| Literature DB >> 34831926 |
Marcus R Andrews1, Kosuke Tamura2, Janae N Best1, Joniqua N Ceasar3, Kaylin G Batey4, Troy A Kearse5, Lavell V Allen6, Yvonne Baumer7, Billy S Collins7, Valerie M Mitchell7, Tiffany M Powell-Wiley7,8.
Abstract
Despite the widespread prevalence of cases associated with the coronavirus disease 2019 (COVID-19) pandemic, little is known about the spatial clustering of COVID-19 in the United States. Data on COVID-19 cases were used to identify U.S. counties that have both high and low COVID-19 incident proportions and clusters. Our results suggest that there are a variety of sociodemographic variables that are associated with the severity of COVID-19 county-level incident proportions. As the pandemic evolved, communities of color were disproportionately impacted. Subsequently, it shifted from communities of color and metropolitan areas to rural areas in the U.S. Our final period showed limited differences in county characteristics, suggesting that COVID-19 infections were more widespread. The findings might address the systemic barriers and health disparities that may result in high incident proportions of COVID-19 clusters.Entities:
Keywords: COVID-19; applied spatial statistics; geographic information systems
Mesh:
Year: 2021 PMID: 34831926 PMCID: PMC8622138 DOI: 10.3390/ijerph182212170
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Sources for county-level characteristics.
| Source | Variable | Definition |
|---|---|---|
| Behavioral Risk Factor Surveillance System | Poor or Fair Health | Percentage of adults reporting fair or poor health (age-adjusted). |
| Adult smoking | Percentage of adults who are current smokers. | |
| United States Diabetes Surveillance System | Adult obesity | Percentage of the adult population (age 20 and older) that reports a body mass index (BMI) greater than or equal to 30 kg/m2. |
| Physical inactivity | Percentage of adults age 20 and over reporting no leisure-time physical activity. | |
| Diabetes prevalence | Percentage of adults aged 20 and above with diagnosed diabetes. | |
| US Department of Agriculture Food Environment Atlas, Map the Meal Gap from Feeding America | Food environment index | Index of factors that contribute to a healthy food environment, from 0 (worst) to 10 (best). |
| State-specific sources and EDFacts (U.S. Department of Education) | High school graduation | Percentage of ninth-grade cohort that graduates in four years. |
| Bureau of Labor Statistics | Unemployment | Percentage of population ages 16 and older unemployed but seeking work. |
| American Community Survey, 5-year estimates | Residential segregation—Black/White | Index of dissimilarity where higher values indicate greater residential segregation between Black and White county residents. |
| Homeownership | Percentage of occupied housing units that are owned. | |
| Severe housing cost burden | Percentage of households that spend 50% or more of their household income on housing. | |
| Some college | Percentage of adults ages 25–44 with some post-secondary education. | |
| Children in single-parent households | Percentage of children that live in a household headed by single parent. | |
| Comprehensive Housing Affordability Strategy (CHAS) data | Severe housing problems | Percentage of households with at least one of four housing problems: overcrowding, high housing costs, lack of kitchen facilities, or lack of plumbing facilities. |
| Map the Meal Gap | Food insecurity | Percentage of population who lack adequate access to food. |
| National Center for Health Statistics—Mortality Files | Life expectancy | Average number of years a person can expect to live. |
| Small Area Health Insurance Estimates | Uninsured adults | Percentage of population under age 65 without health insurance. |
| Median household income | The income where half of households in a county earn more and half of households earn less. | |
| Census Population Estimates | Race/Ethnicity Data | Percentage of population that falls within each racial/ethnic category |
| % Females | Percentage of population that is female. | |
| % Rural | Percentage of population living in a rural area. |
Figure 1United States SARS-CoV-2 proportions, Period 1: 22 January 2020–16 May 2020.
Figure 2United States SARS-CoV-2 incident proportions, Period 2: 17 May 2020–9 September 2020.
