Literature DB >> 34893238

The potential roles of natural plant polysaccharides in inflammatory bowel disease: A review.

Wenna Yang1, Ping Zhao1, Xia Li2, Lanping Guo3, Wenyuan Gao4.   

Abstract

Inflammatory bowel disease (IBD) is a long-term chronic disease, about 20% of IBD patients deteriorate to colorectal cancer. Currently, there is no radical cure for IBD. Natural plant polysaccharides (NPP) have low toxic and side effects, which have immune and prebiotic activities and possesses positive effect on alleviating IBD. In this review, we will focus on the alleviating effect of NPP on IBD in vitro and in vivo from three aspects: regulating intestinal flora imbalance, repairing intestinal barrier injury and improving immunity. The relationship between the chemical structure of natural plant polysaccharides and the therapeutic effect of IBD are highlighted. Finally, the synergistic role of NPP as a carrier of drugs or active molecules to reduce side effects and enhance targeting function are discussed, especially pectic polysaccharides. Broadly, this review provides a valuable reference for NPP to be developed as functional food or health products to alleviate IBD.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Inflammatory bowel disease; Intestinal flora; Polysaccharides; Structure-activity relationship

Mesh:

Substances:

Year:  2021        PMID: 34893238     DOI: 10.1016/j.carbpol.2021.118821

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  5 in total

Review 1.  Influence of Natural Polysaccharides on Intestinal Microbiota in Inflammatory Bowel Diseases: An Overview.

Authors:  Qi Li; Linyan Li; Qiqiong Li; Junqiao Wang; Shaoping Nie; Mingyong Xie
Journal:  Foods       Date:  2022-04-09

2.  Physicochemical property and antioxidant activity of polysaccharide from the seed cakes of Camellia oleifera Abel.

Authors:  Meidan Wei; Yuxin Hu; Wanshuang Zou; Yanping Li; Yiyang Cao; Shangtong Li; Jing Huang; Lingyu Xing; Bingjie Huang; Xiaoyin Wang
Journal:  Food Sci Nutr       Date:  2022-02-28       Impact factor: 3.553

Review 3.  Therapeutic approaches to colorectal cancer via strategies based on modulation of gut microbiota.

Authors:  Maohua Chen; Wei Lin; Nan Li; Qian Wang; Shaomi Zhu; Anqi Zeng; Linjiang Song
Journal:  Front Microbiol       Date:  2022-08-04       Impact factor: 6.064

4.  Hemp-Derived Nanovesicles Protect Leaky Gut and Liver Injury in Dextran Sodium Sulfate-Induced Colitis.

Authors:  Jung-Young Eom; Sang-Hun Choi; Hyun-Jin Kim; Dong-Ha Kim; Ju-Hyun Bae; Gi-Seok Kwon; Dong-Hee Lee; Jin-Hyeon Hwang; Do-Kyun Kim; Moon-Chang Baek; Young-Eun Cho
Journal:  Int J Mol Sci       Date:  2022-09-01       Impact factor: 6.208

5.  A novel acidic polysaccharide from blackened jujube: Structural features and antitumor activity in vitro.

Authors:  Guifeng Zhang; Chuang Liu; Rentang Zhang
Journal:  Front Nutr       Date:  2022-09-15
  5 in total

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