Literature DB >> 34585049

Surgical outcomes in gastroenterological surgery in Japan: Report of the National Clinical Database 2011-2019.

Shigeru Marubashi1, Arata Takahashi2,3, Yoshihiro Kakeji1, Hiroshi Hasegawa1, Hideki Ueno1, Susumu Eguchi1, Itaru Endo1, Takanori Goi1, Akio Saiura1, Akira Sasaki1, Shuji Takiguchi1, Hiroya Takeuchi1, Chie Tanaka1, Masaji Hashimoto1, Naoki Hiki1, Akihiko Horiguchi1, Tadahiko Masaki1, Kazuhiro Yoshida1, Mitsukazu Gotoh1, Hiroyuki Konno1, Hiroyuki Yamamoto2,3, Hiroaki Miyata2,3, Yasuyuki Seto1, Yuko Kitagawa1.   

Abstract

BACKGROUND: We aimed to present the 2019 annual report of the gastroenterological section of the National Clinical Database (NCD).
METHODS: We reviewed 609,589 cases recorded in 2019 and 5,029,764 cases registered from 2011 to 2019 for the 115 selected gastroenterological surgical procedures.
RESULTS: The main features of gastroenterological surgery in Japan were similar to those described in the 2018 annual report, namely, that 1) operative numbers gradually increased in all procedures, except gastrectomy and hepatectomy, which decreased in these years; 2) in all eight major gastroenterological surgeries, the age distribution tended toward older patients; 3) the morbidity of esophagectomy, hepatectomy, and pancreaticoduodenectomy increased, but mortality was minimized in all procedures; 4) all eight major gastroenterological procedures have increasingly been performed under laparoscopy; and 5) board-certified surgeons were increasingly involved. These trends in recent years were more prominent in 2019.
CONCLUSIONS: Thanks to the continuous cooperation and dedication of the surgeons, medical staff, and surgical clinical reviewers who registered the clinical data into the NCD, it is possible to understand the comprehensive landscape of surgery in Japan and to disclose new evidence in this field. The Japanese Society of Gastroenterological Surgery will continue to promote the value of this database and encourage the use of feedback and clinical studies using the NCD, now and in the future. Generating further approaches to surgical quality improvement are important directions for future research.
© 2021 The Authors. Annals of Gastroenterological Surgery published by John Wiley & Sons Australia, Ltd on behalf of The Japanese Society of Gastroenterology.

Entities:  

Keywords:  NCD; gastroenterological surgery; research report; surgical outcome; treatment outcome

Year:  2021        PMID: 34585049      PMCID: PMC8452469          DOI: 10.1002/ags3.12462

Source DB:  PubMed          Journal:  Ann Gastroenterol Surg        ISSN: 2475-0328


INTRODUCTION

The National Clinical Database (NCD) has been recognized as the largest and best‐organized nationwide surgical registry in Japan and has become indispensable for surgeons, patients, and the healthcare system of Japan. The NCD was established in 2010 and started its data registration in 2011., , , As of January 14, 2021, 5404 facilities have enrolled in the NCD and approximately 1,500,000 cases have been registered every year, constituting more than 95% of all surgical cases in Japan. The NCD comprises the members of surgery‐related societies including the Japan Surgical Society (JSS), the Japanese Society of Gastroenterological Surgery (JSGS), and the Japanese Society of Hepato‐Biliary‐Pancreatic Surgery (JSHBPS), and clinical data are stratified into three levels: 1) basic common variables, 2) subspecialty variables such as those in 115 selected gastroenterological surgeries or eight major gastroenterological surgeries, and 3) more specialized variables such as those in the Hepato‐Biliary‐Pancreatic surgery. Data in the gastroenterological section of the NCD are based on the JSGS’s definition of the variables and include 115 gastroenterological operative procedures considered important for the board certification system. Eight major gastroenterological surgeries were selected among these 115 procedures (esophagectomy [ESO], distal/total gastrectomy [DG/TG], right hemicolectomy [RHC], low anterior resection [LAR], hepatectomy [HEP], pancreaticoduodenectomy [PD], and surgery for acute diffuse peritonitis [ADP]); data on detailed variables including preoperative laboratory findings, comorbidities, and postoperative complications were required., , , Gastroenterological surgical procedures are also classified into three groups according to their technical difficulty; low, medium, and high degree of difficulty. Some of the newly approved high‐difficulty procedures, such as laparoscopic major hepatectomy and laparoscopic and robot‐assisted pancreatoduodenectomy, are required to be registered preoperatively in the NCD for health insurance to be authorized by the Ministry of Health, Labour and Welfare in Japan. Thus, the importance of the NCD has been increasing rapidly as a clinical database and a means for controlling the quality of new surgical procedures. The NCD is also important as it provides medical staff and societies with rigorously collected data for quality improvement of surgery, feedback about surgical outcomes as risk calculators for morbidities, , , , , , , , and mortality,, , , , , , , , data on the comprehensive surgical landscape via the NCD website,, and data gathered from various clinical studies. This report intends to outline the current situation and trends to understand the standpoint of and to elucidate the future directions of gastroenterological surgery in Japan using data from the gastroenterological section of the NCD. Previously, the annual reports of the NCD were published on data from 2011 to 2018, and more than 609,589 cases were newly registered in 2019. We describe the most important findings from the data about gastroenterological surgery in the NCD between 2011 and 2019.

SUBJECTS AND METHODS

As previously reported,, , the subjects were patients who collectively underwent the 115 surgical procedures stipulated by the “Training Curriculum for Board‐Certified Surgeons in Gastroenterology” and had their surgical data recorded from 2011 to 2019 in the NCD system. Data of basic and perioperative variables were collected for these cases, as described previously., , Basic common variables were designed for JSS‐level data, comprising age, gender, preoperative and final diagnosis, date of procedure, surgical procedure (NCD code), operator and assistants, emergent or elective surgery, and participation of anesthesiologists. Subspecialty variables, such as the TNM classification for malignant diseases, Clavien–Dindo (C–D) classification, of postoperative complications, date of discharge or death, and 30‐day and in‐hospital mortality were collected for the 115 selected surgical procedures. Additionally, detailed laboratory data, preoperative comorbidities and functional status, and types of postoperative morbidities were recorded for the eight major gastroenterological procedures defined above. Postoperative complications of C–D grade III or greater were defined as severe complications. Anonymous data of the board‐certified gastroenterological surgeons of the JSGS were transferred into the NCD and linked with each procedure to elucidate the participation of board‐certified surgeons. Data were extracted in a secure system without external connection and basic statistical analysis were carried out by NCD statistic experts, and the number of surgical cases and the mortality rates related to the selected 115 gastroenterological operative procedures were calculated, as well as those for the eight major operative procedures from 2011 to 2019. The incidence of participation of board‐certified surgeons as the primary surgeons or assistants in the eight major gastroenterological surgeries was also calculated. The NCD system is modified annually to adapt to the change in operative procedures, new surgical techniques, or fit the definition and choices of variables better. In 2019, over 50 modifications were made, including the addition of six new variables and the modification of over 40 parts in the definition and other sections of gastroenterological surgery in NCD. The following points need to be considered in the interpretation of the data reported here: 1) As a maximum of eight operative procedures can be recorded per case in the NCD, the total number of surgeries in the results describing the 115 gastroenterological surgical procedures for the board certification system does not represent the actual number of surgical cases; 2) Cases with errors in patient age, sex, and postoperative 30‐day status were excluded; 3) Cases in which several operative methods were performed simultaneously were recorded according to all operative methods; 4) Postoperative 30‐day mortality included all cases of mortality within 30 days after surgery, regardless of pre‐ or postdischarge status. The calculation of operative mortality included all patients who died during hospitalization, including hospital stays up to 90 days, and any patient who died after hospital discharge within 30 days of the operative date.

