| Literature DB >> 34645412 |
Yanling Zheng1, Zhining Xia1, Jianrong Wu1, Huancheng Ma2.
Abstract
BACKGROUND: Trees of Bombax ceiba L. could produce a large number of viable seeds in the dry-hot valleys. However, the seedling regeneration of the species is difficult in these areas as mild drought often occur repeatedly which might be followed by heat stress. However, how the repeated drought affects the subsequent drought and heat tolerance of B. ceiba is not clear. In this study, chlorophyll fluorescence, soluble sugar content and lipid metabolism were measured for the drought-treated seedlings and heat-treated seedlings with or without drought hardening.Entities:
Keywords: Abiotic stress; Chlorophyll fluorescence parameters; Lipid metabolism; Soluble sugars
Mesh:
Year: 2021 PMID: 34645412 PMCID: PMC8513192 DOI: 10.1186/s12870-021-03247-4
Source DB: PubMed Journal: BMC Plant Biol ISSN: 1471-2229 Impact factor: 4.215
Effects of dehydration and heat on chlorophyll fluorescence parameters of Bombax ceiba
| Treatment | Parameters | ||||||
|---|---|---|---|---|---|---|---|
| Fv/Fm | Y(II) | Y(NPQ) | Y(NO) | qp | qN | rETR | |
| Control | 0.767 ± 0.017a | 0.113 ± 0.019a | 0.416 ± 0.053a | 0.471 ± 0.058a | 0.180 ± 0.039a | 0.580 ± 0.076a | 29.400 ± 4.980a |
| D1 | 0.786 ± 0.009a | 0.150 ± 0.030a | 0.410 ± 0.049a | 0.440 ± 0.060a | 0.230 ± 0.050a | 0.587 ± 0.070a | 38.600 ± 7.537a |
| D3 | 0.775 ± 0.027a | 0.118 ± 0.036a | 0.456 ± 0.054a | 0.426 ± 0.073a | 0.186 ± 0.059a | 0.627 ± 0.073a | 32.800 ± 7.530a |
| Control | 0.767 ± 0.017a | 0.113 ± 0.019a | 0.416 ± 0.053a | 0.471 ± 0.058c | 0.180 ± 0.039a | 0.580 ± 0.076a | 29.400 ± 4.980a |
| H | 0.491 ± 0.027c | 0.045 ± 0.022c | 0.125 ± 0.086c | 0.830 ± 0.086a | 0.098 ± 0.046b | 0.239 ± 0.142b | 11.600 ± 5.941c |
| D2H | 0.563 ± 0.033b | 0.080 ± 0.025b | 0.317 ± 0.070b | 0.604 ± 0.070b | 0.178 ± 0.065a | 0.530 ± 0.095a | 20.600 ± 6.229b |
Fig. 1Changes of soluble sugar content in Bombax ceiba L. treated with dehydration and heat shock. Seedlings were subjected to air drying for 2 h at 28 °C (the first dehydration stress, D1) followed by full rehydration recovery for 22 h. After two cycles of dehydration/rehydration, seedlings were exposed to the third dehydration stress (D3) or treated at 48 °C for 2 h (D2H). Heat-treated seedlings (H) were directly treated at 48 °C. Within the same experiment, different letters indicate significant differences between treatments (P < 0.05). Data are represented as mean ± standard deviation (n = 5)
Effects of dehydration and heat on the content of each lipid category in seedlings of Bombax ceiba
| Lipid category | Treatment | |||||
