Literature DB >> 34851716

Structural Basis of Pore Formation in the Mannose Phosphotransferase System by Pediocin PA-1.

Liyan Zhu1, Jianwei Zeng1, Chang Wang1, Jiawei Wang1.   

Abstract

Bacteriocins are ribosomally synthesized bacterial antimicrobial peptides that have a narrow spectrum of antibacterial activity against species closely related to the producers. Pediocin-like (or class IIa) bacteriocins (PLBs) exhibit antibacterial activity against several Gram-positive bacterial strains by forming pores in the cytoplasmic membrane of target cells with a specific receptor, the mannose phosphotransferase system (man-PTS). In this study, we report the cryo-electron microscopy structures of man-PTS from Listeria monocytogenes alone and its complex with pediocin PA-1, the first and most extensively studied representative PLB, at resolutions of 3.12 and 2.45 Å, respectively. The structures revealed that the binding of pediocin PA-1 opens the Core domain of man-PTS away from its Vmotif domain, creating a pore through the cytoplasmic membranes of target cells. During this process, the N-terminal β-sheet region of pediocin PA-1 can specifically attach to the extracellular surface of the man-PTS Core domain, whereas the C-terminal half penetrates the membrane and cracks the man-PTS like a wedge. Thus, our findings shed light on a design of novel PLBs that can kill the target pathogenic bacteria. IMPORTANCE Listeria monocytogenes is a ubiquitous microorganism responsible for listeriosis, a rare but severe disease in humans, who become infected by ingesting contaminated food products (i.e., dairy, meat, fish, and vegetables): the disease has a fatality rate of 33%. Pediocin PA-1 is an important commercial additive used in food production to inhibit Listeria species. The mannose phosphotransferase system (man-PTS) is responsible for the sensitivity of Listeria monocytogenes to pediocin PA-1. In this study, we report the cryo-EM structures of man-PTS from Listeria monocytogenes alone and its complex with pediocin PA-1 at resolutions of 3.12 and 2.45 Å, respectively. Our results facilitate the understanding of the mode of action of class IIa bacteriocins as an alternative to antibiotics.

Entities:  

Keywords:  antibiotic resistance; antimicrobial peptides; bacteriocins; man-PTS; mannose phosphotransferase; pediocin PA-1; pediocin-like/class IIa bacteriocins

Mesh:

Substances:

Year:  2021        PMID: 34851716      PMCID: PMC8824269          DOI: 10.1128/AEM.01992-21

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   5.005


  49 in total

Review 1.  Pediocin PA-1, a wide-spectrum bacteriocin from lactic acid bacteria.

Authors:  Juan M Rodríguez; María I Martínez; Jan Kok
Journal:  Crit Rev Food Sci Nutr       Date:  2002-03       Impact factor: 11.176

2.  Automated acquisition of cryo-electron micrographs for single particle reconstruction on an FEI Tecnai electron microscope.

Authors:  Jianlin Lei; Joachim Frank
Journal:  J Struct Biol       Date:  2005-04       Impact factor: 2.867

3.  Antimicrobial leucocin analogues with a disulfide bridge replaced by a carbocycle or by noncovalent interactions of allyl glycine residues.

Authors:  Darren J Derksen; Jake L Stymiest; John C Vederas
Journal:  J Am Chem Soc       Date:  2006-11-08       Impact factor: 15.419

4.  New biologically active hybrid bacteriocins constructed by combining regions from various pediocin-like bacteriocins: the C-terminal region is important for determining specificity.

Authors:  G Fimland; O R Blingsmo; K Sletten; G Jung; I F Nes; J Nissen-Meyer
Journal:  Appl Environ Microbiol       Date:  1996-09       Impact factor: 4.792

Review 5.  Bacteriocins: perspective for the development of novel anticancer drugs.

Authors:  Piyush Baindara; Suresh Korpole; Vishakha Grover
Journal:  Appl Microbiol Biotechnol       Date:  2018-10-18       Impact factor: 4.813

Review 6.  Ribosomally synthesized peptides, foreground players in microbial interactions: recent developments and unanswered questions.

Authors:  Sylvie Rebuffat
Journal:  Nat Prod Rep       Date:  2022-02-23       Impact factor: 13.423

7.  Features and development of Coot.

Authors:  P Emsley; B Lohkamp; W G Scott; K Cowtan
Journal:  Acta Crystallogr D Biol Crystallogr       Date:  2010-03-24

8.  Colicin 24, a new plasmid-borne colicin from a uropathogenic strain of Escherichia coli.

Authors:  G J O'Brien; H K Mahanty
Journal:  Plasmid       Date:  1994-05       Impact factor: 3.466

9.  Structure of the mannose transporter of the bacterial phosphotransferase system.

Authors:  Xueli Liu; Jianwei Zeng; Kai Huang; Jiawei Wang
Journal:  Cell Res       Date:  2019-06-17       Impact factor: 25.617

10.  New tools for automated high-resolution cryo-EM structure determination in RELION-3.

Authors:  Jasenko Zivanov; Takanori Nakane; Björn O Forsberg; Dari Kimanius; Wim Jh Hagen; Erik Lindahl; Sjors Hw Scheres
Journal:  Elife       Date:  2018-11-09       Impact factor: 8.140

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  3 in total

Review 1.  Strategies for Biocontrol of Listeria monocytogenes Using Lactic Acid Bacteria and Their Metabolites in Ready-to-Eat Meat- and Dairy-Ripened Products.

Authors:  Irene Martín; Alicia Rodríguez; Josué Delgado; Juan J Córdoba
Journal:  Foods       Date:  2022-02-14

Review 2.  Antimicrobial Impacts of Microbial Metabolites on the Preservation of Fish and Fishery Products: A Review with Current Knowledge.

Authors:  Nikheel Bhojraj Rathod; Nilesh Prakash Nirmal; Asif Pagarkar; Fatih Özogul; João Miguel Rocha
Journal:  Microorganisms       Date:  2022-04-03

Review 3.  Use of Bacteriocins and Bacteriocinogenic Beneficial Organisms in Food Products: Benefits, Challenges, Concerns.

Authors:  Svetoslav Dimitrov Todorov; Igor Popov; Richard Weeks; Michael Leonidas Chikindas
Journal:  Foods       Date:  2022-10-10
  3 in total

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