RESULTS

The 115 selected gastroenterological operative procedures in the “Training Curriculum for Board‐Certified Surgeons in Gastroenterology”

The total number of cases represented by the 115 selected gastroenterological surgical procedures, recorded in the NCD from January 1 to December 31, 2019, was 609,589, and 5,029,764 cases were registered between 2011 and 2019 (Figure 1). Regarding organ involvement, the stomach and duodenum decreased slightly to 63,160 (10.3% of all 115 procedures) in 2019 from 65 ,52 (10.8%) in 2018, and the rectum and anus increased slightly to 57,706 (9.5%) in 2019 from 56,162 (9.3%) in 2018. The involvement of other organs (esophagus, small intestine and colon, liver, gallbladder, pancreas, spleen, and other organs) was approximately the same as in 2018 (Table 1).
FIGURE 1

Annual changes in the number of surgeries, 30‐day mortality, operative mortality, and complications: Analysis of the 115 surgical procedures. Postoperative complication rate: the rate of Clavien–Dindo (C–D) classification grade III (complications requiring intervention) or higher complications

TABLE 1

Annual changes of surgeries by sex, age group, and organ for the selected 115 gastrointestinal operative procedures in the training curriculum for board‐certified surgeons in gastroenterology

OrganYearNo. surgeriesPercentage by sexPercentage according to age group (years)
MaleFemale<6060 to <6565 to <7070 to <7575 to <80≥80
Esophagus2011724681.818.222.519.621.118.712.06.0
2012881982.217.822.119.720.019.512.96.0
2013864281.518.520.817.521.020.613.26.9
2014902181.518.420.816.521.420.913.86.6
2015894380.819.219.615.322.422.513.17.1
2016921279.620.420.114.422.920.514.57.5
2017935980.020.019.313.424.419.415.58.0
2018928678.421.619.012.821.321.616.78.7
2019922478.621.418.813.119.422.817.38.6
Stomach and duodenum201166 74068.032.020.114.414.017.116.418.0
201276 18668.331.718.914.414.517.116.418.6
201375 58367.932.118.613.115.517.216.918.7
201474 92067.632.417.912.116.017.816.719.5
201573 87767.832.217.411.117.117.816.619.9
201672 23467.832.217.010.218.117.116.621.0
201768 28767.232.816.39.917.517.317.221.8
201865 15266.933.116.09.016.418.017.523.2
201963 61066.533.515.68.815.019.018.523.2
Small intestine and colon2011151 14356.743.337.410.910.512.112.216.9
2012184 81056.743.336.410.710.712.212.517.4
2013198 67756.943.135.610.111.312.712.417.8
2014206 85756.943.134.79.412.013.112.418.4
2015214 45357.142.934.08.912.913.112.318.7
2016218 22857.342.733.78.413.612.512.419.3
2017235 35956.743.332.78.013.212.712.920.5
2018236 49656.943.132.27.712.613.413.221.1
2019239 61256.343.732.17.411.713.913.521.2
Rectum and anus201141 06159.140.922.016.114.615.414.217.7
201249 70458.341.722.314.814.615.514.318.5
201349 98058.042.020.913.915.216.114.619.3
201451 45458.341.720.413.116.016.414.219.9
201556 09257.842.222.311.816.715.714.019.4
201655 66657.342.722.011.117.915.013.620.4
201756 14456.743.322.210.217.315.114.221.0
201856 16256.943.122.29.815.915.814.621.6
201957 70656.343.722.59.514.816.514.921.9
Liver201122 85567.332.722.216.516.318.717.29.2
201226 28866.333.722.115.716.718.017.410.2
201325 81466.133.921.314.617.618.717.310.5
201426 51866.333.721.513.718.119.816.610.3
201526 37865.734.320.812.818.919.416.511.5
201627 21266.433.620.311.520.518.617.012.1
201727 39765.834.220.111.020.218.817.212.7
201826 53166.533.519.610.318.819.617.813.8
201926 58266.333.719.410.116.521.118.614.2
Gall bladder2011103 18354.545.434.314.012.213.812.813.0
2012122 51355.244.832.913.812.413.913.213.8
2013129 16255.344.732.612.913.014.213.214.0
2014131 18255.644.432.111.813.914.513.214.5
2015133 12655.644.432.011.215.014.113.014.8
2016137 36055.444.632.610.615.513.112.915.3
2017138 26755.644.432.210.215.113.513.215.8
2018139 84455.344.731.89.714.214.213.416.7
2019140 21455.444.631.69.613.314.713.916.9
Pancreas201113 47759.940.120.015.616.919.717.710.2
201215 55060.040.019.815.217.019.518.210.3
201316 38059.740.319.113.618.020.717.710.9
201417 31359.540.518.412.419.021.018.211.1
201517 40759.140.918.211.319.421.618.111.4
201618 23858.941.118.210.419.920.419.012.2
201719 13859.240.817.79.919.519.920.112.9
201819 15258.641.416.99.218.221.520.413.7
201919 70358.341.717.09.216.521.621.114.6
Spleen2011360961.338.735.315.614.714.811.97.8
2012414261.438.632.916.315.015.112.97.8
2013450961.838.230.814.915.916.513.18.7
2014427261.838.229.913.017.317.013.89.1
2015356860.439.629.711.417.316.614.110.8
2016317157.342.731.911.717.715.712.510.5
2017286458.741.331.611.018.116.013.310.0
2018254456.643.432.69.915.616.913.911.1
2019241355.244.831.310.516.815.813.112.5
Others201123 21855.045.032.011.911.313.313.817.6
201228 77955.444.631.111.711.713.813.718.0
201336 36353.146.928.310.912.714.114.819.1
201439 85453.746.328.110.113.114.514.419.8
201541 46553.246.827.49.414.014.514.220.6
201643 52354.046.027.59.214.613.514.021.2
201745 62254.145.927.08.214.713.514.621.9
201846 58754.145.926.88.214.014.414.721.9
201950 52554.845.227.08.112.715.315.021.9
Annual changes in the number of surgeries, 30‐day mortality, operative mortality, and complications: Analysis of the 115 surgical procedures. Postoperative complication rate: the rate of Clavien–Dindo (C–D) classification grade III (complications requiring intervention) or higher complications Annual changes of surgeries by sex, age group, and organ for the selected 115 gastrointestinal operative procedures in the training curriculum for board‐certified surgeons in gastroenterology Most cases were performed in the certified or related institutions of JSGS and included a notably high number of operations involving the esophagus (certified 94.3%, related 3.8%), liver (certified 89.7%, related 6.8%), and pancreas (certified 91.9%, related 6.2%), indicating that very few cases, fewer than 2–4%, underwent these surgeries in nonrelated or noncertified institutions in Japan. Regarding the surgeons’ credentials, it was clear that an increased number of board‐certified surgeons participated in the surgeries; these were in the esophagus (94.2%), stomach and duodenum (83.8%), small intestine and colon (74.0%), liver (94.1%), gallbladder (75.7%), pancreas (95.1%), spleen (86.8%), and other organs (74.0%) (Table 2). Meanwhile, the rate of surgeries by nonboard‐certified surgeons decreased slightly but remained at more than 50% in the gallbladder (67.7%), small intestine and colon (66.8%), stomach and duodenum (53.9%), and rectum and anus (51.1%), while they were below 35% in the liver (33.6%), pancreas (30.8%), and esophagus (23.6%).
TABLE 2

