not be detected in the fermentation broth under the standard procedures. (B) The supernatants and diluted supernatants of the S. vietnamensis strains in different media. WT-Y, ΔmshA-Y, ΔmshA::mshA-Y, Δmst-Y, WT-G, ΔmshA-G, ΔmshA::mshA-G and Δmst-G stand for the wild-type (WT), mutant ΔmshA, complementary strain ΔmshA::mshA and mutant Δmst in the YEME (Y) or Gauze’s synthetic No.1 (G) media, respectively. Tris-EDTA buffer (pH 8.0) was used for dilution. (C) The overall yields of granaticins and biomass of the wild type, mutant and complementary strains.
FIGURE 6The proposed biosynthetic pathway of mycothiogranaticins. MshA, D-inositol-3-phosphate glycosyltransferase; MST, mycothiol-S transferase.