|---|---|---|---|---|---|---|
| Control | D1 | D3 | Control | H | D2H | |
| Lipid content | (μmol/g FW) | |||||
| Neutral glycerolipids | 2.603 ± 0.927b | 2.795 ± 0.318b | 7.006 ± 1.115a | 2.603 ± 0.927b | 4.746 ± 0.563a | 2.946 ± 1.138b |
| Glycerophospholipids | 1.655 ± 0.221a | 1.772 ± 0.167a | 2.334 ± 0.590a | 1.655 ± 0.221b | 2.160 ± 0.414b | 3.086 ± 0.656a |
| Saccharolipids | 3.298 ± 0.670a | 4.394 ± 1.408a | 4.938 ± 2.550a | 3.298 ± 0.670b | 7.293 ± 1.454a | 7.164 ± 2.901a |
| Lysophospholipids | 0.011 ± 0.004b | 0.022 ± 0.0008a | 0.023 ± 0.006a | 0.011 ± 0.004b | 0.013 ± 0.006b | 0.022 ± 0.004a |
| Sphingolipids | 0.451 ± 0.074a | 0.526 ± 0.095a | 0.620 ± 0.202a | 0.451 ± 0.074b | 0.703 ± 0.153a | 0.624 ± 0.094a |
| Sterol lipids | 0.250 ± 0.067a | 0.288 ± 0.024a | 0.289 ± 0.117a | 0.250 ± 0.067b | 0.569 ± 0.120a | 0.437 ± 0.149a |
| Prenol lipids | 0.061 ± 0.011a | 0.053 ± 0.005a | 0.072 ± 0.037a | 0.061 ± 0.011b | 0.102 ± 0.016a | 0.114 ± 0.043a |
| Fatty acyls | 0.003 ± 0.001a | 0.003 ± 0.002a | 0.002 ± 0.001a | 0.003 ± 0.001b | 0.006 ± 0.002a | 0.002 ± 0.000b |
| Total lipids | 8.331 ± 1.126b | 9.853 ± 1.810b | 15.283 ± 3.030a | 8.331 ± 1.126b | 15.593 ± 4.389a | 14.395 ± 4.273a |
Effects of dehydration and heat on the content of each lipid class of membrane glycerolipids in seedlings of Bombax ceiba
| Lipid class | Treatment | |||||
|---|---|---|---|---|---|---|
| Control | D1 | D3 | Control | H | D2H | |
| Lipid content | (μmol/g FW) | |||||
| PA | 0.829 ± 0.090b | 0.839 ± 0.160b | 1.365 ± 0.451a | 0.829 ± 0.090b | 1.153 ± 0.311b | 1.851 ± 0.457a |
| PC | 0.105 ± 0.014a | 0.134 ± 0.021a | 0.151 ± 0.064a | 0.105 ± 0.014b | 0.144 ± 0.019b | 0.263 ± 0.081a |
| PE | 0.071 ± 0.014a | 0.074 ± 0.017a | 0.099 ± 0.047a | 0.071 ± 0.014b | 0.112 ± 0.021b | 0.171 ± 0.054a |
| PG | 0.240 ± 0.055a | 0.284 ± 0.048a | 0.273 ± 0.021a | 0.240 ± 0.055b | 0.175 ± 0.039b | 0.323 ± 0.078a |
| PI | 0.401 ± 0.072a | 0.431 ± 0.017a | 0.438 ± 0.029a | 0.401 ± 0.072b | 0.553 ± 0.078a | 0.466 ± 0.061ab |
| PS | 0.001 ± 0.000a | 0.001 ± 0.001a | 0.002 ± 0.001a | 0.001 ± 0.000b | 0.001 ± 0.000b | 0.002 ± 0.000a |
| PIP | 0.005 ± 0.002a | 0.005 ± 0.001a | 0.003 ± 0.001a | 0.005 ± 0.002b | 0.016 ± 0.008a | 0.002 ± 0.001b |
| CL | 0.002 ± 0.000a | 0.004 ± 0.001a | 0.004 ± 0.002a | 0.002 ± 0.000b | 0.005 ± 0.002b | 0.008 ± 0.003a |
| LPC | 0.001 ± 0.000b | 0.001 ± 0.000a | 0.001 ± 0.000a | 0.001 ± 0.000b | 0.001 ± 0.000b | 0.001 ± 0.000a |
| LPG | 0.011 ± 0.004b | 0.021 ± 0.008a | 0.022 ± 0.006a | 0.011 ± 0.004b | 0.012 ± 0.006b | 0.021 ± 0.004a |
| MGMG | 0.031 ± 0.007b | 0.093 ± 0.035a | 0.085 ± 0.040a | 0.031 ± 0.007b | 0.125 ± 0.050a | 0.078 ± 0.032b |