Institution and anesthesiologist and specialist participation rates by organ for the selected 115 gastrointestinal operative procedures

OrganYearNo. surgeriesPercentage by institution groupAnesthesiologist Prticipation (%)Board‐certified surgeon participation (%)Medical practitioners (%)
Certified institutionRelated institutionOtherBoard‐certified SurgeonsNonboard‐certified surgeons
Esophagus2011724693.55.90.697.087.062.837.2
2012881978.15.916.097.487.062.737.3
2013864290.67.12.497.388.464.435.6
2014902191.16.12.897.990.167.632.4
2015894391.56.02.597.991.169.430.6
2016921292.45.02.698.291.270.030.0
2017935992.74.03.397.992.571.828.2
2018928693.84.02.298.594.775.224.8
2019922494.33.81.998.494.276.423.6
Stomach and duodenum201166 74080.217.32.692.869.335.164.9
201276 18663.515.620.993.570.335.664.4
201375 58376.319.34.493.373.537.762.3
201474 92077.018.24.893.675.939.260.8
201573 87777.118.34.693.976.139.260.8
201672 23479.616.14.394.678.741.059.0
201768 28779.615.35.194.879.741.858.2
201865 15280.014.85.195.181.443.256.8
201963 61081.314.24.595.483.846.153.9
Small intestine and colon2011151 14376.820.22.988.159.225.174.9
2012184 81060.618.221.288.959.925.474.6
2013198 67772.622.25.289.662.726.673.4
2014206 85773.021.45.690.865.428.171.9
2015214 45373.820.75.591.666.328.571.5
2016218 22875.619.05.592.468.129.570.5
2017235 35976.018.06.092.970.131.168.9
2018236 49676.317.56.193.371.832.667.4
2019239 61277.117.15.894.174.033.266.8
Rectum and anus201141 06176.919.04.186.368.336.963.1
201249 70460.418.221.485.768.637.662.4
201349 98072.921.75.487.371.239.460.6
201451 45473.520.95.687.973.741.658.4
201556 09272.520.86.784.973.541.558.5
201655 66674.119.46.685.774.742.157.9
201756 14473.818.28.084.876.143.956.1
201856 16274.117.98.085.277.246.753.3
201957 70674.917.37.886.080.148.951.1
Liver201122 85589.39.71.195.685.255.244.8
201226 28874.29.216.795.485.757.442.6
201325 81486.310.72.996.387.557.142.9
201426 51886.310.03.796.489.059.640.4
201526 37887.39.53.296.689.159.140.9
201627 21288.48.82.996.890.059.640.4
201727 39789.07.83.197.191.862.537.5
201826 53189.47.13.597.392.864.135.9
201926 58289.76.83.697.394.166.433.6
Gall bladder2011103 18373.922.53.691.861.926.473.6
2012122 51357.519.622.992.162.826.373.7
2013129 16269.924.15.992.265.427.372.7
2014131 18270.323.36.492.367.428.171.9
2015133 12670.822.86.492.968.428.171.9
2016137 36072.421.36.393.569.428.971.1
2017138 26772.620.17.393.771.429.970.1
2018139 84472.520.17.494.173.131.168.9
2019140 21473.519.47.194.475.732.367.7
Pancreas201113 47788.110.81.295.885.257.742.3
201215 55072.88.718.596.386.559.940.1
201316 38086.511.02.495.987.660.239.8
201417 31386.99.93.396.289.161.338.7
201517 40788.49.12.496.490.361.638.4
201618 23889.88.02.396.891.162.437.6
201719 13890.47.12.597.292.363.936.1
201819 15291.36.42.397.393.466.533.5
201919 70391.96.21.997.295.169.230.8
Spleen2011360987.011.61.494.675.244.955.1
2012414270.59.520.081.775.844.455.6
2013450983.213.83.095.275.443.356.7
2014427285.411.53.194.677.545.254.8
2015356885.612.32.194.878.945.554.5
2016317186.810.13.195.780.548.052.0
2017286487.49.33.395.382.349.150.9
2018254486.99.73.495.384.749.350.7
2019241388.18.73.296.286.854.046.0
Others201123 21880.217.02.890.360.427.272.8
201228 77965.715.219.191.061.127.672.4
201336 36376.119.34.691.563.428.571.5
201439 85476.618.25.191.964.929.770.3
201541 46578.017.24.892.465.629.470.6
201643 52379.415.84.892.767.330.369.7
201745 62280.114.85.193.169.732.367.7
201846 58780.214.25.793.871.233.166.9
201950 52580.913.95.394.374.035.264.8
Institution and anesthesiologist and specialist participation rates by organ for the selected 115 gastrointestinal operative procedures The rate of postoperative complications and 30‐ and 90‐day mortalities are described in Table 3. The rate of complications in the esophagus, stomach and duodenum, pancreas, and spleen increased slightly toward 2019, while the mortality decreased in these organ groups. The rate of complications and 30‐ 90‐day mortality in the rest of the organs were approximately the same as before.
TABLE 3

Number of surgeries and mortality rates according to organ treated using the selected 115 gastrointestinal operative procedures

