| Literature DB >> 34871985 |
Nahed A El-Shall1, Mohamed E Abd El-Hack2, Najah M Albaqami3, Asmaa F Khafaga4, Ayman E Taha5, Ayman A Swelum6, Mohamed T El-Saadony7, Heba M Salem8, Amira M El-Tahan9, Synan F AbuQamar10, Khaled A El-Tarabily11, Ahmed R Elbestawy12.
Abstract
Avian coccidiosis is a major parasitic disorder in chickens resulting from the intracellular apicomplexan protozoa Eimeria that target the intestinal tract leading to a devastating disease. Eimeria life cycle is complex and consists of intra- and extracellular stages inducing a potent inflammatory response that results in tissue damage associated with oxidative stress and lipid peroxidation, diarrheal hemorrhage, poor growth, increased susceptibility to other disease agents, and in severe cases, mortality. Various anticoccidial drugs and vaccines have been used to prevent and control this disorder; however, many drawbacks have been reported. Drug residues concerning the consumers have directed research toward natural, safe, and effective alternative compounds. Phytochemical/herbal medicine is one of these natural alternatives to anticoccidial drugs, which is considered an attractive way to combat coccidiosis in compliance with the "anticoccidial chemical-free" regulations. The anticoccidial properties of several natural herbal products (or their extracts) have been reported. The effect of herbal additives on avian coccidiosis is based on diminishing the oocyst output through inhibition or impairment of the invasion, replication, and development of Eimeria species in the gut tissues of chickens; lowering oocyst counts due to the presence of phenolic compounds in herbal extracts which reacts with cytoplasmic membranes causing coccidial cell death; ameliorating the degree of intestinal lipid peroxidation; facilitating the repair of epithelial injuries; and decreasing the intestinal permeability induced by Eimeria species through the upregulation of epithelial turnover. This current review highlights the anticoccidial activity of several herbal products, and their other beneficial effects.Entities:
Keywords: Eimeria; chicken; coccidiosis; control; herbs
Mesh:
Substances:
Year: 2021 PMID: 34871985 PMCID: PMC8649401 DOI: 10.1016/j.psj.2021.101542
Source DB: PubMed Journal: Poult Sci ISSN: 0032-5791 Impact factor: 3.352
Figure 1Eimeria life cycle. Birds get infected by fecal matter, and the protozoan reproduction occurs in the intestinal cells, resulting in damage to the intestinal wall.
The degree of pathogenicity and immunization of avian Eimeria species.
| Species | Localization in the intestine | Pathogenicity | Immunization | No. of exposure (life cycles) to achieve immunity |
|---|---|---|---|---|
| Duodenum, jejunum | ++ | ++ | 2-3 | |
| Duodenum, jejunum, ileum | ++ | +++ | 1 | |
| Ileum, rectum | +++ | +++ | 1-2 | |
| Caeca | ++++ | + | 3-4 | |
| Jejunum, caeca | ++++ | + | 4-5 | |
| Duodenum, jejunum | + | +++ | 1 | |
| Duodenum, jejunum | + | ++ | 2-3 |
+ low pathogenic; ++ moderately pathogenic; +++ moderately to highly pathogenic; ++++ highly pathogenic.
+ low immunogenic; ++ moderately immunogenic; +++ highly immunogenic.
Figure 2Factors affecting the outcome of coccidian infection.
Figure 3Gut-associated T cells, macrophages, and the schematic process of immune response of chickens to herbal anticoccidian compounds.
Different phytochemical/herbal remedies and/or their extracts; bioactive compounds; specific anticoccidial properties and their effects exerted on poultry and the studied coccidian species.