Figure 3United States SARS-CoV-2 incident proportions, Period 3: 10 September 2020–4 January 2021.
Figure 4United States SARS-CoV-2 incident proportions, Period 4: 5 January 2021–30 April 2021.
Figure 5United States SARS-CoV-2 Anselin Moran’s I results, Period 1: 22 January 2020–16 May 2020.
Figure 6United States SARS-CoV-2 Anselin Moran’s I results, Period 2: 17 May 2020–9 September 2020.
Figure 7United States SARS-CoV-2 Anselin Moran’s I results, Period 3: 10 September 2020–4 January 2021.
Figure 8United States SARS-CoV-2 Anselin Moran’s I results, Period 4: 5 January 2021–30 April 2021.
County characteristics based on Anselin Moran’s I results for Time Point 1.
| Time Point 1: Rates from 22 January–16 May 2020 Results | |||||
|---|---|---|---|---|---|
| Unclustered ( | High COVID-19 Rate Clusters ( | Low COVID-19 Rate Clusters ( | High COVID-19 Rate Outlier ( | Low COVID-19 Rate Outlier ( | |
| Range | |||||
| Characteristics (S.D.) | |||||
| Cases per 100,000 people |
228.13 |
855.73 |
47.75 |
452.50 |
133.67 |
| % Rural |
56.49% |
45.96% |
64.72% |
54.39% |
68.20% |
| % Female |
49.94% |
50.64% |
49.72% |
48.56% |
50.01% |
| % of Age Group (S.D.) | |||||
| % under 18 |
22.00% |
22.69% |
21.90% |
22.19% |
22.31% |
| % 65 and older |
19.05% |
17.21% |
20.52% |
18.47% |
19.15% |
| Race/Ethnicity (S.D.) | |||||
| % White |
76.66% |
61.02% |
81.00% |
75.19% |
77.33% |
| % Black |
9.94% |
23.34% |
2.43% |
4.74% |
14.07% |
| % Native American |
1.27% |
1.64% |
3.40% |
3.42% |
0.50% |
| % Asian |
1.53% |
2.62% |
1.06% |
1.32% |
1.01% |
| % Hispanic |
9.27% |
10.17% |
10.50% |
14.00% |
5.66% |
| % Native Hawaiian/Pacific Islander |
0.02% |
0.01% |
0.04% |
0.07% |
0.01% |
| Black/White Segregation |
44.61 |
42.53 |
49.97 |
47.07 |
35.11 |
| Median Household Income |
53,674.39 |
56,927.61 |
49,665.37 |
52,178.53 |
52,934.70 |
| Community Characteristics (S.D.) | |||||
| High School Graduation Rate |
88.76% |
86.59% |
89.64% |
89.02% |
89.80% |
| % Some College |
58.43% |
57.54% |
57.25% |
55.63% |
58.46% |
| % Homeowners |
71.52% |
68.92% |
72.54% |
70.21% |
71.61% |
| % Single Parent Household |
32.41% |
38.55% |
30.28% |
30.89% |
31.69% |
| % Severe Housing Issues |
13.69% |
15.94% |
13.27% |
12.35% |
12.65% |
| % Severe Housing Cost Burden |
11.28% |
13.45% |
10.64% |
10.12% |
10.95% |
| % Food Insecure |
13.08% |
14.53% |
13.12% |
12.65% |
13.81% |
| Food Environment Index |
7.56 |
7.26 |
7.39 |
7.55 |
7.43 |
| % Uninsured |
12.93% |
13.60% |
14.34% |
15.16% |
13.05% |
| % Unemployed |
4.02% |
4.47% |
4.15% |
3.84% |
3.83% |
| County Level Health Related factors (S.D.) | |||||
| Life Expectancy |
77.64 |
77.30 |
77.25 |
77.87 |
77.13 |
| % Adults with Diabetes |
12.14% |
12.68% |
12.04% |
12.32% |
12.81% |
| % Fair or Poor Health |
17.48% |
19.63% |
18.00% |
17.75% |
18.48% |
| % Smokers |
17.22% |
17.81% |
17.56% |
17.23% |
18.13% |
| % Adults with Obesity |
32.90% |
33.47% |
32.43% |
32.77% |
34.83% |
| % Physically Inactive |
27.30% |
28.16% |
27.26% |
26.51% |
29.47% |
Note: T-test were used to compare values for each “Unclustered Counties” to each remaining group. p-value: *** < 0.001; ** <0.01; * < 0.05.
