Literature DB >> 34755603

Multiplex component-based allergen macroarray test is useful to predict clinical reactivity to tree nuts in children.

Aysegul Akarsu1, Melike Ocak1, Umit Murat Sahiner1, Ozge Soyer1, Bulent Enis Sekerel2.   

Abstract

BACKGROUND: In tree nut (TN) allergy, singleplex tests showed the diagnostic utility of rAna o 3, rCor a 14/nCor a 9, and nJug r 1/nJug r 4 for cashew/pistachio, hazelnut, and walnut allergies, respectively. However, disadvantages of the tests include high costs and excessive blood sampling in multi-sensitized patients, and a limited number of components. We investigated the utility of a multiplex macroarray (i.e., the ALEX2 test) in TN allergy.
METHODS: In 169 children, skin prick test, the component- and extract-specific IgEs of TNs were investigated for clinical reactivity and tolerance.
RESULTS: The predictors (AUC = 0.962-0.749) of clinical reactivity to cashew, pistachio, hazelnut, and walnut were rPis v 1/rAna o 3, rPis v 1/rAna o 3/nPis v 2/nPis v 3, rCor a 14/nCor a 11/nCor a 9, and nJug r 1/nJug r 2/nJug r 6/nJug r 4, respectively. More than 93% of the patients with clinical reactivity to pistachio/cashew, hazelnut and walnut had positivity of (≥0.3 kUA/L) rPis v 1/rAna o 3, rCor a 14 and nJug r 1/nJug r 2, respectively. The highest accuracies of clinical reactivity to culprit nut were obtained with combination of rPis v 1, sIgE and SPT positivities for cashew/pistachio, rPis v 1 ≥ 1.0 kUA/L for pistachio, rCor a 14 ≥ 1.0 kUA/L for hazelnut and combination of nJug r 1 and nJug r 2 positivities for walnut, respectively. Also, higher concentrations of rPis v 1 (≥15.0 kUA/L), rCor a 14 (≥5.0 kUA/L) and nJug r 1/nJug r 2 (≥15.0 kUA/L) had %100 specificity and PPV in predicting clinical reactivity to cashew, hazelnut and walnut, respectively.
CONCLUSIONS: Multiplex macroarray test is useful and reliable in the diagnosis of TN allergy in children, confirms and expands existing knowledge, and can be used as a stand-alone tool in the bottom-up diagnostic approach.
Copyright © 2021 Japanese Society of Allergology. Production and hosting by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Cashew allergy; Component; Hazelnut allergy; Pistachio allergy; Walnut allergy

Mesh:

Substances:

Year:  2021        PMID: 34755603     DOI: 10.1016/j.alit.2021.10.001

Source DB:  PubMed          Journal:  Allergol Int        ISSN: 1323-8930            Impact factor:   5.836


  4 in total

1.  Cross-Reacting Carbohydrate Determinants Inhibitor Can Improve the Diagnostic Accuracy in Pollen and Food Allergy.

Authors:  Hao Chen; Qing Jiang; Yaqi Yang; Wei Zhang; Lin Yang; Rongfei Zhu
Journal:  J Asthma Allergy       Date:  2022-05-23

Review 2.  Acute Urticaria and Anaphylaxis: Differences and Similarities in Clinical Management.

Authors:  Luis Felipe Ensina; Taek Ki Min; Mara Morelo Rocha Félix; Carolina Tavares de Alcântara; Célia Costa
Journal:  Front Allergy       Date:  2022-04-15

Review 3.  Oral Immunotherapy in Food Allergy: A Critical Pediatric Perspective.

Authors:  Aysegul Akarsu; Giulia Brindisi; Alessandro Fiocchi; Anna Maria Zicari; Stefania Arasi
Journal:  Front Pediatr       Date:  2022-02-22       Impact factor: 3.418

Review 4.  Detection of Allergenic Proteins in Foodstuffs: Advantages of the Innovative Multiplex Allergen Microarray-Based Immunoassay Compared to Conventional Methods.

Authors:  Lisa Tuppo; Ivana Giangrieco; Maurizio Tamburrini; Claudia Alessandri; Adriano Mari; Maria Antonietta Ciardiello
Journal:  Foods       Date:  2022-03-19
  4 in total

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