Literature DB >> 34407734

A controlled human intervention trial to study protein quality by amino acid uptake kinetics with the novel Lemna protein concentrate as case study.

Jurriaan J Mes1, Diederik Esser1, Els Oosterink1, Ronald T M van den Dool1, Jasper Engel2, Govardus A H de Jong1, Ron Wehrens2, Ingrid M van der Meer3.   

Abstract

A human intervention trial was conducted to study amino acid uptake of the novel Lemna protein concentrate (LPC) in comparison to whey (WPC). The study was a cross-over, double-blind, controlled trial in which 12 healthy participants received 20 grams of LPC and WPC in randomised order. The LPC consumption resulted in a significant lower postprandial increase in almost all individual amino acids, total amino acid (TAA) and total essential amino acids (TEAA) compared to WPC based on area under the curve (AUC) calculations. When the AUC after WPC consumption was set at 100%, LPC showed a relative AUC of 60.4% for TAA and 66.3% for the TEAA. Interindividual variation for LPC was high with an uptake of TEAA of LPC compared to WPC ranging from 18.2 to 94.2%. Human intervention trials can partly replace animal trials as they fully reflect the human situation and provide estimates on individual variations.

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Keywords:  3Rs; Lemna; amino acid uptake; duckweed; in vivo protein digestibility; protein concentrate

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Year:  2021        PMID: 34407734     DOI: 10.1080/09637486.2021.1960958

Source DB:  PubMed          Journal:  Int J Food Sci Nutr        ISSN: 0963-7486            Impact factor:   3.833


  1 in total

1.  Daily Intake of Lemna minor or Spinach as Vegetable Does Not Show Significant Difference on Health Parameters and Taste Preference.

Authors:  Jurriaan J Mes; Diederik Esser; Dianne Somhorst; Els Oosterink; Sandra van der Haar; Meeke Ummels; Els Siebelink; Ingrid M van der Meer
Journal:  Plant Foods Hum Nutr       Date:  2022-02-12       Impact factor: 3.921

  1 in total

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