OrganYearNo. surgeriesNumber of postoperative complicationsa/rate (%)Number of postoperative 30‐day mortalities/rate (%)Number of postoperative 90‐day mortalities/rate (%)
Esophagus201172461294/17.987/1.2279/3.9
201288191653/18.7117/1.3315/3.6
201386421593/18.4121/1.4327/3.8
201490211679/18.6115/1.3289/3.2
201589431709/19.1103/1.2304/3.4
201692121805/19.6100/1.1238/2.6
201793591938/20.7108/1.2208/2.2
201892862065/22.2108/1.2246/2.6
201992242035/22.1119/1.3246/2.7
Stomach and duodenum201166 7405354/8.0992/1.52183/3.3
201276 1866447/8.51085/1.42381/3.1
201375 5836380/8.41059/1.42269/3.0
201474 9206328/8.41064/1.42174/2.9
201573 8776418/8.71007/1.42110/2.9
201672 2346413/8.91066/1.52016/2.8
201768 2876455/9.51046/1.51863/2.7
201865 1526228/9.61048/1.61833/2.8
201963 6106159/9.71022/1.61826/2.9
Small intestine and colon2011151 14312184/8.12943/1.95390/3.6
2012184 81015395/8.33564/1.96583/3.6
2013198 67716709/8.43723/1.96803/3.4
2014206 85717776/8.63822/1.96961/3.4
2015214 45318372/8.64019/1.97092/3.3
2016218 22819020/8.73933/1.86621/3.0
2017235 35921854/9.34588/1.97118/3.0
2018236 49621881/9.34452/1.97116/3.0
2019239 61222061/9.24671/1.97298/3.0
Rectum and anus201141 0613584/8.7395/1.0676/1.6
201249 7044488/9.0462/0.9802/1.6
201349 9804684/9.4517/1.0858/1.7
201451 4544711/9.2449/0.9792/1.5
201556 0924986/8.9519/0.9824/1.5
201655 6665194/9.3503/0.9766/1.4
201756 1445600/10.0556/1.0829/1.5
201856 1625622/10.0522/0.9803/1.4
201957 7065573/9.7563/1.0839/1.5
Liver201122 8551933/8.5309/1.4590/2.6
201226 2882454/9.3310/1.2605/2.3
201325 8142549/9.9275/1.1575/2.2
201426 5182466/9.3246/0.9481/1.8
201526 3782537/9.6234/0.9451/1.7
201627 2122543/9.3222/0.8382/1.4
201727 3972724/9.9214/0.8364/1.3
201826 5312737/10.3189/0.7372/1.4
201926 5822624/9.9201/0.8334/1.3
Gall bladder2011103 1833473/3.4483/0.5946/0.9
2012122 5134587/3.7531/0.41082/0.9
2013129 1624982/3.9546/0.41130/0.9
2014131 1825020/3.8569/0.41097/0.8
2015133 1265231/3.9541/0.41036/0.8
2016137 3605320/3.9559/0.4980/0.7
2017138 2675761/4.2576/0.4968/0.7
2018139 8445964/4.3584/0.4954/0.7
2019140 2145748/4.1565/0.4935/0.7
Pancreas201113 4771994/14.8175/1.3386/2.9
201215 5502595/16.7213/1.4437/2.8
201316 3802917/17.8211/1.3482/2.9
201417 3132966/17.1195/1.1423/2.4
201517 4073229/18.6185/1.1379/2.2
201618 2383543/19.4185/1.0390/2.1
201719 1384076/21.3219/1.1365/1.9
201819 1524309/22.5178/0.9325/1.7
201919 7034522/23.0199/1.0335/1.7
Spleen20113609400/11.183/2.3137/3.8
20124142528/12.784/2.0138/3.3
20134509575/12.879/1.8139/3.1
20144272549/12.988/2.1137/3.2
20153568543/15.288/2.5144/4.0
20163171449/14.276/2.4117/3.7
20172864434/15.265/2.389/3.1
20182544418/16.469/2.7104/4.1
20192413380/15.771/2.997/4.0
Others201123 2183494/15.01163/5.01887/8.1
201228 7794388/15.21399/4.92293/8.0
201336 3634712/13.01401/3.92346/6.5
201439 8545176/13.01521/3.82489/6.2
201541 4655380/13.01541/3.72545/6.1
201643 5235975/13.71760/4.02684/6.2
201745 6226539/14.31909/4.22699/5.9
201846 5876645/14.31865/4.02710/5.8
201950 5257750/15.32221/4.43220/6.4

Complications were defined by Clavien–Dindo grade Ⅲa–Ⅴ.

Number of surgeries and mortality rates according to organ treated using the selected 115 gastrointestinal operative procedures Complications were defined by Clavien–Dindo grade Ⅲa–Ⅴ. Among the procedures performed in over 50 cases in 2019 in 115 gastroenterological procedures, those with the highest 90‐day mortality rate were 1) acute pancreatitis surgery (23.2%), 2) esophagus bypass (13.5%), 3) esophageal fistula construction (12.8%), 4) gastrointestinal perforation surgery (11.9%), 5) ADP surgery (11.4%), 6) total colectomy (11.7%), 7) gastric fistula construction (excluding PEG) (11.6%), 8) external cholecystectomy (10.6%), and 9) hepatorrhaphy (10.0%). Among these nine procedures, the degree of difficulty was high in one procedure (esophagus bypass) and either moderate or low in the other eight Tables S1‐1–9).

Eight major operative procedures

The number of surgeries carried out annually for the eight major operative procedures, the percentage by gender, and the percentage according to age group between 2011 and 2019 are shown in Table 4 (Figure 2).
TABLE 4

Annual changes of surgeries by sex, age group, and organ for eight main operative procedures

ProcedureYearNo. surgeriesPercentage by sexPercentage according to age group (years)
MaleFemale<6060 to <6565 to <7070 to <7575 to <80≥80
Esophagectomy2011491684.115.920.420.822.519.412.24.7
2012594684.415.619.721.320.720.313.14.9
2013569483.616.418.318.322.621.313.85.8
2014609184.016.018.717.822.822.013.45.2
2015606082.917.117.916.323.623.513.15.7
2016604181.718.317.815.825.321.614.35.2
2017610082.317.717.014.625.620.615.86.3
2018620780.519.517.214.222.622.816.86.5
2019629881.019.017.013.920.724.117.27.0
Gastrectomy (distal)201134 16066.633.418.115.014.217.416.818.5
201238 75066.933.116.914.815.017.816.518.8
201339 95766.733.316.313.515.817.817.619.0
201438 58466.433.615.712.416.618.417.319.5
201537 81966.633.414.811.317.518.217.520.6
201636 85266.633.414.510.418.517.617.421.6
201735 51766.833.213.49.918.018.118.022.6
201833 98866.633.412.99.116.919.018.124.0
201933 17766.533.512.28.615.320.419.324.3
Total gastrectomy201118 65273.726.316.614.716.019.718.015.0
201221 12274.225.815.514.815.719.218.516.3
201319 03574.026.014.713.516.919.419.216.3
201419 07173.726.314.012.317.220.118.917.5
201518 69574.525.513.711.118.920.818.217.4
201617 67074.425.612.610.319.619.519.019.0
201714 84074.225.812.29.919.019.619.819.5
201813 22374.425.610.89.118.020.620.620.9
201912 18874.325.710.79.016.921.421.520.6
Right hemicolectomy201117 89050.549.512.811.613.117.318.826.5
201221 03450.349.713.110.913.117.019.026.9
201321 81450.649.413.010.013.417.618.927.1
201422 44650.649.412.09.213.818.218.628.2
201522 85050.549.511.58.614.618.118.129.1
201622 82951.348.711.47.715.916.718.529.8
201722 54350.949.111.37.414.916.319.330.8
201822 61051.448.610.76.913.917.719.631.2
201922 41051.548.511.06.612.917.719.732.1
Low anterior resection201116 98464.835.224.118.516.516.212.911.7
201220 32164.835.224.217.616.516.613.112.0
201321 09664.235.823.816.517.416.913.511.8
201421 86164.835.223.115.718.317.913.111.9
201522 49364.435.623.514.219.617.113.612.0
201621 38764.435.623.413.620.716.813.212.2
201720 87964.235.823.212.620.916.713.513.2
201820 63664.935.122.912.519.318.014.412.9
201921 26263.936.123.311.618.418.614.613.5
Hepatectomy (nonlateral segments)2011743470.429.620.116.416.520.418.08.7
2012823969.530.519.816.117.419.518.58.8
2013793769.430.619.414.218.020.318.29.9
2014766669.230.818.513.818.521.517.610.0
2015743968.931.118.712.519.320.917.611.1
2016761068.731.318.011.921.120.417.511.1
2017769869.530.517.211.320.520.418.711.9
2018719269.530.517.29.619.121.419.413.3
2019701869.230.816.79.216.822.620.913.8
Pancreaticoduodenectomy2011830561.938.116.116.017.320.918.810.9
2012932962.038.014.715.818.020.620.210.6
201310 06860.939.114.012.619.622.519.411.8
201410 40059.540.518.412.419.021.018.211.1
201510 57660.739.314.211.720.022.919.312.0
201611 02861.138.914.210.320.621.820.312.7
201711 58061.138.913.89.820.420.821.613.6
201811 62660.339.713.39.118.922.222.014.6
201911 81360.739.313.19.117.422.622.115.6
Acute diffuse peritonitis surgery2011775360.040.031.411.29.711.713.222.9
2012917761.039.030.311.210.111.613.423.4
201310 44760.139.929.110.311.511.813.124.1
201412 08561.238.828.49.512.212.312.924.7
201513 03059.440.628.28.912.513.112.325.0
201613 98160.239.827.48.613.412.412.326.0
201714 42359.440.626.57.813.012.013.627.1
201814 83559.240.826.17.712.713.113.526.9
201915 76559.240.825.27.711.613.614.127.7
FIGURE 2

