| Literature DB >> 34675528 |
Myoung-Lyun Heo1, Yang-Min Jang2.
Abstract
PURPOSE: This study aimed to develop a scale for measuring infection prevention behavior of individuals and to verify its validity and reliability for the general population. PATIENTS AND METHODS: The scale items were selected using a literature review on the chain of infection and its content validity. There were 297 study participants, all of whom provided informed consent. Data were collected online from September 3 to September 8, 2020, using Google Survey in Korea. The scale's construct validity was verified through exploratory and confirmatory factor analyses, criterion validity was Pearson's Correlation, and reliability was tested using Cronbach's alpha.Entities:
Keywords: chain of infection; health behavior; primary prevention
Year: 2021 PMID: 34675528 PMCID: PMC8502068 DOI: 10.2147/JMDH.S334154
Source DB: PubMed Journal: J Multidiscip Healthc ISSN: 1178-2390
Figure 1Instrument Development and Validity process.
Infection Prevention Behavior, According to the Characteristics of Participants
| Category | EFA (n = 130) | CFA (n = 167) | Total (N = 297) | Infection Prevention Behavior (N = 297) | |||
|---|---|---|---|---|---|---|---|
| n (%) | n (%) | n (%) | M ± SD | t or F | |||
| Age (years) | 19–29a | 25 (19.2) | 25 (15.0) | 58 (19.5) | 3.66 ± 0.49 | 4.63 (a < b) | < 0.001 |
| 30–39b | 53 (40.8) | 63 (37.7) | 107 (36.0) | 3.80 ± 0.56 | |||
| 40–49b | 15 (11.5) | 27 (16.2) | 44 (14.8) | 3.77 ± 0.51 | |||
| 50–59b | 23 (17.7) | 35 (21.0) | 54 (18.2) | 3.99 ± 0.45 | |||
| ≧ 60b | 14 (10.8) | 17 (10.2) | 34 (11.4) | 4.04 ± 0.42 | |||
| Sex | Female | 77 (59.2) | 98 (58.7) | 174 (58.6) | 3.92 ± 0.48 | 3.84 | < 0.001 |
| Male | 53 (40.8) | 69 (41.3) | 123 (41.4) | 3.70 ± 0.55 | |||
| Religion | Yes | 61 (46.9) | 81 (48.5) | 141 (47.5) | 3.90 ± 0.49 | 2.39 | 0.02 |
| No | 69 (53.1) | 86 (51.5) | 156 (52.5) | 3.76 ± 0.54 | |||
| Housemate | Yes | 107 (82.3) | 136 (81.4) | 253 (85.2) | 3.86 ± 0.53 | 2.09 | 0.04 |
| No | 23 (17.7) | 31 (18.6) | 44 (14.8) | 3.68 ± 0.41 | |||
| Education | Below high school graduation | 16 (12.3) | 28 (16.8) | 59 (19.9) | 3.87 ± 0.47 | 2.14 | 0.12 |
| A university student or graduation | 98 (75.4) | 112 (67.1) | 194 (65.3) | 3.79 ± 0.53 | |||
| Graduate school or higher | 16 (12.3) | 27 (16.2) | 44 (14.8) | 3.96 ± 0.51 | |||
| Occupation | Yes | 92 (70.8) | 124 (74.3) | 219 (73.7) | 3.80 ± 0.55 | 3.88 | 0.01 |
| No | 2 (1.5) | 2 (1.2) | 4 (1.3) | 3.88 ± 0.39 | |||
| Student | 9 (6.9) | 11 (6.6) | 22 (7.4) | 3.65 ± 0.39 | |||
| Housewife | 27 (20.8) | 30 (18.0) | 52 (17.5) | 4.03 ± 0.36 | |||
| Multiple unspecified contacts | Yes | 56 (43.1) | 73 (43.7) | 132 (44.4) | 3.79 ± 0.57 | −1.20 | 0.23 |
| No | 74 (56.9) | 94 (56.3) | 165 (55.6) | 3.86 ± 0.47 | |||
| Current disease | Yes | 21 (16.2) | 24 (14.4) | 47 (15.8) | 3.90 ± 0.47 | 1.11 | 0.27 |
| No | 109 (83.8) | 143 (85.6) | 250 (84.2) | 3.82 ± 0.53 | |||
| Health status | Not gooda | 20 (15.4) | 16 (9.6) | 32 (10.8) | 3.71 ± 0.59 | 3.80(a < b) | 0.02 |
| Moderateb | 70 (53.8) | 98 (58.7) | 166 (55.9) | 3.79 ± 0.49 | |||
| Goodb | 40 (30.8) | 53 (31.7) | 99 (33.3) | 3.94 ± 0.52 | |||
| Recognition of the need to prevent infection | Needlessness | 9 (6.9) | 11 (6.6) | 21 (7.1) | 3.92 ± 0.58 | 0.84 | 0.43 |
| Moderate | 22 (16.9) | 26 (15.6) | 46 (15.5) | 3.75 ± 0.47 | |||
| Need | 99 (76.2) | 130 (77.8) | 230 (77.4) | 3.84 ± 0.52 | |||
Note: Post-hoc analysis was done by scheffe test, and “a, b” are notation for group classification.
