Literature DB >> 34742914

Expression of a β-glucosidase from Trichoderma reesei in Escherichia coli using a synthetic optimized gene and stability improvements by immobilization using magnetite nano-support.

Perla Guadalupe Vázquez-Ortega1, Javier López-Miranda2, Juan Antonio Rojas-Contreras1, Anna Ilina3, Nicolás Oscar Soto-Cruz1, Jesús Bernardo Páez-Lerma1.   

Abstract

The enzymatic conversion of lignocellulosic biomass to fermentable sugars is determined by the enzymatic activity of cellulases; consequently, improving enzymatic activity has attracted great interest in the scientific community. Cocktails of commercial cellulase often have low β-glucosidase content, leading to the accumulation of cellobiose. This accumulation inhibits the activity of the cellulolytic complex and can be used to determine the enzymatic efficiency of commercial cellulase cocktails. Here, a novel codon optimized β-glucosidase gene (B-glusy) from Trichoderma reesei QM6a was cloned and expressed in three strains of Escherichia coli (E. coli). The synthetic sequence containing an open reading frame (ORF) of 1491 bp was used to encode a polypeptide of 497 amino acid residues. The β-glucosidase recombinant protein that was expressed (57 kDa of molecular weight) was purified by Ni agarose affinity chromatography and visualized by SDS-PAGE. The recombinant protein was better expressed in E. coli BL21 (DE3), and its enzymatic activity was higher at neutral pH and 30 °C (22.4 U/mg). Subsequently, the β-glucosidase was immobilized using magnetite nano-support, after which it maintained >65% of its enzymatic activity from pH 6 to 10, and was more stable than the free enzyme above 40 °C. The maximum immobilization yield had enzyme activity of 97.2%. In conclusion, β-glucosidase is efficiently expressed in the microbial strain E. coli BL21 (DE3) grown in a simplified culture medium.
Copyright © 2021 Elsevier Inc. All rights reserved.

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Keywords:  Enzymatic stability; Synthetic plasmid; β-glucosidase

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Year:  2021        PMID: 34742914     DOI: 10.1016/j.pep.2021.106009

Source DB:  PubMed          Journal:  Protein Expr Purif        ISSN: 1046-5928            Impact factor:   1.650


  1 in total

1.  Improvement in the Thermostability of a Recombinant β-Glucosidase Immobilized in Zeolite under Different Conditions.

Authors:  Luis Gerardo Ramírez-Ramírez; David Enrique Zazueta-Álvarez; Héctor Alonso Fileto-Pérez; Damián Reyes-Jáquez; Cynthia Manuela Núñez-Núñez; Juan de Dios Galindo-De la Rosa; Javier López-Miranda; Perla Guadalupe Vázquez-Ortega
Journal:  Molecules       Date:  2022-06-26       Impact factor: 4.927

  1 in total

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