| Literature DB >> 34423319 |
Jennifer J Thomas1,2, Kendra R Becker1,2, Lauren Breithaupt1,2, Helen Burton Murray1,2,3, Jenny H Jo1,4, Megan C Kuhnle1,4, Melissa J Dreier1, Stephanie Harshman1,2,4, Danielle L Kahn1,4, Kristine Hauser4, Meghan Slattery4, Madhusmita Misra4,5,3,6, Elizabeth A Lawson4,3, Kamryn T Eddy1,2.
Abstract
There are currently no evidence-based treatments for adults with avoidant/restrictive food intake disorder (ARFID). The purpose of this study was to evaluate the acceptability, feasibility, and proof-of-concept of cognitive-behavioral therapy for ARFID (CBT-AR) for adults. Males and females (ages 18-55 years) were offered 20-30 outpatient sessions of CBT-AR delivered by one of five therapists. Of 18 eligible adults offered CBT-AR, 15 chose to participate and 14 completed treatment. All patients endorsed high ratings of treatment credibility and expected improvement after the first session, and 93% of completers provided high ratings of satisfaction at the conclusion of treatment. Therapists rated the majority (80%) of patients as "much improved" or "very much improved." Based on intent-to-treat analyses, ARFID severity on the Pica, ARFID, and Rumination Disorder Interview (PARDI) showed a large and significant decrease from pre- to post-treatment; and patients incorporated a mean of 18.0 novel foods. The underweight subgroup (n = 4) gained an average of 11.38 pounds, showing a large and significant increase in mean BMI from the underweight to the normal-weight range. At post-treatment, 47% of patients no longer met criteria for ARFID. To our knowledge, this is the first prospective treatment study of ARFID in adults. The findings of this study provide preliminary evidence of feasibility, acceptability, and proof-of-concept of CBT-AR for heterogeneous presentations of ARFID in adults. Randomized controlled trials are needed to confirm these findings. ClinicalTrials.gov Identifier: NCT02963220.Entities:
Keywords: Avoidant/restrictive food intake disorder; COVID-19; Cognitive-behavioral therapy; Feeding and eating disorders; Picky eating; Psychotherapy trial
Year: 2021 PMID: 34423319 PMCID: PMC8375627 DOI: 10.1016/j.jbct.2020.10.004
Source DB: PubMed Journal: J Behav Cogn Ther ISSN: 2589-9791
Figure 1Patient flow diagram for proof-of-concept trial of cognitive-behavioral therapy for avoidant/restrictive food intake disorder (CBT-AR) in adults.
Demographic and clinical characteristics of 15 patients from the intent-to-treat sample of a proof-of-concept study of cognitive-behavioral therapy for avoidant/restrictive food intake disorder (CBT-AR).
| M (SD) or | |
|---|---|
| Age (years) | 25.0 (10.1) |
| Gender | |
| Male | 5 (33%) |
| Female | 10 (67%) |
| Race | |
| Caucasian | 15 (100%) |
| Non-Caucasian | 0 (0%) |
| Ethnicity | |
| Hispanic | 1 (7%) |
| Non-Hispanic | 14 (93%) |
| ARFID Presentation (s) | |
| Sensory Sensitivity only | 6 (40%) |
| Lack of Interest only | 1 (7%) |
| Fear of Aversive Consequences only | 3 (20%) |
| Sensory Sensitivity + Lack of Interest | 3 (20%) |
| Lack of Interest + Fear of Aversive Consequences | 1 (7%) |
| All 3 presentations | 1 (7%) |
| A1 Low weight (BMI < 18.5), significant weight loss, failure to grow as expected | 4 (27%) |
| A2 Nutritional deficiency (diagnosed by healthcare professional via blood test) | 3 (20%) |
| A3 Dependence on nutritional supplements (i.e., prescribed vitamins or high-energy drinks) | 6 (40%) |
| A4 Psychosocial impairment (one or more PARDI impairment items > = 4) | 14 (93%) |
| Duration of ARFID (years) | 16.9 (12.3) |
| Current comorbid psychiatric diagnoses by KSADS-PL or MINI[ | |
| Panic disorder | 6 (40%) |
| Social anxiety disorder | 2 (13%) |
| Generalized anxiety disorder | 6 (40%) |
| Agoraphobia | 1 (7%) |
| Obsessive-compulsive disorder | 3 (20%) |
| Attention deficit hyperactivity disorder | 1 (7%) |
| Autism spectrum disorder | 1 (7%) |
| Oppositional defiant disorder | 1 (7%) |
| No comorbid diagnoses | 6 (40%) |
| Weight status | |
| Underweight ( | |
| BMI | 17.65 (1.23) |
| Normal weight ( | |
| BMI | 22.10 (2.26) |
| Overweight ( | |
| BMI | 31.51 (3.53) |
| Eating Disorder Examination-Questionnaire Global | 0.65 (0.59) |
| Treatment format | |
| Family-supported | 1 (7%) |
| Individual | 14 (93%) |
ARFID: avoidant/restrictive food intake disorder; KSADS-PL: Kiddie Schedule for Affective Disorders and Schizophrenia for School Age Children-Present and Lifetime Version (completed by n = 11 patients); MINI: Mini International Neuropsychiatric Interview (completed by n = 4 patients); BMI = body mass index.