| Herbs | Bioactive compounds | Specific anticoccidial effects exerted in poultry | Studied coccidian species | Other beneficial effects | References |
|---|---|---|---|---|---|
| Saponins | Binds to the 4-sterol molecules on | Enhances the nonspecific immunity. Improves the productive performance (daily body weight gain and reduces feed conversion ratio. Reduces the mortality rate. Decreases the fecal oocyst shedding. Reduces ammonia production. | ( | ||
| Sulfur derivatives, allicin, alliin, ajoene, diallyl sulfide, dithiin, and allylcysteine | Hinder sporulation. However, the full anticoccidial mechanism of garlic and its sulfur derivatives are still ambiguous. | Shows broad antimicrobial activity that reduces the deleterious effects of microbial infections. | ( | ||
| Propylthiosulfinate (PTS) and propylthiosulfinate oxide (PTSO) | - | - | Modulates the intestinal immunity through expression levels of 1227 intestinal lymphocytes. Stimulates the NF-B transcription factor, which plays a significant role in regulating the immune response upon infection. Shows antioxidant properties. | ( | |
| Tannins | Tannins: Penetrates the coccidia's oocyst wall and destroy the cytoplasm, as they probably inactivate the endogenous enzymes responsible for the cycle of sporulation in chickens. | Improves body weight gain and reduces mortality. | ( | ||
| Artemisinin (anticoccidial) | Reduces the sporulation rate through minimizing the sarco/endoplasmic reticulum calcium ATPase expression in macrogametes. This have a role in calcium homeostasis affecting the wall-forming bodies’ secretion, a calcium-dependent mechanism leading to inhibition of the oocyst wall formation process leading to oocyst defect wall and oocyst death. | Improves feed conversion ratio and body weight gain. | ( | ||
| Leaf powder of | Protects chickens from pathological symptoms and mortality associated with | ( | |||
| Ethanolic extract of | Preventive role is better than treatment. | Improves body weight gain. | ( | ||
| The leaf extract was the most effective treatment to decrease the oocysts in chicken feces. Reduces the caecal lesion value. | Keeps the packed cell volume at a regular stage. | ( | |||
| Phenolic compounds, flavonoids, and phytochemicals of | Flavonoids have antioxidant capacity due to their redox activities. Some flavonoids work on the disturbance of protozoan parasites, and others are responsible for host-parasite interactions. | Maintains a healthy microflora and consumes large amounts of nitrogen. Commensal bacteria play an essential role in activating food digestion and nutrients absorption. Improves body weight gain and reduces feed conversion ratio. Promotes acquired and innate immune response in poultry. | ( | ||
| Artemisinin; camphor; 1,8-cineole, tannins, and antioxidant compounds | Artemisinin slows down | Protects infected broiler chickens from mortality and pathological symptoms. Reduces the cecal lesions in infected broiler chickens. Improves the hematological parameters and lowers the intensity of bloody diarrhea. | ( | ||
| Artemisinin | Reduces oocyst counts in the infected broiler chickens. | Mixed suspension of | Enhances body weight gain and reduces feed intake. | ( | |
| Polysaccharides, flavonoids tannins and saponins | Enhances anticoccidial antibodies activity via increase in the cellular and humoral immunity. | Shows anti-inflammatory characteristic and improves intestinal integrity. | ( | ||
| Salinomycin and bioactive molecules such as azadirachtin limonoids, protolimonoids, tetranortriterpenoids, pentanortiterpenoids, hexanortriterpenoids, some nonterpenoid (anticoccidial) | Shows high efficacy against protozoan parasites (such as coccidian species). | Shows high efficacy against bacterial, fungal and viral pathogens. Shows antitumor and anti-inflammatory properties. | ( | ||
| Berberine | Inhibits the | Improves the growth of chicken without any toxicity. Shows antimicrobial activity. | ( | ||
| Betaine | Suppresses | Improves gut health, integrity of cell membrane and increases digestibility. Improves the productive performance (daily body weight gain). Shows anticoccidial potential in dose dependent manner in terms of better feed conversion ratio, reduction in oocysts per gram of feces and lesion scores. | ( | ||
| Unknown, as this plant is a rich source of phytochemicals, including 70 aliphatics, 60 flavonoids (e.g., (quercetin- 3,3-dimethoxy-7-0-rhamno-glucopyranose), 25 terpenoids, 19 phenylpropanoids, 13 aromatics, 8 porphyrins, and 6 other compounds. | Suppresses oocyst sporulation, sporozoite invasion, and schizonts in the life cycle. | Enhances T cell-mediated immunity. Improves body weight gain, survival rate, fecal oocyst count, gut pathology, and decreases bloody diarrhea. | ( | ||
| Polyphenolic compounds and selenium | Inhibits the enzymes responsible for coccidian sporulation. | Shows antioxidant properties. | ( | ||
| Papain | Prevents sporozoite invasion into intestinal epithelial cells. Shows proteolytic destruction of | - | ( | ||
