Literature DB >> 34570625

Cometabolism of Ethanol in Azospirillum brasilense Sp7 Is Mediated by Fructose and Glycerol and Regulated Negatively by an Alternative Sigma Factor RpoH2.

Vijay Shankar Singh1, Basant Kumar Dubey2, Parul Pandey1, Sushant Rai1, Anil Kumar Tripathi1,2.   

Abstract

Azospirillum brasilense is a plant growth-promoting rhizobacterium that is not known to utilize ethanol as a sole source of carbon for growth. This study shows that A. brasilense can cometabolize ethanol in medium containing fructose or glycerol as a carbon source and contribute to its growth. In minimal medium containing fructose or glycerol as a carbon source, supplementation of ethanol caused enhanced production of an alcohol dehydrogenase (ExaA) and an aldehyde dehydrogenase (AldA) in A. brasilense. However, this was not the case when malate was used as a carbon source. Inactivation of aldA in A. brasilense resulted in the loss of the AldA protein and its ethanol utilizing ability in fructose- or glycerol-supplemented medium. Furthermore, ethanol inhibited the growth of the aldA::Km mutant. The exaA::Km mutant also lost its ability to utilize ethanol in fructose-supplemented medium. However, in glycerol-supplemented medium, A. brasilense utilized ethanol due to the synthesis of a new paralog of alcohol dehydrogenase (ExaA1). The expression of exaA1 was induced by glycerol but not by fructose. Unlike exaA, expression of aldA and exaA1 were not dependent on σ54. Instead, they were negatively regulated by the RpoH2 sigma factor. Inactivation of rpoH2 in A. brasilense conferred the ability to use ethanol as a carbon source without or with malate, overcoming catabolite repression caused by malate. This is the first study showing the role of glycerol and fructose in facilitating cometabolism of ethanol by inducing the expression of ethanol-oxidizing enzymes and the role of RpoH2 in repressing them. IMPORTANCE This study unraveled a hidden ability of Azospirillum brasilense to utilize ethanol as a secondary source of carbon when fructose or glycerol were used as a primary growth substrate. It opens the possibility of studying the regulation of expression of the ethanol oxidation pathway for generating high yielding strains that can efficiently utilize ethanol. Such strains would be useful for economical production of secondary metabolites by A. brasilense in fermenters. The ability of A. brasilense to utilize ethanol might be beneficial to the host plant under the submerged growth conditions.

Entities:  

Keywords:  Azospirillum brasilense; alcohol dehydrogenase; aldehyde dehydrogenase; cometabolism; ethanol utilization

Mesh:

Substances:

Year:  2021        PMID: 34570625      PMCID: PMC8604076          DOI: 10.1128/JB.00269-21

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  46 in total

1.  Overlapping alternative sigma factor regulons in the response to singlet oxygen in Rhodobacter sphaeroides.

Authors:  Aaron M Nuss; Jens Glaeser; Bork A Berghoff; Gabriele Klug
Journal:  J Bacteriol       Date:  2010-03-19       Impact factor: 3.490

2.  Catalase Expression in Azospirillum brasilense Sp7 Is Regulated by a Network Consisting of OxyR and Two RpoH Paralogs and Including an RpoE1→RpoH5 Regulatory Cascade.

Authors:  Ashutosh Kumar Rai; Sudhir Singh; Sushil Kumar Dwivedi; Amit Srivastava; Parul Pandey; Santosh Kumar; Bhupendra Narain Singh; Anil Kumar Tripathi
Journal:  Appl Environ Microbiol       Date:  2018-11-15       Impact factor: 4.792

Review 3.  The ethanol oxidation system and its regulation in Pseudomonas aeruginosa.

Authors:  Helmut Görisch
Journal:  Biochim Biophys Acta       Date:  2003-04-11

4.  Acinetobacter baylyi ADP1 growth performance and lipid accumulation on different carbon sources.

Authors:  Karina Salcedo-Vite; Juan-Carlos Sigala; Daniel Segura; Guillermo Gosset; Alfredo Martinez
Journal:  Appl Microbiol Biotechnol       Date:  2019-05-30       Impact factor: 4.813

5.  Organ-specific analysis of the anaerobic primary metabolism in rice and wheat seedlings. I: Dark ethanol production is dominated by the shoots.

Authors:  Angelika Mustroph; Elena I Boamfa; Lucas J J Laarhoven; Frans J M Harren; Gerd Albrecht; Bernhard Grimm
Journal:  Planta       Date:  2006-07-15       Impact factor: 4.116

6.  Clostridium ljungdahlii sp. nov., an acetogenic species in clostridial rRNA homology group I.

Authors:  R S Tanner; L M Miller; D Yang
Journal:  Int J Syst Bacteriol       Date:  1993-04

7.  A complex regulatory network controls aerobic ethanol oxidation in Pseudomonas aeruginosa: indication of four levels of sensor kinases and response regulators.

Authors:  Demissew S Mern; Seung-Wook Ha; Viola Khodaverdi; Nicole Gliese; Helmut Görisch
Journal:  Microbiology       Date:  2010-01-21       Impact factor: 2.777

8.  Standardization of a colorimetric method for the determination of fructose using o-cresol: Sulphuric acid reagent.

Authors:  V Kumar; T N Pattabiraman
Journal:  Indian J Clin Biochem       Date:  1997-12

9.  Molecular cloning and sequencing of an operon, carRS of Azospirillum brasilense, that codes for a novel two-component regulatory system: demonstration of a positive regulatory role of carR for global control of carbohydrate catabolism.

Authors:  S Chattopadhyay; A Mukherjee; S Ghosh
Journal:  J Bacteriol       Date:  1994-12       Impact factor: 3.490

10.  The oxidative fermentation of ethanol in Gluconacetobacter diazotrophicus is a two-step pathway catalyzed by a single enzyme: alcohol-aldehyde Dehydrogenase (ADHa).

Authors:  Saúl Gómez-Manzo; José E Escamilla; Abigail González-Valdez; Gabriel López-Velázquez; América Vanoye-Carlo; Jaime Marcial-Quino; Ignacio de la Mora-de la Mora; Itzhel Garcia-Torres; Sergio Enríquez-Flores; Martha Lucinda Contreras-Zentella; Roberto Arreguín-Espinosa; Peter M H Kroneck; Martha Elena Sosa-Torres
Journal:  Int J Mol Sci       Date:  2015-01-07       Impact factor: 5.923

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