Abbreviation: SD, standard deviation.
The 29 Initial Items of the Developed Scale (n = 130)
| No. | Item | M | SD | Skewness | Kurtosis | Item–Total Correlation | |
|---|---|---|---|---|---|---|---|
| 1st (r) | 2nd (r) | ||||||
| 1 | I wash my hands with running water and soap or use hand sanitizer after using public facilities. | 4.32 | 0.78 | −0.82 | −0.21 | 0.45 | 0.45 |
| 2 | I do not use wet towels and replace them instead. | 3.92 | 0.90 | −0.48 | −0.51 | 0.50 | 0.50 |
| 3 | I must replace my mask if it gets wet or contaminated. | 4.23 | 0.82 | −0.88 | 0.19 | 0.43 | 0.45 |
| 4 | I change my mask regularly. | 4.28 | 0.75 | −0.97 | 0.89 | 0.39 | 0.39 |
| 5 | The space I use the most is kept clean every day. | 3.91 | 0.79 | −0.50 | 0.53 | 0.56 | 0.56 |
| 6 | I regularly ventilate my space during indoor activities. | 4.08 | 0.87 | −0.74 | 0.24 | 0.55 | 0.57 |
| 7 | When I use any item that is also used by others, I wipe it first. | 3.43 | 0.95 | −0.08 | −0.69 | 0.64 | 0.64 |
| 8 | I always wash my hands before and after touching my eyes, nose, and/or mouth. | 3.25 | 0.98 | −0.03 | −0.42 | 0.61 | 0.61 |
| 9 | When I cough or sneeze, I cover my mouth and nose with my sleeves. | 4.31 | 0.72 | −0.79 | 0.22 | 0.48 | 0.49 |
| 10 | I use tableware such as water cups for personal use. | 4.08 | 0.92 | −0.79 | −0.18 | 0.47 | 0.47 |
| 11 | I perform activities at a reasonable distance from others. | 3.73 | 0.79 | −0.17 | −0.37 | 0.62 | 0.63 |
| 12 | When I eat with other people, I use a personal bowl. | 3.95 | 0.84 | −0.38 | −0.54 | 0.48 | 0.49 |
| 13 | I avoid contact with people showing symptoms of infection. | 4.57 | 0.56 | −0.83 | −0.35 | 0.53 | 0.54 |
| 14 | I avoid close contact with others, such as shaking hands, holding hands, linking arms, and hugging. | 4.06 | 0.83 | −0.69 | 0.04 | 0.61 | 0.61 |
| 15 | When I wear a mask, I ensure it covers both my nose and mouth. | 4.62 | 0.64 | −1.62 | 2.15 | 0.43 | 0.45 |
| 16 | I always wear a mask when I go out. | 4.81 | 0.43 | −2.14 | 3.96 | 0.35 | 0.36 |
| 17 | I do not go out when I suspect that I may have an infectious disease. | 4.39 | 0.68 | −0.82 | 0.19 | 0.54 | 0.56 |
| 18 | I drink mineral water or boiled water. | 4.38 | 0.94 | −1.67 | 2.37 | 0.44 | 0.46 |
| 19 | I am careful not to splatter food or get contaminants in it when cooking. | 4.22 | 0.78 | −0.71 | −0.10 | 0.54 | 0.56 |
| 20 | I wear long clothes when I perform outdoor activities in an environment with a lot of bugs and insects. | 3.85 | 0.91 | −0.46 | −0.51 | 0.51 | 0.51 |
| 21 | I do not have close contact with children or elderly people with low immunity. | 3.93 | 0.92 | −0.60 | −0.11 | 0.58 | 0.60 |
| 22 | I avoid crowded places. | 4.07 | 0.81 | −0.57 | −0.16 | 0.67 | 0.67 |
| 23 | I take enough rest so that my body does not get tired. | 3.75 | 1.00 | −0.61 | −0.06 | 0.48 | 0.46 |
| 24 | I eat a nutrient-rich diet. | 3.42 | 0.86 | 0.19 | −0.57 | 0.46 | 0.43 |
| 25 | I get enough fluids per day. | 3.53 | 0.87 | 0.08 | −0.67 | 0.45 | 0.43 |
| 26 | I get the flu vaccine every year. | 3.02 | 1.34 | 0.11 | −1.23 | 0.20 | - |
| 27 | I exercise regularly. | 2.87 | 1.16 | 0.29 | −0.69 | 0.24 | - |
| 28 | I get medical treatment if I have respiratory symptoms such as cough, fever, runny nose, etc. | 3.82 | 0.88 | −0.40 | −0.48 | 0.43 | 0.42 |
