Literature DB >> 3484999

A basic approach to food animal necropsy.

J J Andrews, W G Van Alstine, K J Schwartz.   

Abstract

A basic step-by-step procedure for necropsying food-producing mammals is presented. Abundant figures are utilized to help the prosector visualize the described process. In subsequent articles, alternate methods of necropsy are presented.

Mesh：

Year:  1986        PMID： 3484999     DOI： 10.1016/s0749-0720(15)31284-6

Source DB:  PubMed          Journal:  Vet Clin North Am Food Anim Pract        ISSN： 0749-0720            Impact factor:   3.357


  2 in total

1.  Optimizing research animal necropsy and histology practices.

Authors:  Victoria Hampshire; Marian Rippy
Journal:  Lab Anim (NY)       Date:  2015-05       Impact factor: 12.625

2.  Epidemiological investigation and phylogenetic analysis of Classical Swine Fever virus in Yunnan province from 2015 to 2021.

Authors:  Jun Yao; Linlin Su; Qiaoping Wang; Lin Gao; Jiarui Xie; Yuwen He; Xianghua Shu; Chunlian Song; Jun Chai; Yifang Zhang; Shibiao Yang
Journal:  J Vet Sci       Date:  2022-07       Impact factor: 1.603
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.