County characteristics based on Anselin Moran’s I results for Time Point 2.
| Time Point 2: Rates from 17 May–9 September 2020 | |||||
|---|---|---|---|---|---|
| Unclustered | High COVID-19 Rate Clusters ( | Low COVID-19 Rate Clusters ( | High COVID-19 Rate Outlier ( | Low COVID-19 Rate Outlier ( | |
| Range | |||||
| Characteristics (SD) | |||||
| Cases per 100,000 people | 1264.75 | 2715.26 | 565.76 | 1757.13 | 1039.71 |
| % Rural | 58.94% | 56.80% | 59.53% | 47.70% | 66.87% |
| % Female | 49.73% | 50.23% | 49.84% | 50.16% | 50.39% |
| % of Age Group (S.D.) | |||||
| % under 18 | 22.90% | 22.53% | 21.15% | 22.44% | 21.70% |
| % 65 and older | 19.21% | 18.07% | 20.15% | 17.78% | 20.70% |
| Race/Ethnicity (S.D.) | |||||
| % White | 75.90% | 60.87% | 85.59% | 79.41% | 73.41% |
| % Black | 4.94% | 24.12% | 3.44% | 7.08% | 12.42% |
| % Native American | 3.40% | 1.15% | 1.57% | 1.53% | 1.21% |
| % Asian | 1.65% | 1.20% | 1.46% | 1.81% | 1.30% |
| % Hispanic | 12.65% | 11.50% | 6.42% | 8.54% | 10.47% |
| % Native Hawaiian/Pacific Islander | 0.05% | 0.02% | 0.02% | 0.04% | 0.01% |
| Black/White Segregation | 46.0475 | 37.0831 | 52.8096 | 49.4997 | 34.6357 |
| Median Household Income | 54,365.72 | 46,256.74 | 55,251.09 | 52,879.94 | 50,052.32 |
| Community Characteristics (S.D.) | |||||
| High School Graduation Rate | 89.60% | 86.94% | 89.29% | 89.46% | 89.88% |
| % Some College | 59.32% | 51.41% | 60.66% | 59.80% | 54.47% |
| % Homeowners | 71.48% | 69.50% | 72.87% | 67.97% | 74.32% |
| % Single Parent Household | 29.56% | 40.28% | 29.87% | 31.87% | 32.81% |
| % Severe Housing Issues | 13.25% | 15.21% | 13.27% | 13.74% | 13.38% |
| % Severe Housing Cost Burden | 10.53% | 12.49% | 11.17% | 11.21% | 10.96% |
| % Food Insecure | 12.49% | 16.17% | 12.11% | 12.94% | 14.92% |
| Food Environment Index | 7.512 | 6.910 | 7.759 | 7.600 | 7.148 |
| % Uninsured | 14.65% | 17.53% | 10.21% | 12.13% | 16.37% |
| % Unemployed | 3.70% | 4.59% | 4.15% | 3.78% | 4.10% |
| County Level Health Related factors (S.D.) | |||||
| Life Expectancy | 77.8875 | 75.94 | 78.05 | 77.56 | 76.97 |
| % Adults with Diabetes | 11.46% | 14.35% | 11.43% | 11.83% | 13.94% |
| % Fair or Poor Health | 17.04% | 21.90% | 16.32% | 17.39% | 19.07% |
| % Smokers | 16.48% | 19.18% | 17.15% | 17.94% | 17.22% |
| % Adults with Obesity | 32.06% | 35.26% | 32.02% | 33.80% | 33.96% |
| % Physically Inactive | 26.55% | 30.85% | 26.08% | 26.84% | 29.88% |
Note: T-test was used to compare values for each “Unclustered Counties” to each remaining group. p-value: *** < 0.001; ** <0.01; * < 0.05.
