| Literature DB >> 34534487 |
Julia M Baker1, Mateusz Hasso-Agopsowicz2, Virginia E Pitzer3, James A Platts-Mills4, Andre Peralta-Santos5, Catherine Troja5, Helena Archer5, Boya Guo5, William Sheahan5, Jairam Lingappa6, Mark Jit7, Benjamin A Lopman8.
Abstract
BACKGROUND: The odds ratio (OR) comparing pathogen presence in diarrhoeal cases versus asymptomatic controls is a measure for diarrhoeal disease cause that has been integrated into burden of disease estimates across diverse populations. This study aimed to estimate the OR describing the association between pathogen detection in stool and diarrhoea for 15 common enteropathogens by age group and child mortality setting.Entities:
Mesh:
Year: 2021 PMID: 34534487 PMCID: PMC8456779 DOI: 10.1016/S2214-109X(21)00316-8
Source DB: PubMed Journal: Lancet Glob Health ISSN: 2214-109X Impact factor: 38.927
Figure 1Study selection
Detailed search terms and protocols for the literature search are available in the appendix (pp 1–2). Studies identified from the literature review were supplemented with data from the Global Enteric Multicenter Study (GEMS) and Malnutrition and Enteric Disease study (MAL-ED).
Distribution of study characteristics by enteropathogen including 1240 observations from 130 studies
| Total observations | 1240 (100·0%) | 56 (4·5%) | 48 (3·9%) | 86 (6·9%) | 113 (9·1%) | 42 (3·4%) | 15 (1·2%) | 137 (11·0%) | 5 (0·4%) | |
| Age group, years | ||||||||||
| 0–1 | 510 (41·1%) | 28 (50·0%) | 26 (54·2%) | 36 (41·9%) | 51 (45·1%) | 26 (61·9%) | 3 (20·0%) | 59 (43·1%) | 3 (60·0%) | |
| 2–4 | 106 (8·5%) | 7 (12·5%) | 7 (14·6%) | 7 (8·1%) | 7 (6·2%) | 7 (16·7%) | 2 (13·3%) | 10 (7·3%) | 0 | |
| 0–4 | 904 (72·9%) | 49 (87·5%) | 43 (89·6%) | 60 (69·8%) | 82 (72·6%) | 41 (97·6%) | 11 (73·3%) | 95 (69·3%) | 4 (80·0%) | |
| Mixed | 238 (19·2%) | 6 (10·7%) | 4 (8·3%) | 20 (23·3%) | 26 (23·0%) | 1 (2·4%) | 2 (13·3%) | 27 (19·7%) | 0 | |
| ≥5 | 98 (7·9%) | 1 (1·8%) | 1 (2·1%) | 6 (7·0%) | 5 (4·4%) | 0 | 2 (13·3%) | 15 (10·9%) | 1 (20·0%) | |
| Child mortality status | ||||||||||
| Very low | 142 (11·5%) | 9 (16·1%) | 7 (14·6%) | 10 (11·6%) | 11 (9·7%) | 4 (9·5%) | 2 (13·3%) | 12 (8·8%) | 0 | |
| Low | 375 (30·2%) | 10 (17·9%) | 7 (14·6%) | 28 (32·6%) | 37 (32·7%) | 9 (21·4%) | 4 (26·7%) | 36 (26·3%) | 2 (40·0%) | |
