Cristina Cuerda1, Loris Pironi2, Jann Arends3, Federico Bozzetti4, Lyn Gillanders5, Palle Bekker Jeppesen6, Francisca Joly7, Darlene Kelly8, Simon Lal9, Michael Staun6, Kinga Szczepanek10, André Van Gossum11, Geert Wanten12, Stéphane Michel Schneider13, Stephan C Bischoff14. 1. Nutrition Unit, Hospital General Universitario Gregorio Marañón, Madrid, Spain. Electronic address: cuerda.cristina@gmail.com. 2. Alma Mater Studiorum - University of Bologna, Department of Medical and Surgical Sciences, Italy; IRCCS Azienda Ospedaliero-Universitaria di Bologna, Centre for Chronic Intestinal Failure - Clinical Nutrition and Metabolism Unit, Italy. 3. Department of Medicine I, Medical Center - University of Freiburg, Faculty of Medicine, University of Freiburg, Germany. 4. Faculty of Medicine, University of Milan, Milan, Italy. 5. Emeritus of Auckland City Hospital, Auckland, New Zealand. 6. Rigshospitalet, Department of Intestinal Failure and Liver Diseases Gastroenterology, Copenhagen, Denmark. 7. Centre for Intestinal Failure, Department of Gastroenterology and Nutritional Support, Hôpital Beaujon, Clichy, France. 8. Emeritus of Mayo Graduate School of Medicine, Rochester, Minnesota. 9. Intestinal Failure Unit, Salford Royal Foundation Trust, Salford, UK. 10. General and Oncology Surgery Unit, Stanley Dudrick's Memorial Hospital, Skawina, Poland. 11. Medico-Surgical Department of Gastroenterology, Hôpital Erasme, Free University of Brussels, Belgium. 12. Intestinal Failure Unit, Department of Gastroenterology and Hepatology, Radboud University Nijmegen Medical Centre, Nijmegen, the Netherlands. 13. Gastroenterology and Clinical Nutrition, CHU of Nice, University of Nice Sophia Antipolis, Nice, France. 14. Department of Nutritional Medicine and Prevention, University of Hohenheim, Stuttgart, Germany.
Abstract
BACKGROUND: This practical guideline is based on the ESPEN Guidelines on Chronic Intestinal Failure in Adults. METHODOLOGY: ESPEN guidelines have been shortened and transformed into flow charts for easier use in clinical practice. The practical guideline is dedicated to all professionals including physicians, dieticians, nutritionists, and nurses working with patients with chronic intestinal failure. RESULTS: This practical guideline consists of 112 recommendations with short commentaries for the management and treatment of benign chronic intestinal failure, including home parenteral nutrition and its complications, intestinal rehabilitation, and intestinal transplantation. CONCLUSION: This practical guideline gives guidance to health care providers involved in the management of patients with chronic intestinal failure.
BACKGROUND: This practical guideline is based on the ESPEN Guidelines on Chronic Intestinal Failure in Adults. METHODOLOGY: ESPEN guidelines have been shortened and transformed into flow charts for easier use in clinical practice. The practical guideline is dedicated to all professionals including physicians, dieticians, nutritionists, and nurses working with patients with chronic intestinal failure. RESULTS: This practical guideline consists of 112 recommendations with short commentaries for the management and treatment of benign chronic intestinal failure, including home parenteral nutrition and its complications, intestinal rehabilitation, and intestinal transplantation. CONCLUSION: This practical guideline gives guidance to health care providers involved in the management of patients with chronic intestinal failure.
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