| Literature DB >> 34789536 |
Mary Lynn Davis-Ajami1, Zhiqiang Kevin Lu2, Jun Wu3.
Abstract
OBJECTIVE: The purpose of this study is to examine the association between delivery of healthcare provider's advice about lifestyle management and lifestyle behavioural change in pre-diabetes management in adults who were overweight or obese.Entities:
Keywords: diabetes mellitus; family medicine; health care; healthy lifestyle; obesity; outcome assessment; type 2
Mesh:
Year: 2021 PMID: 34789536 PMCID: PMC8601075 DOI: 10.1136/fmch-2021-001139
Source DB: PubMed Journal: Fam Med Community Health ISSN: 2305-6983
Characteristics of adults (BMI ≥25 kg/m2) with pre-diabetes by health professional’s advice received to reduce diabetes risk (n=1039)
| Characteristics | Health professionals’ advice (n=798) | No advice (n=241) | P value* |
| n | n | ||
| Age (years) | 0.059 | ||
| 20–44 | 214 (28.8) | 75 (32.9) | |
| 45–64 | 366 (45.8) | 81 (33.4) | |
| 65+ | 218 (25.3) | 85 (33.7) | |
| Gender (female) | 495 (58.4) | 122 (51.2) | 0.229 |
| BMI (kg/m2) | <0.001 | ||
| 25–29.9 | 251 (32.3) | 141 (61.1) | |
| 30–34.9 | 247 (30.9) | 55 (20.0) | |
| ≥35 | 300 (36.8) | 45 (18.9) | |
| Race | 0.138 | ||
| Non-Hispanic white | 250 (62.5) | 106 (71.0) | |
| Non-Hispanic black | 173 (10.4) | 40 (7.7) | |
| Hispanic | 265 (18.4) | 63 (14.9) | |
| Other | 110 (8.8) | 32 (6.4) | |
| Education | 0.327 | ||
| Less than high school | 158 (9.6) | 41 (10.6) | |
| High school/GED | 162 (21.8) | 66 (25.8) | |
| Some college/associate degree | 279 (35.6) | 71 (27.6) | |
| College graduate or above | 197 (33.0) | 63 (36.0) | |
| Family income | 0.284 | ||
| Poor | 227 (19.6) | 71 (18.6) | |
| Low | 189 (18.1) | 47 (15.2) | |
| Medium | 177 (23.9) | 50 (18.8) | |
| High | 205 (38.4) | 73 (47.4) | |
| Health insurance | 0.673 | ||
| Private | 363 (41.6) | 116 (45.7) | |
| Public | 325 (46.5) | 85 (42.0) | |
| Uninsured | 110 (11.9) | 40 (12.3) | |
| Routine place for healthcare | 722 (90.3) | 194 (76.9) | 0.008 |
| Activity limitation | 299 (32.8) | 63 (18.6) | 0.004 |
| Family history of diabetes | 360 (46.9) | 102 (47.5) | 0.926 |
| History of CVD | 628 (76.9) | 141 (58.1) | <0.001 |
*The p values were calculated by χ2 tests.
BMI, body mass index; CVD, cardiovascular disease; GED, general education development.
Figure 1Study sample of eligible adults with pre-diabetes. BMI, body mass index; NHANES, National Health and Nutrition Examination Survey.
Figure 2Patterns of lifestyle modification advice provided by healthcare providers (n=789) and participants’ practice (n=739) in lifestyle change to reduce diabetes risk diet: reducing amount of fat or calories in diet; exercise: increasing physical activity or exercise; weight: control or weight loss.
Significant factors associated with receiving health professional’s advice on lifestyle change in overweight and obese adults with pre-diabetes (n=1039)
| Independent variable | Dependent variable: receiving advice, OR (95% CI) | ||
| Diet | Exercise | Losing weight | |
| BMI | |||
| Overweight | 1.00 | 1.00 | 1.00 |
| Obese | 2.28 (1.51 to 3.43) | 2.10 (1.31 to 3.38) | 4.35 (3.01 to 6.29) |
| Race | |||
| Non-Hispanic White | 1.00 | 1.00 | 1.00 |
| Non-Hispanic Black | 1.35 (0.97 to 1.87) | 1.28 (0.89 to 1.84) | 1.15 (0.78 to 1.69) |
| Hispanic | 2.14 (1.49 to 3.07) | 1.98 (1.28 to 3.06) | 1.73 (1.06 to 2.81) |
| Other | 1.48 (0.89 to 2.46) | 2.43 (1.15 to 5.16) | 1.00 (0.55 to 1.79) |
| Education | |||
| Less than high school | – | – | 1.00 |
| High school/GED | – | – | 1.12 (0.63 to 1.99) |
| Some college/associate degree | – | – | 2.43 (1.42 to 4.15) |
| College graduate or above | – | – | 2.50 (1.09 to 5.70) |
| Routine place for healthcare | |||
| No | 1.00 | 1.00 | 1.00 |
| Yes | 2.43 (1.23 to 4.83) | 2.32 (1.10 to 4.93) | 2.72 (1.44 to 5.12) |
| Activity limitation | |||
| No | – | 1.00 | – |
| Yes | – | 1.99 (1.22 to 3.24) | – |
| History of CVD | |||
| No | 1.00 | 1.00 | 1.00 |
| Yes | 2.37 (1.52 to 3.67) | 2.54 (1.46 to 4.42) | 2.00 (1.21 to 3.33) |
BMI, body mass index; CVD, cardiovascular disease; GED, general education development.
Receiving health provider’s advice on lifestyle change in Hispanic and non-Hispanic white Americans with pre-diabetes (n=684)
| Hispanic (n=356) | Non-Hispanic white (n=328) | P value* | |
| Diet | 217 (66.2) | 164 (46.1) | <0.001 |
| Exercise | 248 (75.6) | 216 (60.7) | <0.001 |
| Controlling/losing weight | 203 (61.9) | 186 (52.3) | 0.013 |
*The p values were calculated by χ2 tests.
Association between heath care provider’s advice delivery and participants’ behaviour of lifestyle change to reduce the risk for diabetes (n=1039)
| Reducing amount of fat or calories in diet | ||
| n (weighted %) | Adjusted OR (95% CI) | |
| Provider’s advice received | ||
| No (n=450) | 267 (61.8) | 1.00 |
| Yes (n=589) | 493 (83.8) | 3.00 (1.82 to 4.96) |
| P value | <0.001 | <0.001 |
| Increasing physical activity or exercise | ||
| No (n=323) | 190 (60.9) | 1.00 |
| Yes (n=716) | 488 (70.9) | 1.63 (1.12 to 2.38) |
| P value | 0.013 | 0.012 |
| Controlling or losing weight | ||
| No (n=448) | 309 (70.9) | 1.00 |
| Yes (n=591) | 479 (80.1) | 1.36 (0.86 to 2.15) |
| P value | 0.018 | 0.178 |