| Literature DB >> 34940686 |
José Abel Fernández Romero1,2, María Gabriela Paglini3,4, Christine Priano1, Adolfina Koroch1, Yoel Rodríguez5, James Sailer2, Natalia Teleshova2.
Abstract
Lectins are proteins with a remarkably high affinity and specificity for carbohydrates. Many organisms naturally produce them, including animals, plants, fungi, protists, bacteria, archaea, and viruses. The present report focuses on lectins produced by marine or freshwater organisms, in particular algae and cyanobacteria. We explore their structure, function, classification, and antimicrobial properties. Furthermore, we look at the expression of lectins in heterologous systems and the current research on the preclinical and clinical evaluation of these fascinating molecules. The further development of these molecules might positively impact human health, particularly the prevention or treatment of diseases caused by pathogens such as human immunodeficiency virus, influenza, and severe acute respiratory coronaviruses, among others.Entities:
Keywords: algal; antibacterial; antiprotozoal; antiviral; cyanobacteria; lectin
Mesh:
Substances:
Year: 2021 PMID: 34940686 PMCID: PMC8707200 DOI: 10.3390/md19120687
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Marine and freshwater lectins produced by algae and cyanobacteria.
| Lectin | Lectin Family | Carbohydrate-Binding | Marine Species That Produce Each Lectin | Antimicrobial Properties | References |
|---|---|---|---|---|---|
| GRFT | JRL | High-mannose glycans | Produced by | HIV a | [ |
| CV-N | CVNHs | High-mannose glycans | Produced by | HIV | [ |
| MVL | CVNHs | High-mannose glycans | MVL and MVN are produced by | HIV-1 | [ |
| Microvirin (MVN) | CVNHs | High-mannose glycans | |||
| OAA | OAAH | High-mannose glycans | Produced by | HIV-1 | [ |
| SfL | OAAH | High-mannose glycans | Produced by | [ | |
| KAA-2 | OAAH | High-mannose glycans | Produced by | HIV-1 | [ |
| BCA | GNA-like | High-mannose glycans | Produced by | HIV-1 | [ |
| HRL40 | Unknown | High-mannose glycans | Produced by | Influenza virus | [ |
| SVN | Unknown | High-mannose glycans | Produced by | HIV | [ |
a HIV: human immunodeficiency virus; b HSV: herpes simplex virus; c HCV: hepatitis C virus; d SARS-CoV-1 and 2: severe respiratory syndrome coronavirus 1 and 2; e MERS-CoV: Middle East respiratory syndrome coronavirus; f EBOV: Ebola virus; g JEV: Japanese encephalitis virus; h HPV: human papillomavirus; I HHV-6: human herpes virus 6. j KD = dissociation constant after binding to HIV-1 gp120.
Figure 1Three-Dimensional Structure of Griffithsin (GRFT)-Mannose Complex (PDB ID 2GUD at 0.94 Å resolution). Left-Panel: GRFT domain-swapped dimer. Six carbohydrate (mannose)-binding sites are shown; three for each monomer in yellow and purple, respectively. Right-Panel: Magnification of the GRFT six mannose-binding sites shown in the presence (left) and absence (right) of the β-strands cartoon representation. GRFT-Mannoses main interactions via hydrogen bonds are shown as yellow dashed lines. The three GRFT mannose-binding sites together form an almost perfect equilateral triangle.
Figure 2Strategies to produce and purify GRFT in heterologous systems. Created with BioRender.com.