Literature DB >> 34674172

High-Throughput Extraction and Enzymatic Determination of Sugars and Fructans in Fructan-Accumulating Plants.

Kallyne A Barros1, Masami Inaba1, Auxiliadora Oliveira Martins1,2, Ronan Sulpice3.   

Abstract

Fructans are carbohydrates present in more than 15% of flowering plants. They represent the major pool of carbohydrates in some species, especially when facing cold or drought. However, the functions of fructans with high or low degrees of polymerization (DP), their diurnal use, and the regulation of their synthesis and degradation in response to stresses still remain unclear. Here we present an enzymatic protocol adapted to 96-well microplates that simultaneously allows the determination of fructans and glucose, fructose, and sucrose. Moreover, the protocol allows to estimate the average DP of the fructans in the samples. The protocol is based on the enzymatic degradation of fructans into glucose and fructose and their subsequent conversion into gluconate 6-phosphate concomitant with the formation of NADH in the presence of ATP.
© 2022. The Author(s), under exclusive license to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Degree of polymerization; Enzymatic assay; Ethanolic extraction; Fructan determination; Sugar determination

Mesh:

Substances:

Year:  2022        PMID: 34674172     DOI: 10.1007/978-1-0716-1912-4_10

Source DB:  PubMed          Journal:  Methods Mol Biol        ISSN: 1064-3745


  31 in total

Review 1.  Fructan: more than a reserve carbohydrate?

Authors:  I Vijn; S Smeekens
Journal:  Plant Physiol       Date:  1999-06       Impact factor: 8.340

2.  An improved method for quantitative analysis of total fructans in plant tissues.

Authors:  Zhiqian Liu; Aidyn Mouradov; Kevin F Smith; German Spangenberg
Journal:  Anal Biochem       Date:  2011-08-09       Impact factor: 3.365

3.  Spatio-temporal dynamics of fructan metabolism in developing barley grains.

Authors:  Manuela Peukert; Johannes Thiel; Darin Peshev; Winfriede Weschke; Wim Van den Ende; Hans-Peter Mock; Andrea Matros
Journal:  Plant Cell       Date:  2014-09-30       Impact factor: 11.277

4.  Diurnal carbohydrate metabolism of barley primary leaves.

Authors:  R C Sicher; D F Kremer; W G Harris
Journal:  Plant Physiol       Date:  1984-09       Impact factor: 8.340

5.  Fructan precipitation from a water/ethanol extract of oats and barley.

Authors:  D P Livingston
Journal:  Plant Physiol       Date:  1990-03       Impact factor: 8.340

6.  Tonoplast Sugar Transporters (SbTSTs) putatively control sucrose accumulation in sweet sorghum stems.

Authors:  Saadia Bihmidine; Benjamin T Julius; Ismail Dweikat; David M Braun
Journal:  Plant Signal Behav       Date:  2016

7.  Fructan and free fructose content of common Australian vegetables and fruit.

Authors:  Jane G Muir; Susan J Shepherd; Ourania Rosella; Rosemary Rose; Jacqueline S Barrett; Peter R Gibson
Journal:  J Agric Food Chem       Date:  2007-07-11       Impact factor: 5.279

Review 8.  Tailor-made fructan synthesis in plants: a review.

Authors:  Jeroen van Arkel; Robert Sévenier; Johanna C Hakkert; Harro J Bouwmeester; Andries J Koops; Ingrid M van der Meer
Journal:  Carbohydr Polym       Date:  2012-02-09       Impact factor: 9.381

9.  Molecular characterization of a putative sucrose:fructan 6-fructosyltransferase (6-SFT) of the cold-resistant Patagonian grass Bromus pictus associated with fructan accumulation under low temperatures.

Authors:  F del Viso; A F Puebla; C M Fusari; A C Casabuono; A S Couto; H G Pontis; H E Hopp; R A Heinz
Journal:  Plant Cell Physiol       Date:  2009-01-19       Impact factor: 4.927

10.  Short-term effects of defoliation intensity on sugar remobilization and N fluxes in ryegrass.

Authors:  Frédéric Meuriot; Annette Morvan-Bertrand; Nathalie Noiraud-Romy; Marie-Laure Decau; Abraham J Escobar-Gutiérrez; François Gastal; Marie-Pascale Prud'homme
Journal:  J Exp Bot       Date:  2018-07-18       Impact factor: 6.992

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