Literature DB >> 34402778

Genome-based studies indicate that the Enterococcus faecium Clade B strains belong to Enterococcus lactis species and lack of the hospital infection associated markers.

Mireya Viviana Belloso Daza1, Claudia Cortimiglia1, Daniela Bassi1, Pier Sandro Cocconcelli1.   

Abstract

Enterococcus lactis and the heterotypic synonym Enterococcus xinjiangensis from dairy origin have recently been identified as a novel species based on 16S rRNA gene sequence analysis. Enterococcus faecium type strain NCTC 7171T was used as the reference genome for determining E. lactis and E. faecium to be separate species. However, this taxonomic classification did not consider the diverse lineages of E. faecium, and the double nature of hospital-associated (clade A) and community-associated (clade B) isolates. Here, we investigated the taxonomic relationship among isolates of E. faecium of different origins and E. lactis, using a genome-based approach. Additional to 16S rRNA gene sequence analysis, we estimated the relatedness among strains and species using phylogenomics based on the core pangenome, multilocus sequence typing, the average nucleotide identity and digital DNA-DNA hybridization. Moreover, following the available safety assessment schemes, we evaluated the virulence profile and the ampicillin resistance of E. lactis and E. faecium clade B strains. Our results confirmed the genetic and evolutionary differences between clade A and the intertwined clade B and E. lactis group. We also confirmed the absence in these strains of virulence gene markers IS16, hylEfm and esp and the lack of the PBP5 allelic profile associated with ampicillin resistance. Taken together, our findings support the reassignment of the strains of E. faecium clade B as E. lactis.

Entities:  

Keywords:  Enterococcus faecium; Enterococcus lactis; clade B; virulence markers; whole-genome based studies

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Substances:

Year:  2021        PMID: 34402778     DOI: 10.1099/ijsem.0.004948

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  7 in total

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Journal:  J Anim Sci       Date:  2022-03-01       Impact factor: 3.159

2.  Deciphering the Microbiota and Volatile Profiles of Algerian Smen, a Traditional Fermented Butter.

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Journal:  Microorganisms       Date:  2022-03-29

3.  Safety and efficacy of a feed additive consisting of Bacillus subtilis FERM BP-07462, Enterococcus lactis FERM BP-10867 and Clostridium butyricum FERM BP-10866 (BIO-THREE®) for chickens for fattening, chickens reared for laying, turkeys for fattening, turkeys reared for breeding, all avian species for rearing/fattening to slaughter and all avian species reared for laying or breeding to point of lay (TOA BIOPHARMA Co., Ltd.).

Authors:  Giovanna Azimonti; Vasileios Bampidis; Maria de Lourdes Bastos; Henrik Christensen; Birgit Dusemund; Mojca Fašmon Durjava; Maryline Kouba; Marta López-Alonso; Secundino López Puente; Francesca Marcon; Baltasar Mayo; Alena Pechová; Mariana Petkova; Fernando Ramos; Yolanda Sanz; Roberto Edoardo Villa; Ruud Woutersen; Paul Brantom; Miguel Prieto Maradona; Luca Tosti; Montserrat Anguita; Rosella Brozzi; Jaume Galobart; Fabiola Pizzo; Joana Revez; Jordi Ortuño; Jordi Tarrés-Call; Elisa Pettenati
Journal:  EFSA J       Date:  2022-06-16

4.  Genomic Insights of Enterococcus faecium UC7251, a Multi-Drug Resistant Strain From Ready-to-Eat Food, Highlight the Risk of Antimicrobial Resistance in the Food Chain.

Authors:  Mireya Viviana Belloso Daza; Giovanni Milani; Claudia Cortimiglia; Ester Pietta; Daniela Bassi; Pier Sandro Cocconcelli
Journal:  Front Microbiol       Date:  2022-06-23       Impact factor: 6.064

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Journal:  EFSA J       Date:  2022-01-27

6.  Differentiating between Enterococcusfaecium and Enterococcuslactis by Matrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometry.

Authors:  Eiseul Kim; Seung-Min Yang; Hyun-Jae Kim; Hae-Yeong Kim
Journal:  Foods       Date:  2022-04-05

7.  Identification of Leuconostoc species based on novel marker genes identified using real-time PCR via computational pangenome analysis.

Authors:  Eiseul Kim; Seung-Min Yang; Ik-Seon Kim; So-Yun Lee; Hae-Yeong Kim
Journal:  Front Microbiol       Date:  2022-09-23       Impact factor: 6.064

  7 in total

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