| Literature DB >> 34367221 |
Cristhian Camilo Chávez-Arias1, Gustavo Adolfo Ligarreto-Moreno1, Augusto Ramírez-Godoy1, Hermann Restrepo-Díaz1.
Abstract
Maize (Zea mays L.) is one of the main cereals grown around the world. It is used for human and animal nutrition and also as biofuel. However, as a direct consequence of global climate change, increased abiotic and biotic stress events have been reported in different regions of the world, which have become a threat to world maize yields. Drought and heat are environmental stresses that influence the growth, development, and yield processes of maize crops. Plants have developed dynamic responses at the physiological, biochemical, and molecular levels that allow them to escape, avoid and/or tolerate unfavorable environmental conditions. Arthropod herbivory can generate resistance or tolerance responses in plants that are associated with inducible and constitutive defenses. Increases in the frequency and severity of abiotic stress events (drought and heat), as a consequence of climate change, can generate critical variations in plant-insect interactions. However, the behavior of herbivorous arthropods under drought scenarios is not well understood, and this kind of stress may have some positive and negative effects on arthropod populations. The simultaneous appearance of different environmental stresses and biotic factors results in very complex plant responses. In this review, recent information is provided on the physiological, biochemical, and molecular responses of plants to the combination of drought, heat stress, and the effect on some arthropod pests of interest in the maize crop.Entities:
Keywords: Zea mays L; climate change; drought; herbivorous arthropods; high temperature; stress combination
Year: 2021 PMID: 34367221 PMCID: PMC8341156 DOI: 10.3389/fpls.2021.702841
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Impact of the different combinations of environmental stresses on the plant.
| Negative combination | Drought + heat | |
| Drought + salinity | ||
| Drought + chilling | ||
| Drought + UV | ||
| Drought + pathogen | ||
| Drought + pets | ||
| Drought + nutrients | ||
| Drought + high light | ||
| Heat + ozone | ||
| Heat + salinity | ||
| Heat + pathogen | ||
| Heat + pets | ||
| Heat + UV | ||
| Heat + high light | ||
| Salinity + ozone | ||
| Salinity + pathogen | ||
| Salinity + nutrients | ||
| Chilling + high light | ||
| Pathogen + nutrients | ||
| Positive combination | Drought ozone | |
| Drought + high CO2 | ||
| Salinity + high CO2 | ||
| Ozone + pathogen | ||
| Ozone + high CO2 | ||
| Pathogen + UV | ||
| High CO2 + high light |
Summary of the impact of heat and drought stress (individual or in combination) on the physiological responses of maize (Zea mays L.) plants.
| Drought | Increase in flowering days and days of maturity, decrease in the number of leaves, loss of root architecture, and reduction in yield in susceptible and tolerant lines. | |
| Reduction in growth, fresh and dry biomass, and photosynthetic pigments. | ||
| Reduction in water status, photosynthetic pigments, and yield. | ||
| Reduction in water status, growth, gas exchange parameters (photosynthesis, stomatal conductance, transpiration), chlorophyll content, and photochemical efficiency of PSII (Fv/Fm). | ||
| Heat | Inhibition of seed germination. | |
| Reduction in plant height, foliar area, and dry matter accumulation. Decrease in Fv/Fm and chlorophyll content. | ||
| Reduction in growth and yield parameters. Decrease in gas exchange parameters (photosynthesis, stomatal conductance, transpiration), chlorophyll content, and photochemical efficiency of PSII (Fv/Fm). | ||
| Drought and heat | Reduction in yield. | |
| Decrease in yield, plant height, and anthesis and silking dates. | ||
| Reduction in growth parameters (height, stem diameter, leaf area, fresh and dry weight), yield, water status, and nutrient content in the plant. Decrease in chlorophyll content and gas exchange parameters such as photosynthesis, stomatal conductance, and transpiration. | ||
| Reduction in fresh and dry weights and plant transpiration. Increase in leaf temperature. | ||
| Decrease in yield and increase in days from anthesis to silking. |
FIGURE 1Mechanisms of morphological, physiological, biochemical, and molecular responses to the combination of drought and heat in maize (Zea mays L.) plants. Adapted from Aslam et al. (2015) and Tiwari and Yadav (2019). Words in italics represent physiological, biochemical and molecular plant mechanisms, non-italicized words represent biological processes affected by abiotic stresses.
FIGURE 2Concept model of the morphological, physiological, biochemical, and molecular responses of maize plants (Zea mays L.) to the impact of the combination of drought, heat stress, and arthropod herbivory. P, net photosynthesis rate; g, stomatal conductance; E, plant transpiration; TChl, total chlorophyll content; Fv/Fm, maximum quantum efficiency of PSII; NPQ, non-photochemical quenching; ROS, reactive oxygen species; SOD, superoxide dismutase; CAT, catalase; LEA, late embryogenesis abundant proteins; HSPs, heat shock proteins; and RWC, relative water content. Dotted arrows highlight responses and tolerance mechanisms of plants to single (drought, heat, or herbivory arthropod) or combined stresses. Blue or red arrows represent increase or decrease of plant responses at physiological, biochemical and molecular levels, respectively.