County characteristics based on Anselin Moran’s I results for Time Point 3.
| Time Point 3: Rates from 10 September–4 January 2021 | |||||
|---|---|---|---|---|---|
| Unclustered | High COVID-19 Rate clusters ( | Low COVID-19 Rate clusters ( | High COVID-19 Rate Outlier ( | Low COVID-19 Rate Outlier ( | |
| Range | |||||
| Characteristics (S.D.) | |||||
| Cases per 100,000 people | 5327.78 (1605.30) |
7804.44 |
3088.61 |
6069.39 |
4472.66 |
| % Rural |
59.33% |
64.02% |
52.27% |
57.49% |
68.43% |
| % Female |
49.87% |
49.68% |
50.29% |
48.97% |
49.40% |
| % of Age Group (S.D.) | |||||
| % under 18 |
22.35% |
23.02% |
21.10% |
20.45% |
22.39% |
| % 65 and older |
19.25% |
19.54% |
19.21% |
18.91% |
19.35% |
| Race/Ethnicity (S.D.) | |||||
| % White |
78.53% |
83.71% |
68.27% |
70.66% |
80.56% |
| % Black |
6.60% |
3.09% |
16.22% |
15.18% |
4.74% |
| % Native American |
2.01% |
3.20% |
1.11% |
1.43% |
1.54% |
| % Asian |
1.12% |
0.98% |
2.16% |
1.34% |
1.55% |
| % Hispanic |
10.34% |
7.63% |
10.83% |
10.06% |
10.00% |
| % Native Hawaiian/Pacific Islander |
0.04% |
0.02% |
0.03% |
0.05% |
0.02% |
| Black/White Segregation |
48.72 |
50.81 |
(40.79) |
40.34 |
45.22 |
| Median Household Income |
49,097.69 |
53,713.01 |
54,742.55 |
48,150.68 |
54,379.05 |
| Community Characteristics (S.D.) | |||||
| High School Graduation Rate |
89.54% |
90.34% |
86.85% |
89.29% |
91.00% |
| % Some College |
55.76% |
61.00% |
56.97% |
52.63% |
61.19% |
| % Homeowners |
71.26% |
73.25% |
70.36% |
70.09% |
72.23% |
| % Single Parent Household |
31.85% |
28.96% |
35.87% |
35.88% |
27.69% |
| % Severe Housing Issues |
13.87% |
11.35% |
15.67% |
14.98% |
12.49% |
| % Severe Housing Cost Burden |
11.06% |
9.24% |
13.20% |
12.52% |
10.12% |
| % Food Insecure |
14.33% |
11.46% |
13.97% |
14.68% |
12.42% |
| Food Environment Index |
7.20 |
7.76 |
7.44 |
7.12 |
7.54 |
| % Uninsured |
13.84% |
12.13% |
14.32% |
14.25% |
13.95% |
| % Unemployed |
4.38% |
3.47% |
4.42% |
4.58% |
3.56% |
| County Level Health Related factors (S.D.) | |||||
| Life Expectancy |
76.73 |
77.84 |
77.69 |
76.73 |
78.05 |
| % Adults with Diabetes |
12.43% |
11.55% |
12.63% |
13.88% |
10.85% |
| % Fair or Poor Health |
19.34% |
16.25% |
18.24% |
20.03% |
16.81% |
| % Smokers |
18.32% |
17.13% |
17.01% |
18.52% |
16.74% |
| % Adults with Obesity |
32.91% |
33.27% |
32.76% |
33.54% |
31.09% |
| % Physically Inactive |
28.19% |
27.34% |
27.05% |
28.63% |
26.48% |
Note: T-test was used to compare values for each “Unclustered Counties” to each remaining group. p-value: *** < 0.001; ** < 0.01; * < 0.05.