Annual changes in the number of surgeries, 30‐day mortality, operative mortality, and complications: Analysis of the eight major surgical procedures. Postoperative complication rate: the rate of Clavien–Dindo (C–D) classification grade III or higher complications

Annual changes of surgeries by sex, age group, and organ for eight main operative procedures Annual changes in the number of surgeries, 30‐day mortality, operative mortality, and complications: Analysis of the eight major surgical procedures. Postoperative complication rate: the rate of Clavien–Dindo (C–D) classification grade III or higher complications The number of procedures increased in RHC, LAR, and PD and decreased in DG, TG, and HEP. The age distributions mirrored the tendency in recent years to shift toward older patients, and the percentage of cases with the age >70 years in 2019 (increase from 2011) was 48.3% (+12.0%), 64.0% (+12.3%), 63.5% (+10.8%), 69.5% (+7.1%), 46.7% (+5.9%), 57.3% (+10.2%), 60.3% (+9.7%), 55.4% (+7.6%) in ESO, DG, TG, RHC, LAR, HEP, PD, and ADP, respectively. The rate of involvement of board‐certified surgeons for the 115 procedures remained the same as in 2018, and the rates have been continuously increasing in recent years; these were approximately as follows: ESO (96.4%), HEP (96.3%), and PD (95.5%), and the lower rates ranged from 73.3–86.8% in DG/TG, RHC, LAR, and ADP (Table 5).
TABLE 5

Institution and anesthesiologist and specialist participation rates by organ for eight main operative procedures

ProcedureYearNo. surgeriesPercentage by institution groupAnesthesiologist participation (%)Board‐certified Surgeon participation (%)Medical practitioners (%)
Certified institutionRelated institutionOtherBoard‐certified SurgeonsNonboard‐certified surgeons
Esophagectomy2011491694.25.30.597.688.463.536.5
2012594678.34.916.898.189.064.835.2
2013569492.95.91.298.090.866.633.4
2014609193.64.71.798.692.670.229.8
2015606093.64.61.898.593.572.127.9
2016604194.53.81.798.893.773.226.8
2017610095.33.11.798.894.874.725.3
2018620795.92.71.499.196.678.821.2
2019629896.32.31.598.996.480.619.4
Gastrectomy (distal)201134 16081.116.62.393.271.337.063.0
201238 75064.515.220.393.972.537.962.1
201339 95776.619.24.193.676.140.659.4
201438 58477.717.84.594.078.442.157.9
201537 81977.318.34.494.178.141.358.7
201636 85280.215.94.095.081.843.856.2
201735 51780.214.94.895.482.445.254.8
201833 98880.714.44.895.684.246.653.4
201933 17782.413.54.095.786.450.149.9
Total gastrectomy201118 65280.916.82.393.971.637.462.6
201221 12263.015.321.794.372.138.062.0
201319 03577.218.93.994.275.039.560.5
201419 07177.817.94.394.477.741.758.3
201518 69577.917.94.194.578.242.657.4
201617 67080.015.94.095.081.445.055.0
201714 84079.315.84.995.080.744.355.7
201813 22379.615.54.995.482.646.253.8
201912 18880.015.54.495.785.549.250.8
Right hemicolectomy201117 89075.721.23.192.766.030.569.5
201221 03460.018.321.793.067.130.869.2
201321 81472.122.35.692.969.732.667.4
201422 44671.223.15.793.471.933.666.4
201522 85072.122.05.994.172.433.566.5
201622 82973.820.16.194.574.234.365.7
201722 54375.018.46.694.776.437.162.9
201822 61074.819.06.294.777.838.261.8
201922 41075.818.16.195.680.139.260.8
Low anterior resection201116 98479.417.72.993.472.741.658.4
201220 32164.016.219.793.873.042.357.7
201321 09676.319.54.293.775.544.355.7
201421 86176.219.04.994.478.247.252.8
201522 49376.918.34.894.679.247.752.3
201621 38779.016.44.795.081.048.851.2
201720 87979.315.65.195.283.151.248.8
201820 63680.914.34.895.284.554.445.6
201921 26281.214.14.695.686.858.341.7
Hepatectomy (nonlateral segments)2011743491.18.00.896.488.961.538.5
2012823975.97.916.396.889.364.036.0
2013793788.19.72.296.991.065.234.8
2014766688.28.73.196.792.366.633.4
2015743989.28.62.297.292.366.633.4
2016761090.77.12.197.193.367.732.3
2017769891.26.62.297.795.172.327.7
2018719292.85.22.097.795.872.827.2
2019701892.75.22.197.896.374.225.8
Pancreaticoduodenectomy2011830587.811.01.295.985.758.741.3
2012932972.48.818.896.687.260.939.1
201310 06885.911.72.496.087.960.539.5
201410 40086.410.43.396.490.362.237.8
201510 57688.59.22.496.990.962.137.9
201611 02889.48.32.397.191.763.336.7
201711 58090.57.22.397.393.065.035.0
201811 62691.46.42.297.494.067.632.4
201911 81392.06.21.997.295.569.630.4
Acute diffuse peritonitis surgery2011775380.616.92.490.058.523.576.5
2012917765.216.418.490.459.422.777.3
201310 44777.718.14.291.262.423.976.1
201412 08577.717.25.191.963.325.174.9
201513 03079.815.94.392.264.524.975.1
201613 98182.213.84.093.066.826.173.9
201714 42383.113.03.893.369.027.272.8
201814 83583.412.44.293.670.428.771.3
201915 76583.812.24.094.673.729.870.2
Institution and anesthesiologist and specialist participation rates by organ for eight main operative procedures The morbidities and mortalities of these eight major gastroenterological procedures remained relatively constant in all procedures. The morbidities increased in ESO, HEP, and PD compared to those in 2016 or 2017; in contrast, the mortalities decreased in these procedures. In the other five procedures, the rate of morbidities and mortalities remained approximately the same from 2011 to 2019 (Table 6).
TABLE 6

