| Literature DB >> 34885674 |
Ruiqing Li1,2, Yuanyuan Tan3, Huali Zhang1.
Abstract
Starch is the main food source for human beings and livestock all over the world, and it is also the raw material for production of industrial alcohol and biofuel. A considerable part of the world's annual starch production comes from crops and their seeds. With the increasing demand for starch from food and non-food industries and the growing loss of arable land due to urbanization, understanding starch biosynthesis and its regulators is essential to produce the desirable traits as well as more and better polymers via biotechnological approaches in cereal crops. Because of the complexity and flexibility of carbon allocation in the formation of endosperm starch, cereal crops require a broad range of enzymes and one matching network of regulators to control the providential functioning of these starch biosynthetic enzymes. Here, we comprehensively summarize the current knowledge about regulatory factors of starch biosynthesis in cereal crops, with an emphasis on the transcription factors that directly regulate starch biosynthesis. This review will provide new insights for the manipulation of bioengineering and starch biosynthesis to improve starch yields or qualities in our diets and in industry.Entities:
Keywords: cereal crops; endosperm; regulator; starch biosynthesis; transcription factors
Mesh:
Substances:
Year: 2021 PMID: 34885674 PMCID: PMC8659000 DOI: 10.3390/molecules26237092
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Overview of the regulators of starch metabolism in cereal crops. The figure was created based on the published literature (until 28 August 2021). The reported regulators and their target genes from different cereals were collected to build potential regulatory networks of starch metabolic genes. Starch biosynthesis involves a great deal of enzymatic and non-enzymatic proteins, which constitutes a very complex network. This process requires many regulators to match the providential functioning of these starch biosynthetic enzymes. Nowadays, dozens of transcription factors have been reported to directly regulate starch synthesis, i.e., bZIP58, NAC019, MYB14, FLO2, SUSIBA2, and so on. Besides, some regulators also control starch synthesis through the formation of proteins and sucrose, including MADS47, DOF1, and so on. Various regulators prefer to be activated in response to different fluctuating environments, such as hormone levels (i.e., ethylene, ETH; abscisic acid, ABA; gibberellin, GA), osmotic pressure (OP), sugar (i.e., sucrose, SUC), and high temperature (HT), etc. Regulators that exist in rice, maize, wheat, and barley are shown in blue, yellow, purple, and green color letters, respectively.
Figure 2TF-regulating genes that encode starch biosynthetic enzymes. The formation of starch in cereal crops is the result of a series of enzymatic reactions, which require the cooperation of many TFs. Regulation of TFs on starch biosynthetic genes showed the following patterns: (i) the same gene was regulated by several TFs, i.e., GBSSI or Wx to RPBF, bZIP58, BP-5, and EBP-89, etc.; (ii) several genes were regulated by the same TF, i.e., ZmNAC128 and ZmNAC130; (iii) the regulation of TFs was also affected by various environments. Besides, there were regulatory differences of TFs in different cereals. For example, OsbZIP58 was close to ZmbZIP91 and O2, but their target genes were divergent.
Transcriptional factors directly regulating starch biosynthesis in cereal crops.
| TF | Types | Binding Domains | Target Genes | Species | Specific Expressed Tissues | References |
|---|---|---|---|---|---|---|
| REB/bZIP33 | bZIP | ACGT | Rice | [ | ||
| RISBZ1/bZIP58 | bZIP | ACGT | Rice | Endosperm | [ | |
| OsbZIP20 | bZIP | ACGT | Rice | Endosperm | [ | |
| ZmbZIP91 | bZIP | ACTCAT | Maize | [ | ||
| TabZIP | bZIP | Wheat | Endosperm | [ | ||
| TabZIP28 | bZIP | CACGTC |
| Wheat | Endosperm | [ |
| O2 | bZIP |
| Maize | [ | ||
| OsETR2 | AP2/ERF |
| Rice | Endosperm | [ | |
| OsSERF | AP2/ERF | Rice | Endosperm | [ | ||
| OsBP-5 | MYC-like | CAACGTG | Rice | Endosperm | [ | |
| OsEBP-89 | AP2/ERF | GCCAAC | Rice | Endosperm | [ | |
| HvVP1/ABI3 | AP2/ERF |
| Barley | [ | ||
| ZmABI4 | AP2/ERF | ACCCG |
| Maize | Endosperm | [ |
| ZmEREB156 | AP2/ERF |
| Maize | Endosperm | [ | |
| ZmEREB94 | AP2/ERF |
| Maize | [ | ||
| ZmNAC36 | NAC | Maize | Endosperm | [ | ||
| ZmNAC128 | NAC | ACGCAA | Maize | Endosperm | [ | |
| ZmNAC130 | NAC | ACGCAA | Maize | Endosperm | [ | |
| TaNAC019 | NAC | Wheat | Endosperm | [ | ||
| ZmMYB14 | MYB |
| Maize | Endosperm | [ | |
| SUSIBA2 | WRKY | SURE | Barley | Endosperm | [ | |
| RPBF | DOF |
| Rice | Endosperm | [ | |
| RPBF | DOF | TGTAAAG |
| Rice | Endosperm | [ |
| ZmDOF3 | DOF | AAAG | Maize | Endosperm | [ | |
| ZmDOF36 | DOF | DOF core elements | Maize | Endosperm | [ | |
| BPBF | DOF | TGTAAAG |
| Barley | [ | |
| WPBF | DOF | TGTAAAG |
| Wheat | [ |
Regulators indirectly affecting starch biosynthesis of cereal crops.
| TF | Binding Domains | Target Genes | Specific Expressed Tissues | References |
|---|---|---|---|---|
|
| ||||
| RISBZ1/bZIP58 | TCCACGT(a/c)R(a/t) and GATGYRTGG |
| Endosperm | [ |
|
| ||||
| ZmbZIP22 | ACAGCTCA |
| Endosperm | [ |
| O2 | GA/TGAPyPuTGPu |
| [ | |
| O2 | TCCACGTAGA |
| All types of tissues | [ |
| OHP1 | O2-likebox (TTTACGT) | [ | ||
| OHP2 | O2-likebox (TTTACGT) |
| [ | |
| ZmABI19 | RY | Endosperm and embryo | [ | |
| ZmNAC128 | ACGCAA |
| Endosperm | [ |
| ZmNAC130 | ACGCAA |
| Endosperm | [ |
| ZmMADS47 | CATGT |
| Endosperm | [ |
| PBF/DOF13 | TGTAAAG | Endosperm | [ | |
| DOF1 |
| Endosperm | [ | |
|
| ||||
| TaNAC019 | Endosperm | [ | ||