Literature DB >> 34816387

Characterization and cytotoxicity assessment of biosurfactant derived from Lactobacillus pentosus NCIM 2912.

Vikrant Sharma1, Deepti Singh1, Mehak Manzoor1, Arun G Banpurkar2, Surekha K Satpute3, Deepansh Sharma4.   

Abstract

Noteworthy properties of biosurfactant (BS) are fascinating scientific fraternity to explore them for food, medicinal, cosmetic, or pharmaceutical etc. applications. Newer products intended for pharmaceutical purposes are mandatory to go through pragmatic evaluation protocols. BS, being less cytotoxic, offers an ideal candidature for widespread applications in the healthcare sector. The goal of the current study was the isolation, physico-chemical characterization, and safety assessment of cell-associated biosurfactant (CABS) from Lactobacillus pentosus NCIM 2912. The culture was grown in a 3-L fermentor to produce CABS from the cell pellets through procedures like centrifugation, filtration, dialysis, column chromatography, and freeze-drying. Further, physical properties like surface tension (ST), critical micelle concentration (CMC), contact angle (CA), emulsification activity, stability of emulsion (height of emulsion, the extent of coalescence, and appearance), and ionic character of CABS were evaluated. Analytical characterization through TLC, FTIR, NMR, and GC-MS was carried out. The physico-chemical characterization revealed CABS as an anionic, multicomponent glycolipopeptide having a hydrophobic chain comprising butanoic acid (C4), decanoic acid (C10), undecanoic acid (C11), tridecanoic acid (C13), hexadecenoic acid (C16), and octadecanoic acid (C18). The oil-in-water (O/W) emulsions formed by CABS with various oils (olive, sesame, soybean, coconut) were stabilized up to the 7th day of storage and were analogous with polysorbate 80 (emulsifier/defoamer used in food industries). The O/W emulsions are quite stable at room temperature with no evidence of coalescence of droplets around 1 week. The cytotoxicity of CABS was evaluated through MTT (3-(4,5-dimethylthiazole-2-yl)-2,5-diphenyltetrazolium bromide) assay. Cytotoxicity study performed on the human embryonic kidney (HEK 293), mouse fibroblast ATCC L929 and human epithelial type (HEP-2) cell lines recorded viability of 90.3 ± 0.1%, 99.2 ± 0.43, and 94.3 ± 0.2% respectively. The toxicity of the BS was comparable to that of the commercially used rhamnolipid sample. Thus, CABS derived from L. pentosus NCIM 2912 pose promising applications in the pharmaceutical, food industries acquiescently. The multifunctional potential of the incredibly versatile microbial product like BS from lactic acid bacteria (LAB) certainly contributes to wider avenues for varied industries.
© 2021. Sociedade Brasileira de Microbiologia.

Entities:  

Keywords:  Applications; Bioemulsifiers; Biosurfactants; Cytotoxicity; Emulsification; Glycolipopeptide

Mesh:

Substances:

Year:  2021        PMID: 34816387      PMCID: PMC8882494          DOI: 10.1007/s42770-021-00654-5

Source DB:  PubMed          Journal:  Braz J Microbiol        ISSN: 1517-8382            Impact factor:   2.476


  32 in total

Review 1.  Microbial biosurfactants production, applications and future potential.

Authors:  Ibrahim M Banat; Andrea Franzetti; Isabella Gandolfi; Giuseppina Bestetti; Maria G Martinotti; Letizia Fracchia; Thomas J Smyth; Roger Marchant
Journal:  Appl Microbiol Biotechnol       Date:  2010-04-28       Impact factor: 4.813

Review 2.  Detergent and skin irritation.

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Journal:  Clin Dermatol       Date:  1996 Jan-Feb       Impact factor: 3.541

Review 3.  Microbial production of surfactants and their commercial potential.

Authors:  J D Desai; I M Banat
Journal:  Microbiol Mol Biol Rev       Date:  1997-03       Impact factor: 11.056

4.  Novel mixed vesicles containing lactobacilli biosurfactant for vaginal delivery of an anti-Candida agent.

Authors:  Angela Abruzzo; Barbara Giordani; Carola Parolin; Beatrice Vitali; Michele Protti; Laura Mercolini; Martina Cappelletti; Stefano Fedi; Federica Bigucci; Teresa Cerchiara; Barbara Luppi
Journal:  Eur J Pharm Sci       Date:  2017-11-11       Impact factor: 4.384

5.  Adsorption of biosurfactant on solid surfaces and consequences regarding the bioadhesion of Listeria monocytogenes LO28.

Authors:  T Meylheuc; C J van Oss; M N Bellon-Fontaine
Journal:  J Appl Microbiol       Date:  2001-11       Impact factor: 3.772

6.  Rheological, emulsifying and thermostability properties of two exopolysaccharides produced by Bacillus amyloliquefaciens LPL061.

Authors:  Yuzhu Han; Enqi Liu; Lisha Liu; Bao Zhang; Yang Wang; Meng Gui; Ruiyun Wu; Pinglan Li
Journal:  Carbohydr Polym       Date:  2014-08-27       Impact factor: 9.381

7.  Evaluation and functional characterization of a biosurfactant produced by Lactobacillus plantarum CFR 2194.

Authors:  Arenahalli Ningegowda Madhu; Siddalingaiya Gurudutt Prapulla
Journal:  Appl Biochem Biotechnol       Date:  2013-11-22       Impact factor: 2.926

8.  Isolation and functional characterization of novel biosurfactant produced by Enterococcus faecium.

Authors:  Deepansh Sharma; Baljeet Singh Saharan; Nikhil Chauhan; Suresh Procha; Sohan Lal
Journal:  Springerplus       Date:  2015-01-07

9.  Functional characterization of biomedical potential of biosurfactant produced by Lactobacillus helveticus.

Authors:  Deepansh Sharma; Baljeet Singh Saharan
Journal:  Biotechnol Rep (Amst)       Date:  2016-05-24
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