Number of surgeries and mortality rates according to organ treated using the eight main operative procedures

ProcedureYearNo. surgeriesNo. postoperative complicationsa/rate (%)No. re‐operation/rate (%)No. postoperativeNo. postoperative
30‐day mortalities/rate (%)90‐day mortalities/rate (%)
Esophagectomy20114916879/17.9310/6.355/1.1158/3.2
201259461135/19.1345/5.863/1.1183/3.1
201356941067/18.7375/6.667/1.2161/2.8
201460911178/19.3367/6.049/0.8140/2.3
201560601171/19.3392/6.557/0.9166/2.7
201660411240/20.5357/5.949/0.8109/1.8
201761001374/22.5355/5.861/1.0108/1.8
201862071420/22.9367/5.953/0.9115/1.9
201962981435/22.8353/5.654/0.9120/1.9
Gastrectomy (distal)201134 1601774/5.2709/2.1208/0.6451/1.3
201238 7502205/5.7849/2.2232/0.6516/1.3
201339 9572450/6.1892/2.2239/0.6542/1.4
201438 5842356/6.1941/2.4264/0.7523/1.4
201537 8192325/6.1851/2.3222/0.6452/1.2
201636 8522314/6.3825/2.2249/0.7473/1.3
201735 5172445/6.9859/2.4253/0.7437/1.2
201833 9882327/6.8737/2.2227/0.7393/1.2
201933 1772361/7.1739/2.2253/0.8427/1.3
Total gastrectomy201118 6521716/9.2634/3.4177/0.9427/2.3
201221 1222135/10.1758/3.6224/1.1503/2.4
201319 0351831/9.6642/3.4169/0.9428/2.2
201419 0711840/9.6698/3.7185/1.0379/2.0
201518 6951907/10.2654/3.5178/1.0387/2.1
201617 6701835/10.4638/3.6174/1.0336/1.9
201714 8401702/11.5514/3.5161/1.1293/2.0
201813 2231529/11.6487/3.7148/1.1265/2.0
201912 1881406/11.5427/3.5136/1.1258/2.1
Right hemicolectomy201117 8901150/6.4588/3.3213/1.2410/2.3
201221 0341470/7.0677/3.2263/1.3471/2.2
201321 8141527/7.0721/3.3280/1.3538/2.5
201422 4461544/6.9771/3.4287/1.3530/2.4
201522 8501607/7.0769/3.4301/1.3534/2.3
201622 8291510/6.6791/3.5253/1.1449/2.0
201722 5431648/7.3785/3.5296/1.3450/2.0
201822 6101679/7.4740/3.3276/1.2424/1.9
201922 4101666/7.4713/3.2306/1.4449/2.0
Low anterior resection201116 9841616/9.51213/7.175/0.4136/0.8
201220 3212092/10.31413/6.988/0.4149/0.7
201321 0962059/9.81473/7.080/0.4175/0.8
201421 8612098/9.61546/7.170/0.3152/0.7
201522 4932210/9.81550/6.995/0.4156/0.7
201621 3872306/10.81492/7.068/0.3126/0.6
201720 8792376/11.41330/6.496/0.5148/0.7
201820 6362454/11.91424/6.990/0.4142/0.7
201921 2622320/10.91346/6.373/0.3119/0.6
Hepatectomy (nonlateral segments)20117434886/11.9203/2.7155/2.1303/4.1
201282391146/13.9248/3.0142/1.7293/3.6
201379371135/14.3226/2.8130/1.6290/3.7
201476661052/13.7242/3.294/1.2208/2.7
201574391049/14.1213/2.987/1.2182/2.4
201676101046/13.7220/2.996/1.3178/2.3
201776981160/15.1221/2.997/1.3169/2.2
201871921137/15.8211/2.983/1.2163/2.3
201970181058/15.1189/2.794/1.3143/2.0
Pancreaticoduodenectomy201183051285/15.5299/3.697/1.2238/2.9
201293291654/17.7365/3.9137/1.5281/3.0
201310 0681853/18.4407/4.0142/1.4307/3.0
201410 4001847/17.8374/3.6111/1.1267/2.6
201510 5762025/19.1378/3.6120/1.1247/2.3
201611 0282242/20.3393/3.698/0.9232/2.1
201711 5802539/21.9413/3.6145/1.3232/2.0
201811 6262716/23.4402/3.5111/1.0204/1.8
201911 8132854/24.2402/3.4119/1.0210/1.8
Acute diffuse peritonitis surgery201177532022/26.1634/8.2697/9.01096/14.1
201291772456/26.8685/7.5785/8.61289/14.0
201310 4472652/25.4786/7.5861/8.21408/13.5
201412 0852966/24.5937/7.8927/7.71472/12.2
201513 0303126/24.01051/8.1943/7.21551/11.9
201613 9813445/24.61068/7.61052/7.51572/11.2
201714 4233756/26.01125/7.81152/8.01575/10.9
201814 8353943/26.61183/8.01117/7.51617/10.9
201915 7654367/27.71247/7.91233/7.81795/11.4

Complications were defined by Clavien–Dindo grade IIIa–V.

Number of surgeries and mortality rates according to organ treated using the eight main operative procedures Complications were defined by Clavien–Dindo grade IIIa–V. The rate of laparoscopic surgery in 2019 continuously increased from 2011 in LAR (70.3%, +40.8%), ESO (66.8%, +34.8%), RHC (52.5%, +25.4%), DG (51.9%, +20.3%), TG (27.5%, +15.4%), HEP (nonlateral segment) (12.9%, +9.6%), and ADP (21.2%, +14.9%), with the exception of PD, which remained low at 2.6% (+1.8%) (Table 7, Figure 3).
TABLE 7

Annual changes of endoscopic surgeries for eight main operative procedures

ProcedureYearNo. surgeriesEndoscopic surgery%Endoscopic surgery
Esophagectomy20114916152531.0
20125946220037.0
20135694231540.7
20146091256942.2
20156060265943.9
20166041296149.0
20176100342456.1
20186207378861.0
20196298420966.8
Gastrectomy (distal)201134 16010 80131.6
201238 75013 09833.8
201339 95716 50741.3
201438 58414 43237.4
201537 81914 35738.0
201636 85215 33341.6
201735 51715 69644.2
201833 98816 35548.1
201933 17717 20551.9
Total gastrectomy201118 652225812.1
201221 122306014.5
201319 035366919.3
201419 071362019.0
201518 695370719.8
201617 670400722.7
201714 840334722.6
201813 223334425.3
201912 188335127.5
Right hemicolectomy201117 890484227.1
201221 034695433.0
201321 814912441.8
201422 446826936.8
201522 850875538.3
201622 829962242.1
201722 54310 34145.9
201822 61011 16549.4
201922 41011 76952.5
Low anterior resection201116 984501829.5
201220 321764937.6
201321 09610 81451.3
201421 86111 29851.7
201522 49312 08053.7
201621 38712 47858.3
201720 87913 06462.6
201820 63613 82567.0
201921 26214 95070.3
Hepatectomy (nonlateral segments)201174342423.3
201282393894.7
201379375677.1
201476663925.1
201574391271.7
201676104335.7
201776987129.2
2018719279111.0
2019701890412.9
Pancreaticoduodenectomy20118305670.8
201293291211.3
201310 0681561.5
201410 4001241.2
201510 576530.5
201611 0281181.1
201711 5801881.6
201811 6261941.7
201911 8133082.6
Acute diffuse peritonitis surgery201177534886.3
201291776527.1
201310 447107010.2
201412 085138111.4
201513 030163812.6
201613 981216415.5
201714 423247817.2
201814 835282019.0
201915 765334121.2
FIGURE 3

