Literature DB >> 3457196

Prospective study of coffee consumption and the risk of cancer.

A Nomura, L K Heilbrun, G N Stemmermann.   

Abstract

Information on coffee consumption was obtained from 7,355 men clinically examined from 1965 to 1968, as part of a prospective cohort study. Since examination, the following numbers of newly diagnosed cancer cases have been identified: 110 lung, 108 colon, 108 prostate, 106 stomach, 60 rectum, 39 bladder, 21 pancreas, and 120 other sites. Coffee intake did not significantly increase the risk for any of the cancers in this study. There was a slight suggestion of a positive association between heavy coffee intake and the risk for lung and urinary bladder cancer, but it could be attributed to the confounding effects of cigarette smoking among the male coffee drinkers. Overall, there was no strong evidence that coffee intake increased the risk for any of the common cancers in this study.

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Year:  1986        PMID: 3457196     DOI: 10.1093/jnci/76.4.587

Source DB:  PubMed          Journal:  J Natl Cancer Inst        ISSN: 0027-8874            Impact factor:   13.506


  25 in total

1.  Risk of colon cancer and coffee, tea, and sugar-sweetened soft drink intake: pooled analysis of prospective cohort studies.

Authors:  Xuehong Zhang; Demetrius Albanes; W Lawrence Beeson; Piet A van den Brandt; Julie E Buring; Andrew Flood; Jo L Freudenheim; Edward L Giovannucci; R Alexandra Goldbohm; Karen Jaceldo-Siegl; Eric J Jacobs; Vittorio Krogh; Susanna C Larsson; James R Marshall; Marjorie L McCullough; Anthony B Miller; Kim Robien; Thomas E Rohan; Arthur Schatzkin; Sabina Sieri; Donna Spiegelman; Jarmo Virtamo; Alicja Wolk; Walter C Willett; Shumin M Zhang; Stephanie A Smith-Warner
Journal:  J Natl Cancer Inst       Date:  2010-05-07       Impact factor: 13.506

2.  Modulation of putative preneoplastic foci in exocrine pancreas of rats and hamsters. Interaction of dietary fat and coffee.

Authors:  R A Woutersen; A Van Garderen-Hoetmer; J Bax; E Scherer
Journal:  Dig Dis Sci       Date:  1989-05       Impact factor: 3.199

3.  Dietary factors in aetiology and prevention of cancer in man.

Authors:  A Kwiatkowski
Journal:  Environ Geochem Health       Date:  1990-09       Impact factor: 4.609

4.  Coffee, cholesterol, and colon cancer: is there a link.

Authors:  B K Jacobsen; D S Thelle
Journal:  Br Med J (Clin Res Ed)       Date:  1987-01-03

5.  Coffee drinking and pancreatic cancer risk: a meta-analysis of cohort studies.

Authors:  Jie Dong; Jian Zou; Xiao-Feng Yu
Journal:  World J Gastroenterol       Date:  2011-03-07       Impact factor: 5.742

Review 6.  Caffeine and health.

Authors:  C H Ashton
Journal:  Br Med J (Clin Res Ed)       Date:  1987-11-21

7.  Exposure to polycyclic aromatic hydrocarbons (PAHs) and bladder cancer: evaluation from a gene-environment perspective in a hospital-based case-control study in the Canary Islands (Spain).

Authors:  Luis D Boada; Luis A Henríquez-Hernández; Patricio Navarro; Manuel Zumbado; Maira Almeida-González; María Camacho; Eva E Álvarez-León; Jorge A Valencia-Santana; Octavio P Luzardo
Journal:  Int J Occup Environ Health       Date:  2014-10-08

8.  A cohort study of tobacco use, diet, occupation, and lung cancer mortality.

Authors:  W H Chow; L M Schuman; J K McLaughlin; E Bjelke; G Gridley; S Wacholder; H T Chien; W J Blot
Journal:  Cancer Causes Control       Date:  1992-05       Impact factor: 2.506

9.  Coffee consumption and prostate cancer risk and progression in the Health Professionals Follow-up Study.

Authors:  Kathryn M Wilson; Julie L Kasperzyk; Jennifer R Rider; Stacey Kenfield; Rob M van Dam; Meir J Stampfer; Edward Giovannucci; Lorelei A Mucci
Journal:  J Natl Cancer Inst       Date:  2011-05-17       Impact factor: 13.506

10.  Coffee consumption and the risk of overall and fatal prostate cancer in the NIH-AARP Diet and Health Study.

Authors:  Claire Bosire; Meir J Stampfer; Amy F Subar; Kathryn M Wilson; Yikyung Park; Rashmi Sinha
Journal:  Cancer Causes Control       Date:  2013-05-17       Impact factor: 2.506

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