Literature DB >> 34415505

High prevalence of anti-Toxoplasma gondii antibodies in beef cattle in Midwestern Brazil.

Maerle Oliveira Maia1, Sayanne Luns Hatum de Almeida2, Ana Carolina Schmidt3, Anderson Castro Soares de Oliveira1, Daniel Moura de Aguiar1, Thaís Rabelo Dos Santos-Doni4, Richard de Campos Pacheco1.   

Abstract

The present study aimed to determine the seroprevalence of anti-Toxoplasma gondii antibodies using an indirect immunofluorescence assay (IFA-IgG) in 3,814 cows aged ≥ 24 months belonging to 353 beef farms in the Mato Grosso state. Additionally, we aimed to identify the possible risk factors associated with seropositivity in Mato Grosso, which encompasses three biomes (Amazon, Cerrado, and Pantanal) of Brazil. Analysis of 3,814 samples observed that 1,307 animals were positive for anti-T. gondii antibodies (IFA-IgG ≥ 64), with an animal-level seroprevalence of 34.27%. Herd-level seroprevalence was 92.07%. In the animal-level model, cows raised in the Amazon and Pantanal biomes and breed studies on European and Zebu or hybrid were found to be at risk for T. gondii seropositivity. Prevalence of anti-T. gondii antibodies in cows destined for human consumption was found to be widely distributed throughout the entire study area. Further studies are required to assess the impact of beef in the possible transmission of toxoplasmosis to humans residing in the region and establish additional control measures for this protozoan mainly on beef herds raised in the Amazon and Pantanal biomes, where the highest values of seroprevalence were observed.
© 2021. The Author(s), under exclusive licence to Springer Nature B.V.

Entities:  

Keywords:  Antibodies; Beef cattle; Toxoplasmosis; Zoonosis

Mesh:

Substances:

Year:  2021        PMID: 34415505     DOI: 10.1007/s11259-021-09820-4

Source DB:  PubMed          Journal:  Vet Res Commun        ISSN: 0165-7380            Impact factor:   2.459


  37 in total

1.  Risk factors for Toxoplasma infection in pregnancy: a case-control study in France.

Authors:  L Baril; T Ancelle; V Goulet; P Thulliez; V Tirard-Fleury; B Carme
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2.  Severe acquired toxoplasmosis in immunocompetent adult patients in French Guiana.

Authors:  B Carme; F Bissuel; D Ajzenberg; R Bouyne; C Aznar; M Demar; S Bichat; D Louvel; A M Bourbigot; C Peneau; P Neron; M L Dardé
Journal:  J Clin Microbiol       Date:  2002-11       Impact factor: 5.948

3.  Molecular detection of Toxoplasma gondii infection in slaughtered ruminants (sheep, goats and cattle) in Northwest Tunisia.

Authors:  Yosra Amdouni; Mohamed Ridha Rjeibi; Mariem Rouatbi; Safa Amairia; Sofia Awadi; Mohamed Gharbi
Journal:  Meat Sci       Date:  2017-07-06       Impact factor: 5.209

4.  A study of Neospora caninum and Toxoplasma gondii antibody seroprevalence in healthy cattle in the Czech Republic.

Authors:  Eva Bártová; Kamil Sedlak; Marie Budíková
Journal:  Ann Agric Environ Med       Date:  2015       Impact factor: 1.447

5.  Bovine meat versus pork in Toxoplasma gondii transmission in Italy: A quantitative risk assessment model.

Authors:  Simone Belluco; Ilaria Patuzzi; Antonia Ricci
Journal:  Int J Food Microbiol       Date:  2018-01-03       Impact factor: 5.277

6.  Anti-Toxoplasma gondii antibodies in beef cattle slaughtered in the metropolitan region of Belém, Brazilian Amazon.

Authors:  Ediclei Lima do Carmo; Rafaela Dos Anjos Pinheiro Bogoevich Morais; Michele de Souza Lima; Carla Cristina Guimarães de Moraes; George Rêgo Albuquerque; Aristeu Vieira da Silva; Marinete Marins Póvoa
Journal:  Rev Bras Parasitol Vet       Date:  2017 Apr-Jun

7.  Seroepidemiology of Toxoplasma gondii in extensively raised Iberian pigs in Spain.

Authors:  Julio C Castillo-Cuenca; José M Díaz-Cao; Álvaro Martínez-Moreno; David Cano-Terriza; Saúl Jiménez-Ruiz; Sonia Almería; Ignacio García-Bocanegra
Journal:  Prev Vet Med       Date:  2019-11-19       Impact factor: 2.670

8.  Toxoplasma gondii infection and food consumption: A systematic review and meta-analysis of case-controlled studies.

Authors:  Simone Belluco; Giulia Simonato; Marzia Mancin; Mario Pietrobelli; Antonia Ricci
Journal:  Crit Rev Food Sci Nutr       Date:  2017-10-11       Impact factor: 11.176

Review 9.  Investigating the Determinants of Toxoplasma gondii Prevalence in Meat: A Systematic Review and Meta-Regression.

Authors:  Simone Belluco; Marzia Mancin; Daniele Conficoni; Giulia Simonato; Mario Pietrobelli; Antonia Ricci
Journal:  PLoS One       Date:  2016-04-15       Impact factor: 3.240

10.  Severe acquired toxoplasmosis caused by wild cycle of Toxoplasma gondii, French Guiana.

Authors:  Bernard Carme; Magalie Demar; Daniel Ajzenberg; Marie Laure Dardé
Journal:  Emerg Infect Dis       Date:  2009-04       Impact factor: 6.883

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