| 29 | I do not go out if my immunity is weakened or if I am sick. | 3.96 | 0.88 | −0.63 | 0.17 | 0.59 | 0.60 |
Exploratory Factor Analysis (n = 130)
| Item | Factor Loading | Communality | |||
|---|---|---|---|---|---|
| 1 | 2 | 3 | |||
| 13 | I avoid contact with people showing symptoms of infection. | 0.78 | 0.25 | −0.07 | 0.67 |
| 14 | I avoid close contact with others, such as shaking hands, holding hands, linking arms, and hugging. | 0.70 | 0.15 | 0.32 | 0.61 |
| 11 | I perform activities at a reasonable distance from others. | 0.67 | 0.21 | 0.30 | 0.58 |
| 17 | I do not go out when I suspect that I may have an infectious disease. | 0.67 | 0.21 | 0.10 | 0.50 |
| 22 | I avoid crowded places. | 0.65 | 0.32 | 0.23 | 0.59 |
| 5 | The space I use the most is kept clean every day. | 0.33 | 0.77 | −0.01 | 0.71 |
| 8 | I always wash my hands before and after touching my eyes, nose, and/or mouth. | 0.17 | 0.71 | 0.31 | 0.63 |
| 7 | When I use any item that is also used by others, I wipe it first. | 0.19 | 0.69 | 0.35 | 0.63 |
| 6 | I regularly ventilate my space during indoor activities. | 0.40 | 0.63 | 0.03 | 0.56 |
| 23 | I take enough rest so that my body does not get tired. | 0.31 | −0.05 | 0.76 | 0.68 |
| 24 | I eat a nutrient-rich diet. | 0.20 | 0.19 | 0.75 | 0.64 |
| 25 | I get enough fluids per day. | −0.03 | 0.34 | 0.66 | 0.56 |
Notes: Kaiser-Meyer-Olkin values = 0.83, Bartlett’s sphericity test: χ2 = 598.93 p < 0.001, Total explanatory power = 61.36%.
Confirmatory Factor Analysis (n = 167)
| Variable | Item | Standardized Estimate (β) (≥ 0.5) | Error variances | AVE (≥ 0.5) | CR (≥ 0.7) | Correlation | |||
|---|---|---|---|---|---|---|---|---|---|
| Pathogen Blocking | Transmission Blocking | ||||||||
| r | SE | r | SE | ||||||
| Pathogen blocking | 8 | 0.72 | 0.47 | 0.57 | 0.84 | 1.00 | |||
| 7 | 0.67 | 0.54 | |||||||
| 6 | 0.71 | 0.34 | |||||||
| 5 | 0.82 | 0.24 | |||||||
| Transmission blocking | 22 | 0.64 | 0.39 | ||||||
| 17 | 0.61 | 0.29 | |||||||
| 14 | 0.76 | 0.30 | 0.61 | 0.86 | 0.75 | 0.05 | 1.00 | ||
| 13 | 0.65 | 0.19 | |||||||
| 11 | 0.72 | 0.34 | |||||||
| Immunity enhancement | 25 | 0.58 | 0.45 | 0.54 | 0.77 | 0.63 | 0.05 | 0.64 | 0.04 |
| 24 | 0.81 | 0.24 | |||||||
| 23 | 0.55 | 0.45 | |||||||
Notes: Model fitness: χ2 = 100.30 (p < 0.001), χ2/df = 1.97 (≦ 3), RMR = 0.04 (≦ 0.05), RMSEA = 0.08 (≦ 0.10), SRMR = 0.04 (≦ 0.05), GFI = 0.91 (≧ 0.90), CFI = 0.93 (≧ 0.90), TLI = 0.91 (≧ 0.90).
Abbreviations: SE, standard error; AVE, average variance extracted; CR, construct reliability; RMR, root mean square residual; RMSEA, root mean square error of approximation; SRMR, standard root mean square residual; GFI, goodness-of-fit index; CFI, comparative fit index; TLI, Tucker-Lewis index.
The Reliability and Criterion Validity of the Infection Prevention Behavior Scale of Individuals [IPBS-I] (N = 297)
| Dimension | M | SD | Cronbach’s α | Respiratory Infection Prevention Practice | |
|---|---|---|---|---|---|
| r | |||||
| Total (12) | 3.83 | 0.52 | 0.86 | 0.69 | < 0.001 |
| Pathogen blocking (4) | 3.65 | 0.71 | 0.79 | 0.60 | < 0.001 |
| Transmission blocking (5) | 4.13 | 0.56 | 0.80 | 0.55 | < 0.001 |
| Immunity enhancement (3) | 3.58 | 0.66 | 0.67 | 0.54 | < 0.001 |