Literature DB >> 34371989

Gamification for the Improvement of Diet, Nutritional Habits, and Body Composition in Children and Adolescents: A Systematic Review and Meta-Analysis.

Nora Suleiman-Martos1, Rubén A García-Lara2, María Begoña Martos-Cabrera3, Luis Albendín-García4, José Luis Romero-Béjar5, Guillermo A Cañadas-De la Fuente6, José L Gómez-Urquiza6.   

Abstract

Currently, one of the main public health problems among children and adolescents is poor adherence to healthy habits, leading to increasingly high rates of obesity and the comorbidities that accompany obesity. Early interventions are necessary, and among them, the use of gamification can be an effective method. The objective was to analyse the effect of game-based interventions (gamification) for improving nutritional habits, knowledge, and changes in body composition. A systematic review and meta-analysis were performed in CINAHL, EMBASE, LILACS, MEDLINE, SciELO, and Scopus databases, following the PRISMA recommendations. There was no restriction by year of publication or language. Only randomized controlled trials were included. Twenty-three articles were found. After the intervention, the consumption of fruit and vegetables increased, as well as the knowledge on healthy food groups. The means difference showed a higher nutritional knowledge score in the intervention group 95% CI 0.88 (0.05-1.75). No significant effect of gamification was found for body mass index z-score. Gamification could be an effective method to improve nutritional knowledge about healthier nutritional habits. Promoting the development of effective educational tools to support learning related to nutrition is necessary in order to avoid and prevent chronic diseases.

Entities:  

Keywords:  adolescents; children; dietary behaviour; game; gamification; healthy eating; nutrition

Year:  2021        PMID: 34371989     DOI: 10.3390/nu13072478

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  6 in total

Review 1.  Combatting Sedentary Behaviors by Delivering Remote Physical Exercise in Children and Adolescents with Obesity in the COVID-19 Era: A Narrative Review.

Authors:  Matteo Vandoni; Roberto Codella; Roberto Pippi; Vittoria Carnevale Pellino; Nicola Lovecchio; Luca Marin; Dario Silvestri; Alessandro Gatti; Vittoria Carlotta Magenes; Corrado Regalbuto; Valentina Fabiano; Gianvincenzo Zuccotti; Valeria Calcaterra
Journal:  Nutrients       Date:  2021-12-14       Impact factor: 5.717

2.  Do Children and Adolescents with Overweight or Obesity Adhere to the National Food-Based Dietary Guidelines in Greece?

Authors:  Alexandra Georgiou; Odysseas Androutsos; Giorgos Chouliaras; Evangelia Charmandari
Journal:  Children (Basel)       Date:  2022-02-15

Review 3.  The Use of Artificial Intelligence-Based Conversational Agents (Chatbots) for Weight Loss: Scoping Review and Practical Recommendations.

Authors:  Han Shi Jocelyn Chew
Journal:  JMIR Med Inform       Date:  2022-04-13

4.  A Serious Game for the Prevention of Obesity in School Children-Impact of Parent's Involvement: A Randomized Controlled Trial.

Authors:  Alisa Weiland; Nadine Reiband; Norbert Schäffeler; Guido Zurstiege; Katrin Elisabeth Giel; Stephan Zipfel; Isabelle Mack
Journal:  Life (Basel)       Date:  2022-05-24

5.  The Assessment of a Personalized Nutrition Tool (eNutri) in Germany: Pilot Study on Usability Metrics and Users' Experiences.

Authors:  Birgit Kaiser; Tamara Stelzl; Paul Finglas; Kurt Gedrich
Journal:  JMIR Form Res       Date:  2022-08-04

6.  Healthy Food, Healthy Teeth: A Formative Study to Assess Knowledge of Foods for Oral Health in Children and Adults.

Authors:  Sarah Hancock; Grant Schofield; Caryn Zinn
Journal:  Nutrients       Date:  2022-07-21       Impact factor: 6.706

  6 in total

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