| MGDG | 1.009 ± 0.207a | 1.549 ± 0.580a | 1.337 ± 0.831a | 1.009 ± 0.207b | 2.171 ± 0.277a | 2.011 ± 0.856a |
| DGDG | 0.966 ± 0.263a | 1.396 ± 0.489a | 1.370 ± 0.706a | 0.966 ± 0.263b | 2.153 ± 0.460a | 1.859 ± 0.827a |
| SQDG | 1.292 ± 0.301a | 1.355 ± 0.319a | 2.146 ± 0.981a | 1.292 ± 0.301b | 2.844 ± 0.923a | 3.217 ± 1.311a |
| Total | 4.953 ± 0.884a | 6.165 ± 1.514a | 7.272 ± 3.128a | 4.953 ± 0.884b | 9.453 ± 1.802a | 10.250 ± 3.472a |
Fig. 2Changes of the main lipid molecular species of phospholipids and lysophospholipids in Bombax ceiba L. treated with dehydration and heat shock. Seedlings were subjected to air drying for 2 h at 28 °C (the first dehydration stress, D1) followed by full rehydration recovery for 22 h. After two cycles of dehydration/rehydration, seedlings were exposed to the third dehydration stress (D3) or treated at 48 °C for 2 h (D2H). Heat-treated seedlings (H) were directly treated at 48 °C. Within the same lipid species, * indicate significant variations among treatments (P < 0.05). Data are represented as mean ± standard deviation (n = 5)
Fig. 3Changes of the main lipid molecular species of saccharolipids in Bombax ceiba L. treated with dehydration and heat shock. Seedlings were subjected to air drying for 2 h at 28 °C (the first dehydration stress, D1) followed by full rehydration recovery for 22 h. After two cycles of dehydration/rehydration, seedlings were exposed to the third dehydration stress (D3) or treated at 48 °C for 2 h (D2H). Within the same lipid species, * indicate significant variations among treatments (P < 0.05). Heat-treated seedlings (H) were directly treated at 48 °C. Data are represented as mean ± standard deviation (n = 5)
Effects of dehydration and heat on the acyl chain length (ACL) of the main lipid classes of membrane glycerolipids in seedlings of Bombax ceiba
| Lipid class | Treatment | |||||
|---|---|---|---|---|---|---|
| Control | D1 | D3 | Control | H | D2H | |
| ACL | ||||||
| PA | 34.589 ± 0.137a | 34.529 ± 0.139a | 34.405 ± 0.187a | 34.589 ± 0.137a | 34.606 ± 0.171a | 34.213 ± 0.101b |
| PC | 34.723 ± 0.039a | 34.799 ± 0.129a | 34.761 ± 0.117a | 34.724 ± 0.039a | 34.835 ± 0.033a | 34.764 ± 0.141a |
| PE | 34.917 ± 0.210a | 34.755 ± 0.362a | 34.767 ± 0.167a | 34.917 ± 0.210a | 34.999 ± 0.309a | 34.761 ± 0.103a |
| PG | 33.053 ± 0.044b | 33.150 ± 0.052a | 33.025 ± 0.079b | 33.053 ± 0.044a | 33.194 ± 0.090a | 33.064 ± 0.129a |
| PI | 36.708 ± 0.634a | 36.716 ± 0.315a | 36.731 ± 0.398a | 36.708 ± 0.634a | 37.029 ± 0.429a | 36.705 ± 0.531a |
| PS | 41.308 ± 0.481a | 41.531 ± 0.112a | 41.735 ± 0.323a | 41.308 ± 0.481a | 41.653 ± 0.535a | 42.133 ± 0.761a |
