| Literature DB >> 34394781 |
Noboru Kurinami1,2,3, Seigo Sugiyama1,4,3, Akira Yoshida1, Kunio Hieshima1, Fumio Miyamoto1, Keizo Kajiwara1, Katsunori Jinnouch1, Tomio Jinnouchi1, Masatoshi Nomura2, Hideaki Jinnouchi1,5.
Abstract
BACKGROUND: Insulin resistance (IR) assessment is important in treating type 2 diabetes mellitus (T2DM). We thus compared body muscle-to-fat ratio (BMFR) and fat-to-muscle ratio (FMR) values against M/I values as clinical index of IR.Entities:
Keywords: Body muscle-to-fat ratio; Diabetes mellitus; Fat-to-muscle ratio; Hyperinsulinemic-euglycemic clamp; Insulin resistance; Obesity
Year: 2021 PMID: 34394781 PMCID: PMC8336940 DOI: 10.14740/jocmr4401
Source DB: PubMed Journal: J Clin Med Res ISSN: 1918-3003
Background Clinical Characteristics of the Study Subjects (N = 118)
| Variables | |
|---|---|
| Male (%) | 75 (63.6%) |
| Age (years) | 56.6 ± 12.6 |
| Height (cm) | 163.4 ± 9.2 |
| Weight (kg) | 67.0 (55.5 - 76.9) |
| Muscle quantity (kg) | 45.9 ± 9.9 |
| Body fat quantity (kg) | 19.1 (13.2 - 25.9) |
| BMI (kg/m2) | 24.7 (21.4 - 28.6) |
| Body fat percentage (%) | 29.0 ± 9.6 |
| Waist circumference (cm) | 90.2 ± 13.8 |
| BMFR | 2.62 (1.75 - 3.26) |
| FMR | 0.38 (0.30 - 0.54) |
| Hemoglobin A1c (%) | 8.6 (7.0 - 11.0) |
| Hemoglobin A1c (mmol/mol) | 70 (52 - 96) |
| Fasting plasma glucose (mg/dL) | 154 (125 - 209) |
| Fasting blood insulin (µU/mL) | 5.4 (3.4 - 7.9) |
| HOMA-IR | 2.17 (1.22 - 3.17) |
| HOMA-β (%) | 17.3 (9.4 - 30.3) |
| Total cholesterol (mg/dl) | 204 (176 - 228) |
| HDL-cholesterol (mg/dL) | 49 (41 - 57) |
| LDL-cholesterol (mg/dL) | 132.0 ± 34.2 |
| Triglycerides (mg/dL) | 111 (71 - 167) |
| eGFR (mL/min/1.73 m2) | 74.9 ± 17.5 |
| Current smoking (%) | 33 (28.0) |
| Drinking (%) | 32 (27.1) |
BMI: body mass index; BMFR: body muscle-to-fat ratio; FMR: fat-to-muscle ratio; HOMA-IR: homeostasis model assessment for insulin resistance; HOMA-β: homeostasis model assessment for β cell function; eGFR: estimated glomerular filtration rate; HDL: high-density lipoprotein; LDL: low-density lipoprotein.
Figure 1Relationship between body muscle percentage and body fat percentage and M/I. (a) Body muscle percentage was significantly related to M/I value (B = 0.71, P < 0.001), whereas (b) body fat percentage was significantly and negatively related to M/I (B = -0.72, P < 0.001). Among body fat percentages, the reciprocal approximation curve (red line; R2 = 0.61) fits better than the approximate line (black line; R2 = 0.43) against M/I values.
Figure 2Relationship between body muscle-to-fat ratio (BMFR) and fat-to-muscle ratio (FMR) and M/I. (a) BMFR was significantly related to M/I (B = 0.76, P < 0.001), whereas (b) FMR was significantly and negatively related to M/I (B = -0.60, P < 0.001).