| High | 723 (58·3%) | 37 (66·1%) | 34 (70·8%) | 48 (55·8%) | 65 (57·5%) | 29 (69·0%) | 9 (60·0%) | 89 (65·0%) | 3 (60·0%) | |
| Pathogen detection method | ||||||||||
| Enzyme immunoassay | 176 (14·2%) | 18 (32·1%) | 11 (22·9%) | 9 (10·5%) | 58 (51·3%) | 0 | 0 | 2 (1·5%) | 0 | |
| Culture | 166 (13·4%) | 0 | 0 | 0 | 0 | 0 | 5 (33·3%) | 58 (42·3%) | 3 (60·0%) | |
| Microscopy | 72 (5·8%) | 0 | 0 | 0 | 0 | 0 | 1 (6·7%) | 6 (4·4%) | 0 | |
| PCR | 689 (55·6%) | 38 (67·9%) | 37 (77·1%) | 77 (89·5%) | 48 (42·5%) | 42 (100·0%) | 2 (13·3%) | 65 (47·4%) | 1 (20·0%) | |
| Other or unspecified | 137 (11·0%) | 0 | 0 | 0 | 7 (6·2%) | 0 | 7 (46·7%) | 6 (4·4%) | 1 (20·0%) | |
| Study design | ||||||||||
| Case-control | 999 (80·6%) | 52 (92·9%) | 45 (93·8%) | 77 (89·5%) | 86 (76·1%) | 38 (90·5%) | 12 (80·0%) | 109 (79·6%) | 4 (80·0%) | |
| Other | 241 (19·4%) | 4 (7·1%) | 3 (6·2%) | 9 (10·5%) | 27 (23·9%) | 4 (9·5%) | 3 (20·0%) | 28 (20·4%) | 1 (20·0%) | |
| Presentation setting | ||||||||||
| Community | 359 (29·0) | 9 (16·1%) | 7 (14·6%) | 21 (24·4%) | 28 (24·8%) | 7 (16·7%) | 4 (26·7%) | 47 (34·3%) | 1 (20·0%) | |
| Facility | 519 (41·9) | 17 (30·4%) | 11 (22·9%) | 35 (40·7%) | 56 (49·6%) | 5 (11·9%) | 10 (66·7%) | 58 (42·3%) | 3 (60·0%) | |
| Unknown | 362 (29·2) | 30 (53·6%) | 30 (62·5%) | 30 (34·9%) | 29 (25·7%) | 30 (71·4%) | 1 (6·7%) | 32 (23·4%) | 1 (20·0%) | |
| Presentation of diarrhoea | ||||||||||
| Acute, watery only | 204 (16·5%) | 8 (14·3%) | 4 (8·3%) | 8 (9·3%) | 23 (20·4%) | 1 (2·4%) | 1 (6·7%) | 25 (18·2%) | 0 | |
| Persistent only | 54 (4·4%) | 1 (1·8%) | 0 | 2 (2·3%) | 5 (4·4%) | 1 (2·4%) | 0 | 3 (2·2%) | 0 | |
| Dysenteric (bloody) only | 1 (0·1%) | 0 | 0 | 0 | 0 | 0 | 0 | 1 (0·7%) | 0 | |
| Acute, watery, or dysenteric (bloody) | 19 (1·5%) | 1 (1·8%) | 0 | 1 (1·2%) | 1 (0·9%) | 1 (2·4%) | 0 | 1 (0·7%) | 0 | |
| Acute, watery, or persistent | 8 (0·6%) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| Acute, watery, persistent, or dysenteric | 5 (0·4%) | 0 | 0 | 0 | 0 | 0 | 0 | 1 (0·7%) | 0 | |
| Not specified | 949 (76·5%) | 46 (82·1%) | 44 (91·7%) | 75 (87·2%) | 84 (74·3%) | 39 (92·9%) | 14 (93·3%) | 106 (77·4%) | 5 (100·0%) | |
Data are n (%).
Row percent.
Other study designs include prospective cohort, retrospective cohort, cross-sectional, and randomised control trial.