| PIP | 55.625 ± 0.026c | 55.763 ± 0.044a | 55.695 ± 0.040b | 55.625 ± 0.026b | 55.734 ± 0.046a | 55.597 ± 0.058b |
| CL | 82.046 ± 0.063a | 82.300 ± 0.262a | 82.183 ± 0.177a | 82.046 ± 0.063b | 82.070 ± 0.025b | 82.383 ± 0.122a |
| LPC | 17.631 ± 0.290a | 17.925 ± 0.500a | 17.987 ± 0.440a | 17.631 ± 0.290a | 18.062 ± 0.296a | 18.046 ± 0.288a |
| LPG | 16.000 ± 0.001a | 16.000 ± 0.000a | 16.000 ± 0.000a | 16.000 ± 0.001a | 16.000 ± 0.000a | 16.000 ± 0.000a |
| MGMG | 17.588 ± 0.171a | 17.636 ± 0.116a | 17.564 ± 0.087a | 17.588 ± 0.171b | 17.787 ± 0.017a | 17.540 ± 0.083b |
| MGDG | 35.501 ± 0.087a | 35.577 ± 0.097a | 35.454 ± 0.143a | 35.501 ± 0.087b | 35.691 ± 0.071a | 35.449 ± 0.159b |
| DGDG | 34.848 ± 0.047a | 34.995 ± 0.150a | 34.933 ± 0.059a | 34.848 ± 0.047b | 34.994 ± 0.085a | 34.785 ± 0.135b |
| SQDG | 39.856 ± 0.040a | 39.849 ± 0.050a | 39.887 ± 0.049a | 39.856 ± 0.040a | 39.855 ± 0.054a | 39.869 ± 0.028a |
Effects of dehydration and heat on the double bond index (DBI) of the main lipid classes of membrane glycerolipids in seedlings of Bombax ceiba
| Lipid class | Treatment | |||||
|---|---|---|---|---|---|---|
| Control | D1 | D3 | Control | H | D2H | |
| DBI | ||||||
| PA | 2.086 ± 0.108a | 2.114 ± 0.125a | 2.285 ± 0.173a | 2.086 ± 0.108a | 1.941 ± 0.089b | 1.759 ± 0.067c |
| PC | 1.378 ± 0.098a | 1.566 ± 0.159a | 1.405 ± 0.113a | 1.378 ± 0.098a | 1.568 ± 0.056a | 1.441 ± 0.167a |
| PE | 0.952 ± 0.080a | 1.030 ± 0.144a | 0.939 ± 0.108a | 0.952 ± 0.080a | 0.642 ± 0.121a | 0.923 ± 0.081a |
| PG | 1.056 ± 0.079a | 0.978 ± 0.106a | 1.061 ± 0.097a | 1.056 ± 0.079a | 1.071 ± 0.085a | 0.937 ± 0.144a |
| PI | 2.954 ± 0.157a | 3.025 ± 0.123a | 3.061 ± 0.167a | 2.954 ± 0.157a | 3.064 ± 0.093a | 2.971 ± 0.206a |
| PS | 7.511 ± 0.179a | 7.421 ± 0.038a | 7.346 ± 0.118a | 7.511 ± 0.179a | 7.385 ± 0.201a | 7.201 ± 0.284a |
| PIP | 1.913 ± 0.069b | 2.185 ± 0.055a | 2.086 ± 0.119a | 1.913 ± 0.069b | 2.214 ± 0.086a | 1.852 ± 0.153b |
| CL | 13.479 ± 0.032a | 13.618 ± 0.144a | 13.554 ± 0.097a | 13.479 ± 0.032b | 13.493 ± 0.012b | 13.664 ± 0.066a |
| LPC | 0 | 0 | 0 | 0 | 0 | 0 |
| LPG | 0.459 ± 0.052a | 0.343 ± 0.120a | 0.476 ± 0.159a | 0.459 ± 0.052a | 0.475 ± 0.045a | 0.354 ± 0.084b |
| MGMG | 1.900 ± 0.340a | 2.062 ± 0.245a | 1.927 ± 0.236a | 1.900 ± 0.340b | 2.399 ± 0.073a | 1.758 ± 0.208b |
| MGDG | 6.466 ± 0.104a | 6.258 ± 0.153a | 6.343 ± 0.263a | 6.466 ± 0.104a | 6.430 ± 0.126a | 6.296 ± 0.113a |
| DGDG | 3.443 ± 0.140b | 3.852 ± 0.264a | 3.704 ± 0.249ab | 3.443 ± 0.140b | 3.910 ± 0.177a | 3.312 ± 0.257b |
| SQDG | 6.972 ± 0.016a | 6.977 ± 0.022a | 7.003 ± 0.021a | 6.972 ± 0.016a | 6.984 ± 0.017a | 6.981 ± 0.014a |