Literature DB >> 34925940

An improved extraction and purification method for obtaining high-quality chitin and chitosan from blue swimmer (Portunus pelagicus) crab shell waste.

Wernakulasooriya Manikkage Jayani Chethana Minoli Tissera1, Suramya Indunil Rathnayake2, Edirisinghe Dewage Nalaka Sandun Abeyrathne1,3, Ki-Chang Nam3.   

Abstract

Portunus pelagicus shell waste is highly accumulated in seafood processing factories and has low commercial applications. The objective of this study was to modify and develop a scale-up, simple, and high-yielding chemical method for extraction and purification of chitin and chitosan from P. pelagicus shell waste. The developed method included a new "pretreatment" process using acetic acid followed by chemical treatments at each purification step. The final product was characterized by XRD and FTIR spectroscopy. Control chitin and chitosan were produced using a pre-described method for comparison. Yields of crude chitin, chitosan, and purified chitosan were 32.52 ± 0.68%, 26.28 ± 0.47%, and 21.78 ± 0.34% respectively whereas in the control chitin and chitosan the yields were 20.34 ± 0.72% and 13.79 ± 0.93% respectively (p < 0.05). Better physicochemical and functional properties were recorded in the developed method (p < 0.05). Hence the developed methodology can be scaled up and used in industrial applications. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s10068-021-01002-x. © The Korean Society of Food Science and Technology 2021.

Entities:  

Keywords:  Chitosan; Crab shell; Physicochemical properties; Pre-treatment; Purity

Year:  2021        PMID: 34925940      PMCID: PMC8639916          DOI: 10.1007/s10068-021-01002-x

Source DB:  PubMed          Journal:  Food Sci Biotechnol        ISSN: 1226-7708            Impact factor:   2.391


  8 in total

1.  Rapid and efficient extraction of chitin and chitosan for scale-up production: Effect of process parameters on deacetylation degree and molecular weight.

Authors:  H El Knidri; J Dahmani; A Addaou; A Laajeb; A Lahsini
Journal:  Int J Biol Macromol       Date:  2019-08-09       Impact factor: 6.953

2.  Chitosan extracted from mud crab (Scylla olivicea) shells: physicochemical and antioxidant properties.

Authors:  N M Sarbon; S Sandanamsamy; S F S Kamaruzaman; F Ahmad
Journal:  J Food Sci Technol       Date:  2014-09-06       Impact factor: 2.701

3.  Isolation and characterization of chitosan from different local insects in Egypt.

Authors:  Narguess H Marei; Emtithal Abd El-Samie; Taher Salah; Gamal R Saad; Ahmed H M Elwahy
Journal:  Int J Biol Macromol       Date:  2015-10-14       Impact factor: 6.953

4.  Optimization of chitin extraction from shrimp shells.

Authors:  Aline Percot; Christophe Viton; Alain Domard
Journal:  Biomacromolecules       Date:  2003 Jan-Feb       Impact factor: 6.988

Review 5.  Antioxidant effects of chitin, chitosan, and their derivatives.

Authors:  Dai-Hung Ngo; Se-Kwon Kim
Journal:  Adv Food Nutr Res       Date:  2014

6.  Studies on heavy metal removal efficiency and antibacterial activity of chitosan prepared from shrimp shell waste.

Authors:  V Mohanasrinivasan; Mudit Mishra; Jeny Singh Paliwal; Suneet Kr Singh; E Selvarajan; V Suganthi; C Subathra Devi
Journal:  3 Biotech       Date:  2013-05-26       Impact factor: 2.406

7.  Preparation, physicochemical characterization and antimicrobial activities of novel two phenolic chitosan Schiff base derivatives.

Authors:  Mohamed A Hassan; Ahmed M Omer; Eman Abbas; Walid M A Baset; Tamer M Tamer
Journal:  Sci Rep       Date:  2018-07-30       Impact factor: 4.379

Review 8.  Enzymatic Modifications of Chitin, Chitosan, and Chitooligosaccharides.

Authors:  Michal Benedykt Kaczmarek; Katarzyna Struszczyk-Swita; Xingkang Li; Miroslawa Szczęsna-Antczak; Maurycy Daroch
Journal:  Front Bioeng Biotechnol       Date:  2019-09-27
  8 in total
  1 in total

Review 1.  Chitin and Chitosan: Prospective Biomedical Applications in Drug Delivery, Cancer Treatment, and Wound Healing.

Authors:  Parnian Baharlouei; Azizur Rahman
Journal:  Mar Drugs       Date:  2022-07-17       Impact factor: 6.085

  1 in total

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