| Cinnamaldehyde | Increases the T-cells and their cytokines inducing immunomodulation against | Enhances immunity. Improves body weight gain, survival rate, gut integrity, and decreases diarrhea. | ( | ||
| Phenolic compounds tannins, alkaloids, saponins, anthraquinones, cardiac glycosides, and terpenes | Tannins and saponins shows anticoccidial effect. | Reduces the mortality rate and oocysts counts. | ( | ||
| Phenolic compounds (Curcumins or diferuloylmethane) | Inhibits the growth of | Increases body weight gain. Shows antioxidative, anti-inflammatory and immunomodulatory properties. | ( | ||
| Saponins | Inhibits the growth of | Enhances the nonspecific immunity. Improves the daily body weight gain and reduces feed conversion ratio. Reduces the mortality rate. Decreases the fecal oocyst shedding. Reduces | ( | ||
| Febrifugine is an alkaloid isolated from this plant, and its halogenated derivative, halofuginone | Shows coccidiostatic effect acting only at the early stages, about 0–72 h post inoculation, (sporozoites, schizonts and merozoites) of first and second generation of schizogony stages of | Enhances immunity, especially T cell-mediated immunity. Improves body weight gain, survival rate, gut pathology, and decreases bloody diarrhea. | ( | ||
| Chicoric acid and tannins (pedunculagin) | - | Shows an effective humoral immune response against coccidial infection in chickens. | ( | ||
| Tannins, akaloids, carbohydrates, polyphenolics, essential amino acids, and vitamins (high concentration of vitamin C), ellagitannin, gallic acid, emblicanin A, emblicanin B, ellagic acid, flavonoids and kaempferol | Shows coccidiocidal or coccidiostatic, in a concentration-dependent. Shows oocysticidal activity and inhibits sporulation. Tannins inhibits the development of the parasites life cycle. | Shows higher daily body weight gain and lowers oocyst shedding. | ( | ||
| Fungal lectin. | Strengthens cellular and humoral immune responses of | Shows immuno-stimulatory activity. | ( | ||
| Fructus Meliae toosendan | Triterpenoids, steroids and limonoids. | Shows strong inhibitory properties against oocysts sporulation and increases the proportion of degenerated oocysts. | Decreases the degree of bloody diarrhea and the output of oocysts. Enhances the relative weight gain rate and inhibits mortality. Improves the caecum intestinal microflora. Reduces the colonization of secondary bacterial infections or oocysts of | ( | |
| Methyl gallate; | Stops oocyte shedding and decreases lesion scores. | Improves body weight gain, reduces feed intake. Shows antibacterial and antiviral effect. | ( | ||
| Active polysaccharides, glycoproteins, organic acids, resins, glycosides (steroid, triterpenoid and saponins) | Polysaccharides are known to block colonization of the intestine by pathogens. Suppresses oocyst sporulation. | Improves carcass weight. Ameliorates bloody diarrhea. | ( | ||
| Saponins | Saponins used in coating the | Transports antigens and maintains their activity and stimulates IgG and IgM. | ( | ||
| Alkaloids and phenolics | Shows antioxidant properties. Ameliorates the degree of intestinal lipid peroxidation. | Improves body weight gain and reduces feed conversion ratio. Reduces lesion scores and oocysts excretion | ( | ||
| Tocopherol, carotenoid, oleic acid, and α-linolenic acid. Antioxidant-rich extracts with high n-3 fatty acids (n-3 FA) | Tocopherols are lipid-soluble antioxidants. Have an effect on the intracellular development of the parasites. Reduces the invasion and development in chickens. Induces ultra-structural changes in both the asexual and sexual stages induced by n-3 fatty acids. | Decreases mortality, faecal oocyst shedding and lesion score. | ( | ||
| Acetone leaf extract contains alkaloids, anthraquinones, anthraquinols | Inhibits fecal oocyst, and reduces fecal oocyst score. | Improves body weight gain, and hematological parameters. Shows antioxidant properties. | ( | ||
| Saponins | Inhibits fecal oocyst, and reduces fecal oocyst score. | ||||
| Ascorbic acid, flavonoids, phenolics, carotenoid, zeatin, quercetin, β - sitosterol, caffeoylquinic acid and kaempferol. Protein, vitamins (C, A), amino acids and various phenolics. | Shows antioxidant properties. Ameliorates the degree of intestinal lipid peroxidation. | Inhibits oocyst output. Decreases fecal score, mortality and improves body weight gain. | ( | ||
| Pectin and several flavonoids (Leucocyanidin, quercetin and its 3-O- galactoside, 3-O-glucoside, and 3-O-rhamnosyl glucoside) | Prevents coccidial developments and reduces its reproduction. | Decreases the infection severity and oocyst shedding in a dose-dependent manner (1 g/kg body weight). | ( | ||
| Ursolic and betulinic acids | Destroys the sporulated oocysts. | Improves body weight gain, and hematological parameters. | ( | ||
| Maslinic acid, large concentrations of polyphenolic or biophenols | Shows destructive effect on sporulated oocysts. | Improves lesion index, the oocyst index, and the anticoccidial index. | ( | ||
