| Literature DB >> 34946299 |
Hiromi Nakagawa1, Hiroyuki Sasai2.
Abstract
Background andEntities:
Keywords: COVID-19; behavior change; coronavirus; infection prevention; nursing practicum
Mesh:
Year: 2021 PMID: 34946299 PMCID: PMC8705901 DOI: 10.3390/medicina57121354
Source DB: PubMed Journal: Medicina (Kaunas) ISSN: 1010-660X Impact factor: 2.430
Categories relating to nursing student awareness of IPMs for practicums during the COVID-19 crisis.
| Category | Subcategory | Code |
|---|---|---|
| Acquisition of knowledge and skills in IPMs during nursing practice | Re-confirmation of hand hygiene methods | Confirmation of students’ knowledge of hand sanitizing by the practicum supervisor |
| Learning about clinical infection control (including hand hygiene) from a nurse certified in infection control | ||
| Learning about the correct usage of PPE | Skill acquisition for correct use and removal of masks, goggles, face shields, and aprons | |
| Learning how to care for patients with fever from the perspective of a nurse wearing PPE | ||
| Minimizing patient contact time by shortening care time | Noticing that shortening care time takes precedence over infection control | |
| Learning about the difference in time required for acquiring nursing skills in on-campus practice situations and clinical placement practicums | ||
| Hospital bed management for infected patients | Learning about zoning | |
| Learning about the role of the infection control division and the human resources involved in infection management | ||
| Learning about nurse placements for infection control as well as bed control measures | ||
| Thorough IPM implementation through supervision and strict adherence | Filling out the health/behavior management chart starting from 2 weeks before practicums | |
| Increasing the frequency of glove changing and sanitizing during patient care | ||
| Sharing information about infection control at conferences | ||
| Cleanliness care from the perspective of cleanliness/lack of hygiene as instructed by a nurse | ||
| Wearing a mask at lunchtime and keeping your distance from others | ||
| Defining the experience in IPMs | Motivation for becoming a nurse | Learning the joy of nursing from the reactions of patients |
| Noticing the importance of practicing patient care in clinical placement practicums | ||
| From nursing practicums, aiming to be a nurse that patients need | ||
| Gratitude and respect for patients/medical professionals | Tension from biases towards medical professionals as presented in the media | |
| The feeling of gratitude for being able to partake in practicums despite the COVID-19 crisis | ||
| Changes in attitude towards infection | Anxiety about infection before practicums | Student anxiety about infecting patients, medical professionals, or family |
| Anxiety about infection when traveling by train to the clinical placement practicums | ||
| Anxiety about lack of PPE at practicum facilities | ||
| Anxiety about the discontinuation of the practicum or grades if a student gets infected | ||
| The expectation for learning during practicums | Eagerness to learn during clinical placement practicums | |
| Encouragement from parents to learn during clinical placement practicums | ||
| The expectation of learning from the first on-campus practice session | ||
| Relief and a feeling of achievement after safe completion of the practicums | Not getting sick so breathing easy | |
| Reassurance that there were no infections among patients or medical professionals and no students who infected medical professionals | ||
| A feeling of achievement after safe completion of the practicums | ||
| Changes in IPB | Thinking about IPM from the perspective of daily routines | Heightened awareness of health management from filling out the health/behavior management chart |
| Motivation for IPM adherence from the pre-practicum and practicum orientation | ||
| Making handwashing and mask-wearing habits | ||
| Gathering information relating to infections from reliable information sources | ||
| Reducing the number of people one goes out with | ||
| Changing from train to bicycle transport to get to campus | ||
| IPM for family | Reducing outings and eating out times with family | |
| Reducing opportunities to have contact with grandparents | ||
| Making changes to part-time work | ||
| IPM-related issues | Stress due to IPM | Not being able to get a change in scenery after practicums due to outing limitations |
| Hand irritation due to frequent handwashing and sanitizing | ||
| The difficulty of use due to goggles fogging up or slipping off | ||
| Closeness when communicating with patients with hearing difficulties | ||
| Hesitancy towards health consultations if a fever develops | Keeping things to oneself | |
| Hesitancy in terms of consulting with others | ||
| A feeling of guilt | ||
| Concern about the effect on grades | ||
| Lack of knowledge and skills from basic subjects | Lack of knowledge of microbiology and infectious disease medicine | |
| Lack of knowledge of hand sanitizer or disinfectant drugs |
COVID-19, Coronavirus disease; IPB, infection-prevention behavior; IPM, infection-prevention measures; PPE, personal protective equipment.
Participant Attributes.
| Attribute | Meanor Number ( | SD or % | |
|---|---|---|---|
| Age | 21.3 | 0.7 | |
| Gender | Male | 12 | 14.8 |
| Female | 66 | 81.5 | |
| Others | 3 | 3.7 | |
| Fever of 37.5 °C or higher during the practicum period | Yes | 6 | 7.4 |
| No | 75 | 92.6 | |
| Field of participation on all the days of the clinical placement practicums | Adult nursing | 68 | 84.0 |
| Gerontological nursing | 16 | 19.8 | |
| Women’s health nursing | 12 | 14.8 | |
| Community health nursing | 12 | 14.8 | |
| Child health nursing | 6 | 7.4 | |
| Psychiatric and mental health nursing | 0 | 0 | |
| Frequency of clinical placement practicums (No. of fields) | 2.3 | 3.0 | |
| Feelings towards clinical placement practicums | Want to go | 40 | 49.4 |
| Do not want to go | 12 | 14.8 | |
| No choice | 41 | 50.6 | |
Overview of pre-practicum orientations.