County characteristics based on Anselin Moran’s I results for Time Point 4.
| Time Point 4: Rates from 4 January–30 April 2021 | |||||
|---|---|---|---|---|---|
| Unclustered | High COVID-19 Rate Clusters ( | Low COVID-19 Rate Clusters ( | High COVID-19 Rate Outlier ( | Low COVID-19 Rate Outlier ( | |
| Range | |||||
| Characteristics (S.D.) | |||||
| Cases per 100,000 people |
1947.35 |
3792.37 |
906.91 |
2594.58 |
1558.95 |
| % Rural |
59.44% |
59.23% |
58.07% |
55.89% |
54.75% |
| % Female |
49.91% |
49.86% |
49.99% |
49.91% |
49.67% |
| % of Age Group (S.D.) | |||||
| % under 18 |
22.11% |
21.99% |
22.06% |
22.11% |
22.21% |
| % 65 and older |
19.39% |
19.25% |
19.38% |
18.76% |
19.02% |
| Race/Ethnicity (S.D.) | |||||
| % White |
76.44% |
75.46% |
77.04% |
73.63% |
75.47% |
| % Black |
9.29% |
9.58% |
8.66% |
9.76% |
8.51% |
| % Native American |
1.91% |
1.91% |
2.14% |
1.76% |
2.13% |
| % Asian |
1.28% |
1.59% |
1.43% | 2.23% |
1.85% |
| % Hispanic |
9.61% |
10.07% |
9.35% |
11.10% |
10.51% |
| % Native Hawaiian/Pacific Islander |
0.04% |
0.01% |
0.03% |
0.03% |
0.04% |
| Black/White Segregation |
45.07 |
43.80 |
45.81 |
44.24 |
48.73 |
| Median Household Income |
52,846.36 |
53,031.23 |
52,124.25 |
54,360.28 |
53,576.16 |
| Community Characteristics (S.D.) | |||||
| High School Graduation Rate |
88.64% |
89.13% |
88.81% |
88.95% |
89.05% |
| % Some College |
58.15% |
57.65% |
57.85% |
58.14% |
57.87% |
| % Homeowners |
71.92% |
71.46% |
71.55% |
70.79% |
69.77% |
| % Single Parent Household |
32.56% |
32.45% |
32.22% |
32.53% |
31.16% |
| % Severe Housing Issues |
13.60% |
13.74% |
13.73% |
13.99% |
14.42% |
| % Severe Housing Cost Burden |
11.23% |
11.29% |
11.19% |
11.77% |
12.11% |
| % Food Insecure |
13.32% |
13.31% |
13.26% |
13.03% |
13.22% |
| Food Environment Index |
7.467 |
7.442 |
7.465 |
7.489 |
7.517 |
| % Uninsured |
13.53% |
13.70% |
13.37% |
13.50% |
13.89% |
| % Unemployed |
4.06% |
4.16% |
4.09% |
4.17% |
4.05% |
| County Level Health Related factors (S.D.) | |||||
| Life Expectancy |
77.40 |
77.46 |
77.42 |
77.87 |
77.84 |
| % Adults with Diabetes |
12.28% |
12.09% |
12.24% |
12.35% |
11.85% |
| % Fair or Poor Health |
17.81% |
18.14% |
17.96% |
17.74% |
17.68% |
| % Smokers |
17.36% |
17.51% |
17.53% |
16.93% |
17.06% |
| % Adults with Obesity |
32.91% |
33.03% |
32.90% |
33.16% |
31.79% |
| % Physically Inactive |
27.55% |
27.62% |
27.49% |
26.47% |
26.62% |
Note: T-test was used to compare values for each “Unclustered Counties” to each remaining group. p-value: *** < 0.001; ** < 0.01; * < 0.05.