Literature DB >> 34509627

Astragalus membranaceus polysaccharides modulate growth, hemato-biochemical indices, hepatic antioxidants, and expression of HSP70 and apoptosis-related genes in Oreochromis niloticus exposed to sub-lethal thallium toxicity.

Mayada R Farag1, Mahmoud Alagawany2, Samah R Khalil3, Amr A Moustafa4, Hemat K Mahmoud5, Hany M R Abdel-Latif6.   

Abstract

A 60-day experiment was performed to assess the efficacy of dietary Astragalus membranaceus polysaccharides (ASP) in attenuation of sub-lethal thallium (Tl) toxicity in Nile tilapia. Six experimental groups (in triplicates) were designed where a fish group was raised in clean water and fed basal diet and served as control (CONT), two groups were fed the basal diet supplemented with 0.15% and 0.30% ASP (ASPL and ASPH), Tl-intoxicated group exposed to 1/10 of 96-h LC50 (= 41.9 μg/L), and two other groups were fed 0.15% and 0.30% ASP and concomitantly exposed to 41.9 μg Tl/L (ASPL-Tl and ASPH-Tl). At the end of the experiment, fish behavioral responses, clinical signs, survivability, growth, whole-body composition, intestinal digestive enzymes, serum biochemical parameters, hepatic antioxidative biomarkers, and transcription of stress and apoptosis genes were assessed. Results showed that the whole-body composition, intestinal α-amylase and protease enzymes, serum AST and blood urea levels, and hepatic GSH were not significantly different among groups (P > 0.05). The Tl-intoxicated fish group was off food, had darkened skin, showed restlessness and hyperexcitability, and high mortalities. FBW, WG, SGR and FI were significantly decreased alongside increase FCR in the Tl-exposed group. Tl exposure caused significant increases (P < 0.05) in intestinal lipase enzyme and serum indices such as ALT, creatinine, total cholesterol, triglycerides, glucose, and cortisol levels. Moreover, a significant decreases in hepatic CAT and SOD enzyme activities and significant increases in hepatic MDA contents were also noticed (P < 0.05). Furthermore, Tl exposure induced significant upregulation of hepatic HSP70 and apoptosis-related genes (p53 and caspase 3). Interestingly, dietary supplementation with ASP in ASPL-Tl and ASPH-Tl groups modulated the parameters mentioned above but still not reached the CONT values. Altogether, this study suggests that ASP could be beneficial in the modulation of sub-lethal Tl toxicity effects in Nile tilapia. Additionally, we can conclude that using natural feed supplements such as ASP in aquafeed might be necessary for maintaining the overall health performances of Nile tilapia.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Amelioration; Antioxidants; Aquaculture; Feed supplements; Genes

Mesh:

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Year:  2021        PMID: 34509627     DOI: 10.1016/j.fsi.2021.09.009

Source DB:  PubMed          Journal:  Fish Shellfish Immunol        ISSN: 1050-4648            Impact factor:   4.581


  2 in total

1.  Protective effects of summer savory (Satureja hortensis) oil on growth, biochemical, and immune system performance of common carp exposed to pretilachlor herbicide.

Authors:  Abduladheem Turki Jalil; Walid Kamal Abdelbasset; Rustem Adamovich Shichiyakh; Gunawan Widjaja; Usama S Altimari; Surendar Aravindhan; Hayfaa Attia Thijail; Yasser Fakri Mustafa; Saeid Shahbazi Naserabad
Journal:  Vet Res Commun       Date:  2022-08-17       Impact factor: 2.816

2.  Immunosuppressive Effects of Thallium Toxicity in Nile Tilapia Fingerlings: Elucidating the Rescue Role of Astragalus membranaceus Polysaccharides.

Authors:  Mayada R Farag; Mahmoud Alagawany; Samah R Khalil; Eman W El-Hady; Walaa M Elhady; Tamer Ahmed Ismail; Carlotta Marini; Alessandro Di Cerbo; Hany M R Abdel-Latif
Journal:  Front Vet Sci       Date:  2022-06-09
  2 in total

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