| Phenols (thymol and carvacrol) | Phenols (thymol and carvacrol) interacts with the cytoplasmic membrane by changing its permeability for cations, (H+ and K+). The dissipation of ion gradients leads to impairment of essential processes in the cell. This allows leakage of cellular constituents, resulting in water unbalance, the collapse of the membrane potential and inhibition of ATP synthesis, and finally, cell death. Have a toxic effect on the upper layer of mature enterocytes of the intestinal mucosa. This is due to carvacrol's hydrophobicity, which accelerates the natural renewal process, therefor sporozoite infected cells are shed before the merozoite phase. | Increases body weight gain and reduces feed conversion ratio. | ( | ||
| Phenolic compounds (tannins, saponins and flavonoids) | Reduces the oocyte count. | Improves carcass weight, stopped mortality. Reduces blood droppings. | ( | ||
| Anethole, methylchavicol, eugenol, anisaldehyde and estragole | Reduces the oocyte number in broiler chickens only in case of combination with | Enhances performance (better body weight gain and reduces feed conversion ratio. | ( | ||
| Tannins | Penetrates the coccidia's oocyst wall and destroys the cytoplasm. Inactivates the endogenous enzymes responsible for the sporulation in chickens. | Enhances performance (better body weight gain and reduces feed conversion ratio. | ( | ||
| High levels of phenolic compounds, including flavonoids (anthocyanins) | Lowers fecal oocysts shedding. | Increases body weight gain and increases the IFN-gamma and IL-15 transcription and the proliferation of splenocytes. Improves the immune response to coccidiosis. Shows antioxidant and anti-inflammatory properties. | ( | ||
| Tannins, phenols, triterpenes, flavonoids, essential oils, saponins, carotenoids, lectins, vitamins (A, C and B complex), fiber and fatty acids and pectin | Shows anti-inflammatory, antibacterial, and antioxidants properties. | ( | |||
| Casuarinin, corilagin, granatin-A, tellimagrandin-I, punicalin, punicalagin, terminalin/gallayldilacton, ellagic acid | Recuses oocyst output. | Improves intestinal lesions and enhances body weight gain and reduces feed conversion ratio. | ( | ||
| Phenolic compounds like flavones (luteolin, apigenin and tricin derivatives), caffeic, hydroxycinnamic and sinapic acids (laborious methanolic extraction method) | Shows | Shows anti-inflammatory, antioxidant, antistress, antiviral, antibacterial and immunomodulatory activities. | ( | ||
| Phytochemicals like vitamin C, salvadorine, salvadourea, alkaloids, trimethylamine, cyanogenic glycosides, tannins, saponins and salts, mostly as chlorides | Diminishes oocyst output through inhibition or impairment of the invasion, replication and development of | Shows anti-inflammatory and antioxidant properties. Inhibits stress-induced abnormalities in hematological parameters, demonstrating its defensive effect against stress. | ( | ||
| Alkaloids called cassiarin emodin and upoleole | Shows antioxidant properties by ameliorating the degree of intestinal lipid peroxidation. | Enhances body weight gain and decreases feed conversion ratio. Reduces lesion scores and oocysts excretion. Shows antioxidant and anti-inflammatory properties. | ( | ||
| Tannic acid extract | Tannic acid | Decreases oocyte numbers. | Decreases feed conversion ratio. | ( | |
| Thymol and carvacrol | Shows | Enhances body weight gain and reduces feed conversion ratio. | ( | ||
| Antioxidant compounds as S -(methylthiomethyl) cysteine sulfoxide (marasmine), | Decreases the oocyst production in the birds. Induces host cell destruction associated with oxidative stress and lipid peroxidation and the ability to neutralize reactive oxygen species. | Shows antioxidant activity. | ( | ||
| Proanthocyanidins [monomeric flavanols (catechin and epicatechin), dimeric, trimeric, and polymeric procyanidins, and phenolic acids (gallic acid and ellagic acid)] | Grape seed proanthocyanidin extract diminishes coccidiosis via the downregulation of oxidative stress (strong antioxidant). Damages the morphology of oocysts in terms of shape, size and number of sporocysts. | Shows antioxidant activity. Improves gut pathology, and body weight gain. | ( | ||
| Saponins | Diminishes coccidiosis via the downregulation of oxidative stress (strong antioxidant). Damages the morphology of oocysts in terms of shape, size and number of sporocysts. | Enhances the nonspecific immunity. Improves the productive performance (daily body weight gain and feed conversion ratio). Reduces the mortality rate. Decreases the faecal oocyst shedding. Reduces ammonia production. | ( | ||
| Phenol derivative as oleoresin and gingerol | Degenerates schizonts in the glandular epithelium. Interacts with parasite through an adsorption involving hydrogen bonding. Low levels of phenol interact with proteins and formd a phenol protein complex. The free phenol infiltrates into the parasite, causing precipitation and protein denaturation. The high levels of phenol cause the coagulation of proteins and lysis of the cell membrane. | Increases body weight gain. Shows antioxidative, anti-inflammatory and immunomodulatory properties. | ( |
Different herbal mixtures; bioactive compounds; specific anticoccidial properties and their effects exerted on poultry and the studied coccidian species.