Annual changes in the percentage of surgeries performed endoscopically: analysis of the eight major surgical procedures

Annual changes of endoscopic surgeries for eight main operative procedures Annual changes in the percentage of surgeries performed endoscopically: analysis of the eight major surgical procedures

DISCUSSION

Data of gastroenterological surgery in Japan using the gastroenterological section of the NCD were summarized, and the trends in the 115 gastroenterological procedures and eight major gastroenterological surgeries were reported. The numbers, demography, morbidities, and mortalities of the procedures comprised the main contents of this report, summarized as follows: 1) Operative numbers gradually increased in all procedures except for gastrectomy and hepatectomy, which decreased in these years; 2) age distributions shifted toward older patients in all eight major gastroenterological surgeries; 3) morbidities of ESO, HEP, and PD increased, but the mortalities were minimized in all procedures; 4) laparoscopic procedures have been increasing in all eight major gastroenterological procedures; and 5) the involvement of board‐certified surgeons increased. These trends in recent years were more prominent in 2019. The 30‐ and 90‐day mortalities have been steadily decreasing in these years, while the postoperative morbidities classified as C–D grade III or higher remained almost unchanged in the gallbladder, rectum, and anus (LAR) and ADP surgery and increased slightly in the esophagus (ESO), stomach and duodenum (DG/TG), small intestine and colon (RHC), liver (HEP), and pancreas (PD). The reason for the discrepancy between postoperative morbidities and mortalities was unclear, but possible reasons include an improved “failure to rescue ratio,”, reduction in severe morbidities with higher mortality risk, and more accurate registration of postoperative morbidities into the NCD system than before. These possibilities should be further evaluated in future studies. The rate of laparoscopic surgeries, including robotic surgeries, demonstrated their rapid increase, reflecting the current trends in gastroenterological surgeries, although the usage rate of laparoscopy varied greatly. Among the major GE procedures, LAR and ESO had the highest rate (more than two‐thirds), while PD had the lowest laparoscopic rate of only 2.6%. Detailed analyses including the safety and other outcomes of laparoscopic procedures should be performed in future studies. Seven of the eight major gastroenterological surgeries, apart from ADP, can be divided into two categories: 1) basic gastroenterological surgeries (DG/TG, RHC, and LAR) and 2) advanced gastroenterological surgeries (ESO, HEP, and PD). Postoperative complications and mortalities were higher, and the rate of involvement of board‐certified surgeons as the primary surgeons was higher in advanced than in basic gastroenterological surgeries. It is not difficult to imagine that young, noncertified surgeons initially performed basic surgeries and improved their skills, thereafter proceeding to advanced surgeries. Further detailed analyses of the NCD data would clarify this point in the future. Among the procedures performed in over 50 cases in 2019 in 115 gastroenterological procedures, nine procedures had a mortality of over 10%, and most of these were low‐difficulty procedures, indicating that the causes of mortality were more likely not technical problems but rather the poor general conditions of the patients. In this report, the NCD data between 2011 and 2019 were utilized. It is important to maintain accurate clinical data for analysis and interpretation. To ensure accuracy, systematic audits comparing the registered data and corresponding clinical charts in 20 cases per facility were initiated, and members of the JSGS committee and its subcommittee for NCD database quality improvement investigated 5% of all JSGS‐certified hospitals (about 40 facilities), which were randomly selected every year. This will be continued by the JSGS database committee. The reports of these audits have so far revealed the high accuracy of the NCD data in the JSGS section., The usage of the NCD for clinical studies has been also expanding. JSGS leads the joint council for the society‐specific registries since 2009 and has promoted clinical studies using the NCD. The joint council currently consists of 16 societies as of January 2021; JSGS, JSS, JSHBPS, The Japan Esophageal Society, Japanese Gastric Cancer Association, Japan Pancreas Society, Japan Society for Endoscopic Surgery, Japanese Society of Abdominal Emergency Medicine, Japanese Hernia Society, The Japanese Society for Treatment of Obesity, The Japanese Association for Thoracic Surgery, Japanese Liver Transplantation Society, The Japanese Society for Cancer of the Colon and Rectum, Liver Cancer Study Group of Japan, Endoscopic Liver Surgery Study Group, and Japanese Society for Endoscopic and Robotic Pancreatic Surgery. The JSGS approved 77 studies from 2013 to 2020 with regard to the joint council, and many high‐impact articles have been published so far. Fifteen articles were accepted and published in 2020, where preoperative risk models for postgastrectomy intraabdominal infectious complications related to gastric cancer, morbidities after total pancreatectomy, bile leakage after hepatectomies for hepatocellular carcinoma, and emergency surgery for gastrointestinal cancer were reported. The importance of board‐certified surgeons was reported in RHC and PD. The Endoscopic Surgical Skill Qualification System certification by the Japan Society for Endoscopic Surgery did not affect the postoperative mortality following laparoscopic DG and LAR. Additionally, hospital volume affected postoperative mortality after TG and PD, and laparoscopic liver resection was safely developed with a low mortality and complication rate relative to open liver resection in Japan. A geriatric surgery pilot study was conducted from 2017 to 2020, and the specific variables and outcome predictors in geriatric surgery were implemented in the NCD system in 2021. Thus, in the NCD, a robust nationwide registry on surgical outcomes is important to elucidate the performance of surgeries, to provide tools for future studies, and to improve the surgical outcomes. The database itself is only a result of the clinical treatment, but it is important for establishing the four pillars of surgical quality improvement that the American College of Surgeons–National Surgical Quality Improvement Program (ACS‐NSQIP) has identified. These four pillars are setting standards, creating the infrastructure required to achieve these standards, commitment to measuring performance against those standards and remaining accountable for those measurements, and agreeing to a peer review against those standards. The JSGS and ACS‐NSQIP have collaborated since the foundation of the NCD in 2010, and collaborative studies are ongoing., Rigorous data collection is required with respect to the third pillar. While the other pillars are important, establishing standards could be the essential step. Besides the data presented in this annual report, many other variables were also available, and future studies are expected to elucidate the current situation and implications for the future. Further active clinical studies will discover new evidence using the assets of the NCD data, which all surgeons, medical staff, and surgical clinical reviewers contributed to, in most facilities in Japan. We continuously take care to promote the value of the database and to encourage the usage of feedback and clinical studies using the NCD now and in the future.

ETHICAL APPROVAL

The protocol for this research project has been approved by the Ethics Committee of the NCD as of November 18, 2020, and it conforms to the provisions of the Declaration of Helsinki as revised in Fortaleza, Brazil, October 2013. The opt‐out method to obtain patient consent was utilized at each institution.

