Literature DB >> 34622484

Immune-metabolic-inflammatory markers in Holstein cows exposed to a nutritional and environmental stressing challenge.

Damiano Cavallini1, Ludovica Maria Eugenia Mammi1, Giovanni Buonaiuto1, Alberto Palmonari1, Emanuela Valle2, Andrea Formigoni1.   

Abstract

Dairy cows are exposed to multiple stressors during the productive cycle, such as metabolic challenges, overcrowding, grouping change, environmental stress and dietary errors. Thus, it is essential to study reliable markers able to detect stress conditions in dairy farms. This study evaluates dairy cows' immunologic and metabolic markers after the sudden and combined exposition to a high-grain diet (75% concentrates) and the abrupt change of the housing system (from free stall to tie stall). A group of twenty-four Holstein cows were enrolled in a challenge study of 28 days duration. Several immunological and metabolic blood markers were evaluated over the trial. Blood samples were taken at day 0 (normal value) and day 1, 3, 7, 14, 21, and 28 (challenge). Data were submitted to a mixed model for repeated measures, including time as fixed and cows as random effects. The nutritional and environmental challenge had heavy effects on animal welfare and cows responded with a dramatic rumination drop. Our results suggest that the most responsive markers after abiotic stressors in cows were as follows: Serum Amyloid A and ROM in the acute response; Ceruloplasmin and GGT in the mid acute and Albumin, Paroxonase and FRAP in the chronic phase. Serum Amyloid A, Ceruloplasmin, Paraoxonase, GGT and ROM resulted as positive phase proteins, while, Albumin and FRAP resulted as negative phase proteins. Preliminary obtained results could concur to develop strategies able to mitigate stressor effects; moreover, the proposed design can be used as a model to test stress nutritional modulators.
© 2021 Wiley-VCH GmbH.

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Keywords:  dairy cows; immunological markers; metabolic markers; stressors; subacute ruminal acidosis

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Year:  2021        PMID: 34622484     DOI: 10.1111/jpn.13607

Source DB:  PubMed          Journal:  J Anim Physiol Anim Nutr (Berl)        ISSN: 0931-2439            Impact factor:   2.130


  5 in total

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Authors:  M D Contreras-Aguilar; P J Vallejo-Mateo; E Lamy; J J Cerón; C P Rubio
Journal:  BMC Vet Res       Date:  2022-07-14       Impact factor: 2.792

2.  A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract.

Authors:  Federica Raspa; Ingrid Vervuert; Maria Teresa Capucchio; Elena Colombino; Domenico Bergero; Claudio Forte; Martina Greppi; Laura Cavallarin; Marzia Giribaldi; Sara Antoniazzi; Damiano Cavallini; Ermenegildo Valvassori; Emanuela Valle
Journal:  BMC Vet Res       Date:  2022-05-19       Impact factor: 2.792

3.  Defining Fatty Acid Changes Linked to Rumen Development, Weaning and Growth in Holstein-Friesian Heifers.

Authors:  Emma N Taylor; Jiwan Han; Congying Fan; Manfred Beckmann; Glyn Hewinson; David Rooke; Ad P Koets; Luis A J Mur
Journal:  Metabolites       Date:  2022-04-20

4.  Effect of an Immunomodulatory Feed Additive in Mitigating the Stress Responses in Lactating Dairy Cows to a High Concentrate Diet Challenge.

Authors:  Damiano Cavallini; Ludovica M E Mammi; Alberto Palmonari; Ruben García-González; James D Chapman; Dereck J McLean; Andrea Formigoni
Journal:  Animals (Basel)       Date:  2022-08-19       Impact factor: 3.231

5.  Performance, Feeding Behavior and Immune Response in Nellore and Angus × Nellore Steers Fed Whole Shelled Corn Diets with or without Fiber.

Authors:  Aline Castro Rodrigues; Priscilla Dutra Teixeira; Daniel Rume Casagrande; Ana Paula Peconick; Tamara Cristina Coelho; Pedro Veiga Rodrigues Paulino; Márcio Machado Ladeira
Journal:  Animals (Basel)       Date:  2022-10-06       Impact factor: 3.231

  5 in total

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