BACKGROUND: Little is known regarding the role of eating quickly, physical inactivity, and poor cardiorespiratory fitness (CRF) in assessing the onset of metabolic syndrome (Mets) in Korean young adults. OBJECTIVES: This study examined the association between the three risk factors and Mets in 1891 Korean university students (30% female) aged 18-29 years. METHODS: Eating speed (slow vs. fast) and physical activity (active vs. inactive) were assessed with a standardized questionnaire. Maximal oxygen uptake as an indicator of CRF was assessed with graded exercise testing. Components of Mets were waist circumference, systolic and diastolic blood pressures, fasting blood glucose (FBG), triglycerides (TG), and high-density lipoprotein cholesterol (HDLC). RESULTS: All the three exposures were positively associated with abdominal obesity, elevated blood pressures, elevated FBG, elevated TG, and decreased HDLC. Logistic regression analysis showed that the odds ratio (OR) of Mets was incremental in the order of physical inactivity (odds ratio, OR = 1.666; 95% confidence interval, CI = 1.024-2.708; p = 0.040), fast eating (OR = 1.687; 95% CI = 1.094-2.601; p = 0.018), and poor CRF (OR = 5.378; 95% CI = 3.475-8.325; p < 0.001). CONCLUSIONS: The current findings suggest that a multifaceted intervention targeting at promotion of physical activity and CRF in concert with healthy eating behaviors should be implemented as a preventive strategy against Mets in Korean university students.
BACKGROUND: Little is known regarding the role of eating quickly, physical inactivity, and poor cardiorespiratory fitness (CRF) in assessing the onset of metabolic syndrome (Mets) in Korean young adults. OBJECTIVES: This study examined the association between the three risk factors and Mets in 1891 Korean university students (30% female) aged 18-29 years. METHODS: Eating speed (slow vs. fast) and physical activity (active vs. inactive) were assessed with a standardized questionnaire. Maximal oxygen uptake as an indicator of CRF was assessed with graded exercise testing. Components of Mets were waist circumference, systolic and diastolic blood pressures, fasting blood glucose (FBG), triglycerides (TG), and high-density lipoprotein cholesterol (HDLC). RESULTS: All the three exposures were positively associated with abdominal obesity, elevated blood pressures, elevated FBG, elevated TG, and decreased HDLC. Logistic regression analysis showed that the odds ratio (OR) of Mets was incremental in the order of physical inactivity (odds ratio, OR = 1.666; 95% confidence interval, CI = 1.024-2.708; p = 0.040), fast eating (OR = 1.687; 95% CI = 1.094-2.601; p = 0.018), and poor CRF (OR = 5.378; 95% CI = 3.475-8.325; p < 0.001). CONCLUSIONS: The current findings suggest that a multifaceted intervention targeting at promotion of physical activity and CRF in concert with healthy eating behaviors should be implemented as a preventive strategy against Mets in Korean university students.
Entities:
Keywords:
behavioral risk factors; eating speed; metabolic complications; university students
Authors: Vidran Kljajević; Mima Stanković; Dušan Đorđević; Drena Trkulja-Petković; Rade Jovanović; Kristian Plazibat; Mario Oršolić; Mijo Čurić; Goran Sporiš Journal: Int J Environ Res Public Health Date: 2021-12-24 Impact factor: 3.390