Literature DB >> 345970

Computer-assisted identification of anaerobic bacteria.

R W Kelley, S T Kellogg.   

Abstract

A computer program was developed to identify anaerobic bacteria by using simultaneous pattern recognition via a Bayesian probabilistic model. The system is intended for use as a rapid, precise, and reproducible aid in the identification of unknown isolates. The program operates on a data base of 28 genera comprising 238 species of anaerobic bacteria that can be separated by the program. Input to the program consists of biochemical and gas chromatographic test results in binary format. The system is flexible and yields outputs of: (i) most probable species, (ii) significant test results conflicting with established data, and (iii) differential tests of significance for missing test results.

Entities:  

Mesh:

Year:  1978        PMID: 345970      PMCID: PMC242870          DOI: 10.1128/aem.35.3.507-511.1978

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  3 in total

1.  [A new butyric acid-producing bacteroides species: B. splanchnicus n. sp. (author's transl)].

Authors:  H Werner; G Rintelen; H Kunstek-Santos
Journal:  Zentralbl Bakteriol Orig A       Date:  1975

2.  Computer-assisted identification of bacteria.

Authors:  R B Friedman; D Bruce; J MacLowry; V Brenner
Journal:  Am J Clin Pathol       Date:  1973-09       Impact factor: 2.493

3.  Conditional probability and the identification of bacteria: a pilot study.

Authors:  W Dybowski; D A Franklin
Journal:  J Gen Microbiol       Date:  1968-12
  3 in total
  3 in total

1.  Comparative study on the identification of food-borne yeasts.

Authors:  T Török; A D King
Journal:  Appl Environ Microbiol       Date:  1991-04       Impact factor: 4.792

2.  MICRID: a computer-assisted microbial identification system.

Authors:  S T Kellogg
Journal:  Appl Environ Microbiol       Date:  1979-09       Impact factor: 4.792

3.  Histamine-producing bacteria in decomposing skipjack tuna (Katsuwonus pelamis).

Authors:  D H Yoshinaga; H A Frank
Journal:  Appl Environ Microbiol       Date:  1982-08       Impact factor: 4.792

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.