| IPM-Related Topics from Pre-Practicum Orientations | No. of People | % | |
|---|---|---|---|
| Participation in pre-practicum orientations | Less than 3 sessions | 34 | 42.0 |
| 3 or more sessions | 47 | 58.0 | |
| Orientation topics that were helpful for IPMs | Standard precautions | 63 | 77.8 |
| Infection route | 61 | 75.3 | |
| Timing of hand sanitizing | 58 | 71.6 | |
| Cleanliness/Lack of hygiene | 42 | 51.9 | |
| Chain of Infection | 40 | 49.4 | |
| A limited movement to cluster areas | 40 | 49.4 | |
| Avoid the three Cs | 32 | 39.5 | |
| Correct usage of PPE | 24 | 29.6 | |
| Virus incubation period | 23 | 28.4 | |
| Virus survival period | 20 | 24.7 | |
Standard precautions: These are prevention measures that can be universally applied during patient care regardless of infection status. Chain of Infection: These are the elements necessary for an infection to become established (pathogenic microorganism, an infected host, a portal of exit, infection route, a portal of entry, and a susceptible host [8]). Avoid the three Cs [9]: Crowded places, Close-contact settings, and Confined and enclosed spaces. PPE: masks and goggles, face shields, gloves, aprons, and gowns. We provided details on mask-wearing at lunchtime and eating without talking to the students. IPM, infection-prevention measure; PPE, personal protective equipment.
Changes in anxiety factors before and after practicums.
| Anxiety Factor | Before Practicums ( | After Practicums ( |
| ||
|---|---|---|---|---|---|
|
| % |
| % | ||
| A student infecting someone else | 54 | 66.7 | 45 | 55.6 | <0.01 |
| A student being infected by someone else | 54 | 66.7 | 45 | 55.6 | <0.01 |
| Train travel | 42 | 51.9 | 22 | 27.2 | <0.01 |
| Cancellation of the practicum due to infection | 41 | 50.6 | 10 | 12.3 | <0.01 |
| Lack of nursing skills | 33 | 40.7 | 16 | 19.8 | <0.01 |
| The possibility of fever | 26 | 32.1 | 25 | 30.9 | <0.01 |
| Lack of knowledge of infection control | 8 | 9.9 | 5 | 6.2 | <0.01 |
A comparison of infection control measures learned by students from a clinical nurse and a nursing lecturer.
| Item | Clinical Nurse | Nursing Lecturer |
| ||
|---|---|---|---|---|---|
|
| % |
| % | ||
| Correct usage of PPE | 60 | 74.1 | 54 | 66.7 | <0.01 |
| Hand Hygiene | 59 | 72.8 | 48 | 59.3 | <0.01 |
| Standard precautions | 52 | 64.2 | 51 | 63.0 | <0.01 |
| Infection risk factors | 50 | 61.7 | 43 | 53.1 | <0.01 |
| Nursing skills with consideration for infection prevention | 46 | 56.8 | 35 | 43.2 | <0.01 |
| Distancing from patients | 35 | 42.3 | 30 | 37.0 | <0.01 |
| Infection prevention at lunchtime | 33 | 40.7 | 45 | 55.6 | <0.01 |
| Strict adherence to IPM | 23 | 28.4 | 19 | 23.5 | <0.01 |
| Shortening care time | 17 | 21.0 | 23 | 28.4 | <0.01 |
| The role of the infection control manager | 16 | 19.8 | 10 | 12.3 | <0.01 |
Hand Hygiene: Refers to washing hands under running water and hand sanitizing. Infection prevention at lunchtime: Refers to eating without talking and wearing a surgical mask immediately after eating. Nursing skills: Refers to the skills stipulated by the Ministry of Health, Labour and Welfare [10], including environmental adjustment skills, toileting assistance skills, hygiene/clothing, lifestyle assistance skills, skills for pain relief, maintaining comfort, meal assistance skills, activity/rest assistance skills, and skills for management of symptoms/bodily functions.IPM, infection-prevention measure; PPE, personal protective equipment.
A comparison of IPBs during and after the practicum.
| Item | During the Practicum | After the Practicum |
| ||
|---|---|---|---|---|---|
|
| % |
| % | ||
| Hand hygiene | 79 | 97.5 | 76 | 93.8 | <0.01 |
| Mask wearing | 79 | 97.5 | 74 | 91.4 | <0.01 |
| Avoiding outings | 68 | 84.0 | 56 | 69.1 | <0.01 |
| Avoiding eating out | 64 | 79.0 | 55 | 67.9 | <0.01 |
| Avoiding the three Cs | 60 | 74.1 | 56 | 69.1 | <0.05 |
| Improving daily routines (meals and exercise) | 17 | 21.0 | 15 | 18.5 | <0.01 |
| Infection prevention at lunchtime | 43 | 53.1 | 21 | 25.9 | <0.01 |
IPB, infection-prevention behavior.
A comparison of IPBs that were continued after the practicums, according to the number of pre-practicum orientations attended and experience in clinical placement practicums.
| Behavior that Continued after the Practicums | Participation in |
| Experience in Clinical Placement Practicums |
| ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Less than 3 Sessions | 3 or more Sessions | Less than 3 | 3 or more Sessions | |||||||
|
| % |
| % |
| % |
| % | |||
| Hand Hygiene | 28 | 82.4 | 42 | 89.4 | 0.36 | 59 | 92.2 | 11 | 64.7 | <0.01 |
| Avoiding the three Cs | 19 | 55.9 | 37 | 78.7 | <0.05 | 45 | 70.3 | 11 | 64.7 | 0.66 |
| Infection prevention at lunchtime | 19 | 55.9 | 37 | 78.7 | <0.05 | 16 | 25.0 | 5 | 29.4 | 0.71 |
IPBs, infection-prevention behaviors.