Diagnoses do not add up to 100% because some patients had multiple comorbid diagnoses.
Pre- and post-treatment measures of feasibility, acceptability, and clinical outcomes for the intent-to-treat sample of adults (n = 15) in a proof-of-concept study of cognitive-behavioral therapy for avoidant/restrictive food intake disorder (CBT-AR).
| Possible Range on Measure | Pre-treatment (M, SD) or | Post-treatment (M, SD) or |
|
| 95% confidence intervals[ | Effect size ( | |
|---|---|---|---|---|---|---|---|
| Credibility (evaluated after session 1 only) | 0–10 | 7.96 (1.31) | ---- | ---- | ---- | ---- | ---- |
| ---- | ---- | ---- | ---- | ||||
| Expected percent change in ARFID symptoms (evaluated after session 1 only) | 0–100% | 68.00 (20.07) | ---- | ---- | ---- | ---- | ---- |
| ----- | ----- | ----- | ----- | ||||
| Client Satisfaction Questionnaire (evaluated at post-treatment only)[ | 8–32 | ----- | 29.43 (3.30) | ----- | ----- | ----- | ----- |
| Therapist rating of patient as “much improved” or “very much improved” on Clinical Global Impression—Global Improvement Scale | % of 15 patients | --- | 12 (80%) | ----- | ----- | ----- | ----- |
| ----- | ----- | ----- | ----- | ----- | |||
| Pica, ARFID, and Rumination | |||||||
| Disorder Interview | |||||||
| Overall Severity | 0–6 | 2.59 (0.88) | 1.46 (0.82) | 6.17 | <.001 | 0.75, 1.56 | 1.35 |
| Sensory Sensitivity | 0–6 | 1.47 (0.81) | 0.7 (0.58) | 4.39 | <.001 | 0.39, 1.15 | 1.06 |
| Lack of Interest | 0–6 | 1.53 (1.38) | 1.02 (0.98) | 2.48 | 0.03 | 0.07, 0.94 | 0.37 |
| Fear of Aversive Consequences | 0–6 | 0.93 (1.36) | 0.35 (0.58) | 2.06 | 0.06 | −0.02, 1.18 | 0.46 |
| Food Neophobia Scale | 10–70 | 61.0 (8.8) | 53.5 (10.3) | 4.69 | <.001 | 4.09, 10.98 | 1.95 |
| Number of new foods incorporated | ---- | ---- | 18.0 (13.2) | ---- | ---- | ---- | ---- |
| Weight status—Underweight patients only | |||||||
| Weight (lbs) | ---- | 107.45 (2.86) | 118.83 (7.08) | 3.05 | 0.06 | −0.51, 23.27 | 2.09 |
| BMI | ---- | 17.65 (1.23) | 19.49 (0.53) | 3.65 | 0.03 | 0.23, 3.45 | 1.95 |
| Met diagnostic criteria for ARFID on Pica, ARFID, and Rumination Disorder Interview | % of 15 patients | 15 (100%) | 8 (53%) | ---- | 0.01 | ---- | ---- |
| Comorbid Psychopathology | |||||||
| STAI-Trait[ | 20–96 | 59.4 (14.3) | 57.9 (12.7) | 0.29 | 0.78 | −9.64, 12.71 | 0.11 |
| BDI-II[ | 0–90 | 51.5 (8.2) | 47.6 (8.4) | 1.17 | 0.26 | −3.28, 11.14 | 0.47 |
| CIA | 0–48 | 15.1 (8.9) | 9.07 (6.5) | 2.65 | 0.02 | 1.15, 10.98 | 0.77 |
ARFID: avoidant/restrictive food intake disorder; BMI: body mass index; STAI: State-Trait Anxiety Inventory; BDI-II: Beck Depression Inventory II; CIA: Clinical Impairment Assessment.
Because the CSQ was given at post-treatment only, CSQ data are only available for completers (n = 14).
One patient who was age 17.99 at his pre-treatment baseline visit but age 18.07 at his first treatment visit took the child version of both measures at baseline (i.e., the STAIC and CDI; Spielberger, 1973; Kovacs, 2011) but the adult version at post-treatment. Therefore, we have presented our findings as T scores rather than raw scores.
95% confidence intervals represent intervals for the differences between pre- and post-metrics (i.e., mean of differences).