| Literature DB >> 34987621 |
Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch-Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Miguel Prieto Maradona, Rosangela Marchelli, Monika Neuhäeuser-Berthold, Morten Poulsen, Josef Rudolf Schlatter, Henk van Loveren, Leonard Matijević, Helle Katrine Knutsen.
Abstract
Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on Eurycoma longifolia (Tongkat Ali) root extract as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is standardised water extract prepared from the dried ground root chips of Tongkat Ali (Eurycoma longifolia Jack) and proposed by the applicant to be used as food supplement in amounts up to 200 mg/day. The target population is the adult population, except pregnant and lactating women. The characteristic components of the NF are glycosaponins (40-65%) and eurycomanone (0.8-1.5%). It can also contain canthin-6-one alkaloids and isoscopoletin (coumarin). The NF has been present in various international markets since 2009. The Panel notes positive results from the submitted in vitro chromosome aberration test, which indicates clastogenic properties of the NF. In the requested follow-up in vivo mammalian alkaline comet assay, the NF induced positive results at the highest dose tested (2,000 mg/kg body weight (bw)) at the tissues of the first site of contact (stomach and duodenum). Histopathological evaluation of the tested tissues indicated that the positive results of the comet assay were rather due to genotoxicity than cytotoxicity. Taken together, the Panel concludes that the NF has the potential to induce DNA damage, which is of concern, particularly locally for tissues that represent first sites of contact. The Panel concludes that the safety of NF has not been established under any condition of use.Entities:
Keywords: Eurycoma longifolia; Novel food; food supplement; genotoxicity; water extract
Year: 2021 PMID: 34987621 PMCID: PMC8693240 DOI: 10.2903/j.efsa.2021.6937
Source DB: PubMed Journal: EFSA J ISSN: 1831-4732
Batch‐to‐batch analyses of the NF
| Parameter (unit) | Batch no | Method/technique | ||
|---|---|---|---|---|
| #1 | #2 | #3 | ||
|
| ||||
| Colour | Light brown | Light brown | Light brown | Visual |
| Odour | Characteristic | Characteristic | Characteristic | Sensory |
| Flavour | Bitter | Bitter | Bitter | Sensory |
| Form/texture | Fine powder | Fine powder | Fine powder | Sensory |
| Extraneous material | Free from foreign matter | Free from foreign matter | Free from foreign matter | Visual |
|
| ||||
| Moisture content (%) | 2.11 | 3.45 | 2.43 | Loss on drying |
| Average mesh size | 90% smaller than 120 mesh | 90% smaller than 120 mesh | 90% smaller than 120 mesh | Sieve analysis |
|
| ||||
| Eurycomanone (%) | 0.91 | 0.87 | 0.81 | In‐house method based on HPLC‐DAD |
| Total protein (%) | 27.6 | 29.9 | 30.8 | Lowry method |
| Total polysaccharide (%) | 33.5 | 34.7 | 36.5 | UV‐spectrophotometry |
| Glycosaponins (%) | 47.2 | 49.3 | 51.5 | Gravimetry |
|
| ||||
| Lead (mg/kg) | < 0.10 | < 0.10 | < 0.10 | AAS (Ph. Eu. 2.4.27) |
| Mercury (mg/kg) | < 0.01 | < 0.01 | < 0.01 | AAS (Ph. Eu. 2.4.27) |
| Arsenic (mg/kg) | < 0.01 | < 0.01 | 0.04 | AAS (Ph. Eu. 2.4.27) |
| Cadmium (mg/kg) | < 0.01 | < 0.01 | < 0.01 | AAS (Ph. Eu. 2.4.27) |
|
| ||||
| Total aerobic count (CFU/g) | < 10 | < 10 | < 10 | Ph. Eu. 2.6.12 |
| Total yeast and mould count (CFU/g) | < 10 | < 10 | < 10 | Ph. Eu. 2.6.12 |
|
| Absent | Absent | Absent | Ph. Eu. 2.6.13 |
|
| Absent | Absent | Absent | Ph. Eu. 2.6.13 |
|
| Absent | Absent | Absent | Ph. Eu. 2.6.13 |
| Bile‐tolerant Gram‐negative bacteria (bacteria/g) | < 10 | < 10 | < 10 | Ph. Eu. 2.6.13 |
HPLC‐DAD: high‐performance liquid chromatography with diode‐array detector; UV: ultraviolet AAS: atomic absorption spectroscopy; Ph. Eu.: European Pharmacopoeia; CFU: Colony Forming Units.