Distribution of study characteristics by enteropathogen including 1240 observations from 130 studies
| Total observations | 42 (3·4%) | 36 (2·9%) | 49 (4·0%) | 90 (7·3%) | 65 (5·2%) | 63 (5·1%) | 56 (4·5%) | 86 (6·9%) | 94 (7·6%) | 59 (4·8%) | 98 (7·9)% | |
| Age group, years | ||||||||||||
| 0–1 | 25 (59·5%) | 25 (69·4%) | 12 (24·5%) | 58 (64·4%) | 37 (56·9%) | 13 (20·6%) | 11 (19·6%) | 29 (33·7%) | 37 (39·4%) | 8 (13·6%) | 23 (23·5%) | |
| 2–4 | 7 (16·7%) | 7 (19·4%) | 3 (6·1%) | 11 (12·2%) | 9 (13·8%) | 5 (7·9%) | 0 | 9 (10·5%) | 7 (7·45%) | 0 | 1 (1·0%) | |
| 0–4 | 38 (90·5%) | 35 (97·2%) | 36 (73·5%) | 83 (92·2%) | 59 (90·8%) | 39 (61·9%) | 35 (62·5%) | 63 (73·3%) | 59 (62·8%) | 22 (37·3%) | 50 (51·0%) | |
| Mixed | 2 (4·8%) | 0 | 9 (18·4%) | 4 (4·4%) | 4 (6·2%) | 15 (23·8%) | 15 (26·8%) | 16 (18·6%) | 25 (26·6%) | 29 (49·2%) | 33 (33·7%) | |
| ≥5 | 2 (4·8%) | 1 (2·8%) | 4 (8·2%) | 3 (3·3%) | 2 (3·1%) | 9 (14·3%) | 6 (10·7%) | 7 (8·1%) | 10 (10·6%) | 8 (13·6%) | 15 (15·3%) | |
| Child mortality status | ||||||||||||
| Very low | 6 (14·3%) | 2 (5·6%) | 4 (8·2%) | 4 (4·4%) | 2 (3·1%) | 9 (14·3%) | 8 (14·3%) | 5 (5·8%) | 16 (17·0%) | 3 (5·1%) | 28 (28·6%) | |
| Low | 8 (19·0%) | 6 (16·7%) | 37 (75·5%) | 31 (34·4%) | 23 (35·4%) | 34 (54·0%) | 18 (32·1%) | 27 (31·4%) | 15 (16·0%) | 17 (28·8%) | 26 (26·5%) | |
| High | 28 (66·7%) | 28 (77·8%) | 8 (16·3%) | 55 (61·1%) | 40 (61·5%) | 20 (31·7%) | 30 (53·6%) | 54 (62·8%) | 63 (67·0%) | 39 (66·1%) | 44 (44·9%) | |
| Pathogen detection method | ||||||||||||
| Enzyme immunoassay | 0 | 0 | 3 (6·1%) | 18 (20·0%) | 11 (16·9%) | 12 (19·0%) | 0 | 0 | 5 (5·3%) | 11 (18·6%) | 18 (18·4%) | |
| Culture | 0 | 0 | 3 (6·1%) | 1 (1·1%) | 0 | 2 (3·2%) | 30 (53·6%) | 46 (53·5%) | 5 (5·3%) | 4 (6·8%) | 9 (9·2%) | |
| Microscopy | 0 | 0 | 0 | 0 | 0 | 0 | 6 (10·7%) | 3 (3·5%) | 18 (19·1%) | 13 (22·0%) | 25 (25·5%) | |
| PCR | 42 (100·0%) | 36 (100·0%) | 26 (53·1%) | 53 (58·9%) | 46 (70·8%) | 36 (57·1%) | 15 (26·8%) | 35 (40·7%) | 51 (54·3%) | 22 (37·3%) | 17 (17·3%) | |
| Other or unspecified | 0 | 0 | 17 (34·7%) | 18 (20·0%) | 8 (12·3%) | 13 (20·6%) | 5 (8·9%) | 2 (2·3%) | 15 (16·0%) | 9 (15·3%) | 29 (29·6%) | |
| Study design | ||||||||||||
| Case-control | 41 (97·6%) | 36 (100·0%) | 32 (65·3%) | 50 (55·6%) | 43 (66·2%) | 48 (76·2%) | 50 (89·3%) | 78 (90·7%) | 72 (76·6%) | 53 (89·8%) | 73 (74·5%) | |
| Other | 1 (2·4%) | 0 | 17 (34·7%) | 40 (44·4%) | 22 (33·8%) | 15 (23·8%) | 6 (10·7%) | 8 (9·3%) | 22 (23·4%) | 6 (10·2%) | 25 (25·5%) | |
| Presentation setting | ||||||||||||
