Literature DB >> 34734108

Constituent Variations in Smokeless Tobacco Purchased in Mumbai, India.

Irina Stepanov1,2, Prakash C Gupta3, Mark Parascandola4, Katrina Yershova1, Vipin Jain1, Gauri Dhumal3, Dorothy K Hatsukami1.   

Abstract

OBJECTIVES: Worldwide, smokeless tobacco products vary greatly in their formulations and chemical composition. Understanding of toxic and carcinogenic constituent variations in such products can provide valuable insights for the development of effective tobacco control policies. In this study, we applied a standardized protocol to collect and analyze smokeless products sold in Mumbai, India.
METHODS: Tobacco products were purchased at three markets in Mumbai, using standardized protocol for sample collection, labeling, and storage. Moisture content, pH, total and unprotonated nicotine, and five tobacco-specific N-nitrosamines (TSNA) were analyzed by validated methods.
RESULTS: We purchased 39 samples representing eight varieties of manufactured and vendor-made smokeless tobacco products. Total nicotine ranged from 5.3 to 57.8 mg/g dry weight. Unprotonated nicotine content varied from 0.13% to 99.8% of total nicotine. Total TSNA content ranged from 0.17 to 81.0 μg/g dry weight. When expressed per wet weight of product, unprotonated nicotine varied more than 300-fold and TSNA content varied more than 650-fold across the products. Substantial vendor-to-vendor variations were also observed.
CONCLUSIONS: Our findings emphasize the critical need for systematic smokeless tobacco surveillance in India, to improve understanding of exposures and cancer risks in users of these products.

Entities:  

Keywords:  Smokeless tobacco; constituents; nicotine; surveillance; tobacco-specific nitrosamines

Year:  2017        PMID: 34734108      PMCID: PMC8562702          DOI: 10.18001/trs.3.3.6

Source DB:  PubMed          Journal:  Tob Regul Sci        ISSN: 2333-9748


  38 in total

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Journal:  Tob Control       Date:  2010-11-25       Impact factor: 7.552

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Authors:  Jiachen Zhou; Dominique S Michaud; Scott M Langevin; Michael D McClean; Melissa Eliot; Karl T Kelsey
Journal:  Int J Cancer       Date:  2012-10-11       Impact factor: 7.396

8.  High levels of tobacco-specific N-nitrosamines and nicotine in Chaini Khaini, a product marketed as snus.

Authors:  Irina Stepanov; Prakash C Gupta; Gauri Dhumal; Katrina Yershova; William Toscano; Dorothy Hatsukami; Mark Parascandola
Journal:  Tob Control       Date:  2014-09-12       Impact factor: 7.552

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  2 in total

1.  Bacteriome of Moist Smokeless Tobacco Products Consumed in India With Emphasis on the Predictive Functional Potential.

Authors:  Mohammad Sajid; Sonal Srivastava; Amit Kumar; Anuj Kumar; Harpreet Singh; Mausumi Bharadwaj
Journal:  Front Microbiol       Date:  2021-12-24       Impact factor: 5.640

2.  Regulatory Approaches and Implementation of Minimally Addictive Combusted Products.

Authors:  Dorothy K Hatsukami; Dongqun Xu; Geoffrey Ferris Wayne
Journal:  Nicotine Tob Res       Date:  2022-03-01       Impact factor: 5.825

  2 in total

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