Figure 1Eurycomanone structure
Product specifications for the NF
| Parameter | Specification (unit) |
|---|---|
|
| |
| Colour | Light brown to brown |
| Odour | Characteristic |
| Flavour | Bitter |
| Form/texture | Fine powder |
| Extraneous material | Free from foreign matter |
|
| |
| Moisture content (%) | < 8.0 |
| Average mesh size | 90% smaller than 100 mesh |
|
| |
| Eurycomanone (%) | 0.8–1.5 |
| Total protein (%) | 22–45 |
| Total polysaccharide (%) | 30–55 |
| Glycosaponins (%) | 40–65 |
|
| |
| Lead (mg/kg) | < 2.0 |
| Mercury (mg/kg) | < 0.05 |
| Arsenic (mg/kg) | < 1.0 |
| Cadmium (mg/kg) | < 0.3 |
|
| |
| Total aerobic count (CFU/g) | < 10,000 |
| Yeasts and moulds (CFU/g) | < 100 |
|
| Absent |
|
| Absent |
|
| Absent |
| Bile‐tolerant Gram‐negative bacteria (bacteria/g) | < 100 |
CFU: Colony Forming Units.
List of toxicological studies with the NF provided by the applicant
| Reference | Type of the study | Tested population | Doses |
|---|---|---|---|
|
| |||
| Ming et al. ( | Bacterial reverse mutation test (GLP, OECD TG 471) |
| 0, 0.005, 0.01, 0.03, 0.05, 0.3, 1.0, 3.0 or 5.0 mg/plate (absence and presence of S9 mix) |
| Unpublished study report (2013) |
| L5178Y mouse lymphoma cells | 0, 800, 1,000 or 3,000 μg/mL (absence and presence of S9 mix) |
| Unpublished study report ( |
| Human lymphocytes | 24 h preparation interval: 0, 62.5, 125, 500 and 1,000 μg/mL (absence and presence of S9 mix) 48 h preparation interval: 0, 500, 1,000 and 2,500 μg/mL (absence and presence of S9 mix) |
| Ming et al. ( |
| NMRI mice (n = 5/sex per group) | 0, 100, 250 and 500 mg/kg bw |
| Unpublished study report ( |
| Human TK6 lymphoblastoid cells | 0, 148.6–424.1 μg/mL for 3 h (presence of S9 mix) 0, 78.04–395.1 μg/mL for 3 h (absence of S9 mix) 0, 23.12–117.1 μg/mL for 24 h (absence of S9 mix) |
| Unpublished study report ( |
| Crl:Wistar Han rats (stomach, duodenum and liver) | 0, 500, 1,000 and 2,000 mg/kg bw |
|
| |||
| Choudhary et al. ( | Acute oral toxicity (OECD TG 420) | Wistar rats (n = 4 females) | 2,000 mg/kg bw |
| Choudhary et al. ( | 28‐day repeated dose oral toxicity study (OECD TG 407) | Wistar rats (5/sex per group) | 0, 250, 500 and 1,000 mg/kg bw per day |
| Choudhary et al. ( | 90‐day repeated dose oral toxicity study (GLP, OECD TG 408) | Wistar rats (10/sex per group) | 0, 250, 500 and 1,000 mg/kg bw per day |
| Unpublished study report ( | 12‐month repeated dose oral toxicity study (GLP, OECD TG 452) | Wistar rats (25/sex per group) | 0, 250, 500 and 1,000 mg/kg bw per day |
|
| |||
| Ming et al. ( | Reproduction/developmental toxicity screening test (OECD TG 421) | Wistar rats (10/sex per group) | 0, 250, 500 and 1,000 mg/kg bw per day |
| Unpublished study report ( | Two‐generation reproduction toxicity study (OECD TG 416) | Wistar rats (30/sex per group) | 0, 250, 500 and 1,000 mg/kg bw per day |
| Solomon et al. ( |
| Male Sprague‐Dawley rats (14/group) | 0, 200 and 800 mg/kg bw per day |
bw: body weight; GLP: Good Laboratory Practice; MN: micronucleus; OECD TG: Organisation for Economic Co‐operation and Development Test Guideline.