Literature DB >> 34782247

Arbuscular mycorrhizal fungi conducting the hyphosphere bacterial orchestra.

Lin Zhang1, Jiachao Zhou1, Timothy S George2, Erik Limpens3, Gu Feng4.   

Abstract

More than two-thirds of terrestrial plants acquire nutrients by forming a symbiosis with arbuscular mycorrhizal (AM) fungi. AM fungal hyphae recruit distinct microbes into their hyphosphere, the narrow region of soil influenced by hyphal exudates. They thereby shape this so-called second genome of AM fungi, which significantly contributes to nutrient mobilization and turnover. We summarize current insights into characteristics of the hyphosphere microbiome and the role of hyphal exudates on orchestrating its composition. The hyphal exudates not only contain carbon-rich compounds but also promote bacterial growth and activity and influence the microbial community structure. These effects lead to shifts in function and cause changes in organic nutrient cycling, making the hyphosphere a unique and largely overlooked functional zone in ecosystems.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  arbuscular mycorrhiza; hyphal exudates; hyphosphere microbiome; organic nitrogen; organic phosphorus

Mesh:

Substances:

Year:  2021        PMID: 34782247     DOI: 10.1016/j.tplants.2021.10.008

Source DB:  PubMed          Journal:  Trends Plant Sci        ISSN: 1360-1385            Impact factor:   18.313


  8 in total

1.  Plant-associated fungi support bacterial resilience following water limitation.

Authors:  Rachel Hestrin; Megan Kan; Marissa Lafler; Jessica Wollard; Jeffrey A Kimbrel; Prasun Ray; Steven J Blazewicz; Rhona Stuart; Kelly Craven; Mary Firestone; Erin E Nuccio; Jennifer Pett-Ridge
Journal:  ISME J       Date:  2022-09-09       Impact factor: 11.217

2.  Phylogenetic Correlation and Symbiotic Network Explain the Interdependence Between Plants and Arbuscular Mycorrhizal Fungi in a Tibetan Alpine Meadow.

Authors:  Qiang Dong; Xin Guo; Keyu Chen; Shijie Ren; Muhammad Atif Muneer; Jing Zhang; Yaoming Li; Baoming Ji
Journal:  Front Plant Sci       Date:  2021-12-17       Impact factor: 5.753

3.  Root Reinforcement Improved Performance, Productivity, and Grain Bioactive Quality of Field-Droughted Quinoa (Chenopodium quinoa).

Authors:  Salma Toubali; Mohamed Ait-El-Mokhtar; Abderrahim Boutasknit; Mohamed Anli; Youssef Ait-Rahou; Wissal Benaffari; Hela Ben-Ahmed; Toshiaki Mitsui; Marouane Baslam; Abdelilah Meddich
Journal:  Front Plant Sci       Date:  2022-03-18       Impact factor: 5.753

Review 4.  Ensuring future food security and resource sustainability: insights into the rhizosphere.

Authors:  Liyang Wang; Zed Rengel; Kai Zhang; Kemo Jin; Yang Lyu; Lin Zhang; Lingyun Cheng; Fusuo Zhang; Jianbo Shen
Journal:  iScience       Date:  2022-03-26

Review 5.  Enhancing Phytate Availability in Soils and Phytate-P Acquisition by Plants: A Review.

Authors:  Xue Liu; Ran Han; Yue Cao; Benjamin L Turner; Lena Q Ma
Journal:  Environ Sci Technol       Date:  2022-06-08       Impact factor: 11.357

6.  Soil pH Determines the Spatial Distribution, Assembly Processes, and Co-existence Networks of Microeukaryotic Community in Wheat Fields of the North China Plain.

Authors:  Yu Shi; Mengwei Xu; Yige Zhao; Liang Cheng; Haiyan Chu
Journal:  Front Microbiol       Date:  2022-07-25       Impact factor: 6.064

7.  The bacterial and fungal microbiomes of ectomycorrhizal roots from stone oaks and Yunnan pines in the subtropical forests of the Ailao Mountains of Yunnan.

Authors:  Qingchao Zeng; Xiaowu Man; Annie Lebreton; Yucheng Dai; Francis M Martin
Journal:  Front Microbiol       Date:  2022-07-29       Impact factor: 6.064

8.  Involvement of MdWRKY40 in the defense of mycorrhizal apple against fusarium solani.

Authors:  Mei Wang; Weixiao Tang; Li Xiang; Xuesen Chen; Xiang Shen; Chengmiao Yin; Zhiquan Mao
Journal:  BMC Plant Biol       Date:  2022-08-02       Impact factor: 5.260

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.