DISCLOSURE

Funding: The department is a social collaboration department supported by grants from the National Clinical Database, Johnson & Johnson KK, and Nipro Co. CONFLICT OF INTEREST Arata Takahashi, Hiroyuki Yamamoto, and Hiroaki Miyata are affiliated with the Department of Healthcare Quality Assessment at the University of Tokyo. The other authors have no conflicts of interest. Table S1 Click here for additional data file.
  41 in total

1.  Definition of the objective threshold of pancreatoduodenectomy with nationwide data systems.

Authors:  Kohei Nakata; Hiroyuki Yamamoto; Hiroaki Miyata; Yoshihiro Kakeji; Yasuyuki Seto; Hiroki Yamaue; Masakazu Yamamoto; Masafumi Nakamura
Journal:  J Hepatobiliary Pancreat Sci       Date:  2020-02-03       Impact factor: 7.027

2.  A pancreaticoduodenectomy risk model derived from 8575 cases from a national single-race population (Japanese) using a web-based data entry system: the 30-day and in-hospital mortality rates for pancreaticoduodenectomy.

Authors:  Wataru Kimura; Hiroaki Miyata; Mitsukazu Gotoh; Ichiro Hirai; Akira Kenjo; Yuko Kitagawa; Mitsuo Shimada; Hideo Baba; Naohiro Tomita; Tohru Nakagoe; Kenichi Sugihara; Masaki Mori
Journal:  Ann Surg       Date:  2014-04       Impact factor: 12.969

3.  Geriatric Risk Prediction Models for Major Gastroenterological Surgery Using the National Clinical Database in Japan: A Multicenter Prospective Cohort Study.

Authors:  Yasuhide Kofunato; Arata Takahashi; Mitsukazu Gotoh; Yoshihiro Kakeji; Yasuyuki Seto; Hiroyuki Konno; Hiraku Kumamaru; Hiroaki Miyata; Shigeru Marubashi
Journal:  Ann Surg       Date:  2020-10-15       Impact factor: 12.969

4.  A risk model for esophagectomy using data of 5354 patients included in a Japanese nationwide web-based database.

Authors:  Hiroya Takeuchi; Hiroaki Miyata; Mitsukazu Gotoh; Yuko Kitagawa; Hideo Baba; Wataru Kimura; Naohiro Tomita; Tohru Nakagoe; Mitsuo Shimada; Kenichi Sugihara; Masaki Mori
Journal:  Ann Surg       Date:  2014-08       Impact factor: 12.969

5.  Mortality after common rectal surgery in Japan: a study on low anterior resection from a newly established nationwide large-scale clinical database.

Authors:  Nagahide Matsubara; Hiroaki Miyata; Mitsukazu Gotoh; Naohiro Tomita; Hideo Baba; Wataru Kimura; Tohru Nakagoe; Mitsuo Simada; Yuko Kitagawa; Kenichi Sugihara; Masaki Mori
Journal:  Dis Colon Rectum       Date:  2014-09       Impact factor: 4.585

6.  Impact of Hospital Characteristics on Failure to Rescue Following Major Surgery.

Authors:  Kyle H Sheetz; Justin B Dimick; Amir A Ghaferi
Journal:  Ann Surg       Date:  2016-04       Impact factor: 12.969

7.  Risk factors for bile leakage: Latest analysis of 10 102 hepatectomies for hepatocellular carcinoma from the Japanese national clinical database.

Authors:  Yo-Ichi Yamashita; Hiroyuki Yamamoto; Hiroaki Miyata; Yoshihiro Kakeji; Yuko Kitagawa; Hiroki Yamaue; Masakazu Yamamoto; Hideo Baba
Journal:  J Hepatobiliary Pancreat Sci       Date:  2020-10-15       Impact factor: 7.027

8.  Surgical risk model for acute diffuse peritonitis based on a Japanese nationwide database: an initial report on the surgical and 30-day mortality.

Authors:  Tohru Nakagoe; Hiroaki Miyata; Mitsukazu Gotoh; Takayuki Anazawa; Hideo Baba; Wataru Kimura; Naohiro Tomita; Mitsuo Shimada; Yuko Kitagawa; Kenichi Sugihara; Masaki Mori
Journal:  Surg Today       Date:  2014-09-18       Impact factor: 2.549

9.  Classification of surgical complications: a new proposal with evaluation in a cohort of 6336 patients and results of a survey.

Authors:  Daniel Dindo; Nicolas Demartines; Pierre-Alain Clavien
Journal:  Ann Surg       Date:  2004-08       Impact factor: 12.969

10.  Development and external validation of preoperative risk models for operative morbidities after total gastrectomy using a Japanese web-based nationwide registry.

Authors:  Hirotoshi Kikuchi; Hiroaki Miyata; Hiroyuki Konno; Kinji Kamiya; Ai Tomotaki; Mitsukazu Gotoh; Go Wakabayashi; Masaki Mori
Journal:  Gastric Cancer       Date:  2017-03-11       Impact factor: 7.370

View more
  5 in total

1.  Benefit of laparoscopic compared to standard open gastric cancer surgery for sarcopenic patients: a propensity score-matching analysis.

Authors:  Tsuneyuki Uchida; Ryuichi Sekine; Kenichi Matsuo; Gaku Kigawa; Takahiro Umemoto; Kuniya Tanaka
Journal:  Surg Endosc       Date:  2022-07-15       Impact factor: 3.453

2.  Impact of the hospital volume and setting on postoperative complications of surgery for gastroenterological cancers in a regional area of Western Japan.

Authors:  Susumu Kunisawa; Haku Ishida; Hiroshi Ikai; Hiroaki Nagano; Toshiyoshi Fujiwara; Hideki Ohdan; Yoshiyuki Fujiwara; Yoshitsugu Tajima; Tomio Ueno; Yoshinori Fujiwara; Mitsuo Shimada; Yasuyuki Suzuki; Yuji Watanabe; Kazuhiro Hanazaki; Yoshihiro Kakeji; Hiraku Kumamaru; Arata Takahashi; Hiroaki Miyata; Yuichi Imanaka
Journal:  Surg Today       Date:  2022-08-10       Impact factor: 2.540

3.  A retrospective study of preoperative malnutrition based on the Controlling Nutritional Status score as an associated marker for short-term outcomes after open and minimally invasive esophagectomy for esophageal cancer.

Authors:  Tomo Horinouchi; Naoya Yoshida; Kazuto Harada; Kojiro Eto; Hiroshi Sawayama; Masaaki Iwatsuki; Shiro Iwagami; Yoshifumi Baba; Yuji Miyamoto; Hideo Baba
Journal:  Langenbecks Arch Surg       Date:  2022-08-17       Impact factor: 2.895

4.  Essential risk factors for operative mortality in elderly esophageal cancer patients registered in the National Clinical Database of Japan.

Authors:  Kentaro Murakami; Yasunori Akutsu; Hiroaki Miyata; Yasushi Toh; Takeshi Toyozumi; Yoshihiro Kakeji; Yasuyuki Seto; Hisahiro Matsubara
Journal:  Esophagus       Date:  2022-09-20       Impact factor: 3.671

5.  How can sarcopenia be prevented after gastrointestinal surgery?

Authors:  Yukinori Kurokawa
Journal:  Ann Gastroenterol Surg       Date:  2022-09-05
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.