| Community | 2 (4·8%) | 1 (2·8%) | 24 (49·0%) | 49 (54·4%) | 25 (38·5%) | 32 (50·8%) | 13 (23·2%) | 15 (17·4%) | 24 (25·5%) | 14 (23·7%) | 36 (36·7%) | |
| Facility | 11 (26·2%) | 6 (16·7%) | 25 (51·0%) | 10 (11·1%) | 9 (13·8%) | 31 (49·2%) | 43 (76·8%) | 41 (47·7%) | 42 (44·7%) | 45 (76·3%) | 61 (62·2%) | |
| Unknown | 29 (69·0%) | 29 (80·6%) | 0 | 31 (34·4%) | 31 (47·7%) | 0 | 0 | 30 (34·9) | 28 (29·8%) | 0 | 1 (1·0%) | |
| Presentation of diarrhoea | ||||||||||||
| Acute, watery only | 6 (14·3%) | 3 (8·3%) | 17 (34·7) | 15 (16·7) | 10 (15·4) | 11 (17·5) | 13 (23·2) | 15 (17·4) | 11 (11·7) | 11 (18·6) | 22 (22·4) | |
| Persistent only | 0 | 0 | 3 (6·1%) | 2 (2·2%) | 2 (3·1%) | 5 (7·9%) | 3 (5·4%) | 5 (5·8%) | 9 (9·6%) | 3 (5·1%) | 10 (10·2%) | |
| Dysenteric (bloody) only | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| Acute, watery, or dysenteric (bloody) | 0 | 0 | 1 (2·0%) | 0 | 0 | 2 (3·2%) | 2 (3·6%) | 2 (2·3%) | 2 (2·1%) | 3 (5·1%) | 2 (2·0%) | |
| Acute, watery, or persistent | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 4 (4·3%) | 1 (1·7%) | 3 (3·1%) | |
| Acute, watery, persistent, or dysenteric | 0 | 0 | 0 | 0 | 0 | 0 | 1 (1·8%) | 1 (1·2%) | 0 | 1 (1·7%) | 1 (1·0%) | |
| Not specified | 36 (85·7%) | 33 (91·7%) | 28 (57·1%) | 73 (81·1%) | 53 (81·5%) | 45 (71·4%) | 37 (66·1%) | 63 (73·3%) | 68 (72·3%) | 40 (67·8%) | 60 (61·2%) | |
Data are n (%). aEPEC=atypical enteropathogenic Escherichia coli. tEPEC=typical enteropathogenic E coli. ST ETEC=heat-stable enterotoxigenic E coli (ie, enterotoxigenic E coli that harbour the ST gene regardless of LT gene status). LT ETEC=heat-labile enterotoxigenic E coli (enterotoxigenic E coli that only harbour the LT gene and not the ST gene).
Row percent.
Other study designs include prospective cohort, retrospective cohort, cross-sectional, and randomised control trial.
Figure 2Unadjusted and adjusted random effects meta-analysis model results by pathogen
Unadjusted model results (pink) represent the crude summary estimate for a given pathogen. Adjusted models (yellow, light green, dark green, blue, purple) are stratified by age and child mortality setting and adjusted for pathogen detection method and study design with conventional detection methods and case-control study design as the reference groups. aEPEC=atypical enteropathogenic E coli. tEPEC=typical enteropathogenic E coli. ST ETEC=heat-stable enterotoxigenic E coli (ie, enterotoxigenic E coli that harbour the ST gene regardless of LT gene status). LT ETEC=heat-labile enterotoxigenic E coli (ie, enterotoxigenic E coli that only harbour the LT gene and not the ST gene). OR=odds ratio.