| Herbal mixtures | Bioactive compounds | Specific anticoccidial effects exerted in poultry | Studied coccidian species | Other beneficial effects | References |
|---|---|---|---|---|---|
| Herbal essential oils (Eos) of | - | The EOs β thujone 1,8-cineol and p-cymene from | Reduces the total intestinal lesion score. Improves the zootechnical performance body weight gain and feed conversion ratio. | ( | |
| Phenolic compounds as flavonoids, tannins, terpenoids and essential oils, alkaloids, and saponins | The EOs β thujone 1,8-cineol and p-cymene from | Decreases bloody diarrhea. Increases body weight gain and reduces feed conversion ratio. | ( | ||
| - | Decreases the number of | Decreases bloody diarrhea and increases body weight gain and reduces feed conversion ratio. | ( | ||
| Uncariae ramulus cum | Shows direct inhibiting effect on the maturing of unsporulated and killing effect on the sporulated oocysts. | Decreases intestinal lesions and increased body weight gain. | ( | ||
| Polysaccharides from | - | Polysaccharides enhances anticoccidial antibodies and antigen-specific cell proliferation in splenocytes via cellular and humoral immunity to | - | ( | |
| Mixture of curcuma/capsicum/lentinus | Increases antibodies and decreases the number of oocytes in feces. | Enhances the local innate immunity (Transcriptional levels of local cytokines for IL- IL-, IL-, and IFN-). | ( | ||
| Prebiotics or oligosaccharides (oligofructose) derived from chicory, onion, garlic, asparagus, artichoke, leek, bananas, tomatoes, wheat | Pyrodextrin, Inulin | - | Enhances immune defense against infection and reduces the mortality rate. Increases the gut microbiota and growth performance. | ( | |
| Capsicum oleoresin | - | Shows increases in NK cells, macrophages, CD4+ T cells, CD8+ T cells, and their cytokines (IFN- and IL-6). Decreases the TNFSF15 and IL-17F, leading to induction and elevation of host immunity which kills | Increases body weight gain. Lowers feed conversion ratio and mortality. | ( | |
| Carvacrol, 1.8-cineole, camphor, and thymol extracted from oregano, bay leaves, and lavender | - | Reduces oocyst number and shedding in a dose-dependent manner (oocysticidal action). | Improves performance of birds. | ( | |
| Isopulegol, carvacrol, carvone, eugenol, cineol, cinnamaldehyde, carveol and thymol | Reduces oocyst number and shedding in a dose-dependent manner (oocysticidal action). | Improves performance of birds. | ( | ||
| Mixture of leaves of | Phytochemicals of 4 plants discussed above can be broadly divided into phenols flavonoids, tannins, terpenoids and essential oils, alkaloids, and saponins. | Shows a concentration-dependent anticoccidial activity. | Shows anti-tumor, anti-inflammatory, antioxidant, antiproliferative, antibacterial, antiviral, and anti-parasitic properties. | ( | |
| - | - | Reduces the total intestinal lesion score and improves the zootechnical performance. | ( | ||
| Herbal mixture of | Flavonoids, tannins or saponins, polyphenols. Chlorogenic acid, caffeic acid and luteolin. | Alters the process of oocyst wall formation. Inhibits sporulation by destroying the sporozoites. Alleviates the damage to the intestinal tissue during parasite invasion by reducing the cytotoxic effects caused by the reactive oxygen species and thus the lowers the lesion score. | Reduces the coccidian multiplication rate. Reduces the severity of intestinal lesions. Shows immunomodulatory effects. | ( | |
| Herbal powder (Shi Yin Zi) consists of: | Osthole | Inhibits coccidian oocyst sporulation. | Alleviates the histopathological changes of the cecum, and the number of oocysts and mucosa cell necrocytosis. Improves body weight gain. | ( |