Literature DB >> 34853413

Impact of religious fasting on metabolic and hematological profile in both dyslipidemic and non-dyslipidemic fasters.

Dimitrios V Moysidis1, Christos Tsagkaris2, Andreas S Papazoglou1,3, Ioannis Vouloagkas1, Efstratios Karagiannidis1, Anastasios Kartas1, Nikolaos Vlachopoulos4, Georgios Konstantinou4, Georgios Sofidis1, Nikolaos Stalikas1, Eleftherios Panteris5, Olga Deda5, Nikolaos Otountzidis1, Haralambos Karvounis1, Helen Gika5, Georgios Theodoridis5,6, Georgios Sianos7.   

Abstract

BACKGROUND/
OBJECTIVES: Religious fasting (RF) is practiced annually by millions of Christian and Muslim followers worldwide. Scarce data exist on the impact of RF on the metabolic and hematological profile of individuals with or without dyslipidemia. SUBJECTS/
METHODS: The present study included: (i) 60 Greek Orthodox participants, 30 with dyslipidemia and 30 without dyslipidemia, who abstained from meat, fish and dairy products for seven consecutive weeks, and (ii) 15 young, non-dyslipidemic Muslim participants abstaining totally from food and liquid from dawn till sunset during 30 days. Biochemical (iron, ferritin, vitamin B12, calcium, low-density lipoprotein (LDL), high-density lipoprotein (HDL), total cholesterol (TC), triglyceride and fasting glucose) and hematological (hemoglobin, hematocrit) serum blood test results of study participants were measured pre- and post- RF (at weeks 0 and 7 for Orthodox participants and at weeks 0 and 4 for Muslim participants).
RESULTS: In dyslipidemic and non-dyslipidemic Orthodox participants, a significant reduction of fasting glucose, HDL, LDL and TC levels was found post-RF. Hemoglobin, hematocrit, iron and ferritin levels were significantly increased, while post-RF vitamin B12 and calcium levels were substantially decreased. Subanalysis between dyslipidemic and non-dyslipidemic Orthodox participants revealed a greater decrease of cholesterol levels in the former. In Muslim participants, triglyceride, LDL and total cholesterol levels were increased post-RF (all p values < 0.05).
CONCLUSIONS: Our study adds to the existing literature evidence about the significant impact of RF on metabolic and hematological profiles of Orthodox and Muslim followers. The prevention of calcium and B12 deficiency during Orthodox RF by supplement consumption as well as the protection from dehydration and dysregulation of lipid metabolism during Ramadan RF should concern both clinicians and dietician nutritionists. Nevertheless, studies with larger sample size and/or long-term follow-up are warranted before reaching definite conclusions about the effects of RF on human health.
© 2021. The Author(s), under exclusive licence to Springer Nature Limited.

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Year:  2021        PMID: 34853413     DOI: 10.1038/s41430-021-01053-7

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.884


  11 in total

Review 1.  Effects on health of fluid restriction during fasting in Ramadan.

Authors:  J B Leiper; A M Molla; A M Molla
Journal:  Eur J Clin Nutr       Date:  2003-12       Impact factor: 4.016

2.  Eating habits of university students living at, or away from home in Greece.

Authors:  Angeliki Papadaki; George Hondros; Jane A Scott; Maria Kapsokefalou
Journal:  Appetite       Date:  2007-02-11       Impact factor: 3.868

3.  Effects of Ramadan on food intake, glucose homeostasis, lipid profiles and body composition composition.

Authors:  Seyed Mostafa Nachvak; Yahya Pasdar; Sondos Pirsaheb; Mitra Darbandi; Parisa Niazi; Roghayeh Mostafai; John R Speakman
Journal:  Eur J Clin Nutr       Date:  2018-06-08       Impact factor: 4.016

4.  The Mediterranean diet is associated with a reduction in premature mortality among middle-aged adults.

Authors:  Miguel A Martínez-González; Francisco Guillén-Grima; Jokin De Irala; Miguel Ruíz-Canela; Maira Bes-Rastrollo; Juan J Beunza; Cristina López del Burgo; Estefanía Toledo; Silvia Carlos; Almudena Sánchez-Villegas
Journal:  J Nutr       Date:  2012-07-18       Impact factor: 4.798

5.  Does Ramadan fasting alter body weight and blood lipids and fasting blood glucose in a healthy population? A meta-analysis.

Authors:  Seval Kul; Esen Savaş; Zeynel Abidin Öztürk; Gülendam Karadağ
Journal:  J Relig Health       Date:  2014-06

Review 6.  Diabetes and Ramadan: Practical guidelines.

Authors:  Mohamed Hassanein; Monira Al-Arouj; Osama Hamdy; Wan Mohamad Wan Bebakar; Abdul Jabbar; Abdulrazzaq Al-Madani; Wasim Hanif; Nader Lessan; Abdul Basit; Khaled Tayeb; Mak Omar; Khalifa Abdallah; Abdulaziz Al Twaim; Mehmet Akif Buyukbese; Adel A El-Sayed; Abdullah Ben-Nakhi
Journal:  Diabetes Res Clin Pract       Date:  2017-03-12       Impact factor: 5.602

7.  Ramadan diet restrictions modify the circadian time structure in humans. A study on plasma gastrin, insulin, glucose, and calcium and on gastric pH.

Authors:  L Iraki; A Bogdan; F Hakkou; N Amrani; A Abkari; Y Touitou
Journal:  J Clin Endocrinol Metab       Date:  1997-04       Impact factor: 5.958

8.  Fasting during Ramadan induces a marked increase in high-density lipoprotein cholesterol and decrease in low-density lipoprotein cholesterol.

Authors:  A Adlouni; N Ghalim; A Benslimane; J M Lecerf; R Saile
Journal:  Ann Nutr Metab       Date:  1997       Impact factor: 3.374

Review 9.  Intermittent Fasting: The Choice for a Healthier Lifestyle.

Authors:  Kavitha Ganesan; Yacob Habboush; Senan Sultan
Journal:  Cureus       Date:  2018-07-09
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