Literature DB >> 34365251

Interactions of C. frondosa-derived inhibitory peptides against angiotensin I-converting enzyme (ACE), α-amylase and lipase.

Yi Zhang1, Shudong He2, Xin Rui3, Benjamin K Simpson4.   

Abstract

The study illustrates the molecular mechanisms by which marine-derived peptides exhibited different structures and inhibition functions to concurrently inhibit multiple enzymes involved in chronic diseases. Peptides (2 mg/mL) exhibited inhibition against angiotensin-converting enzyme (ACE, inhibition of 52.2-78.8%), pancreatic α-amylase (16.3-27.2%) and lipase (5.3-17.0%). Further in silico analyses on physiochemistry, bioactivity, safety and interaction energy with target enzymes indicated that one peptide could inhibit multiple enzymes. Peptide FENLLEELK potent in inhibiting both ACE and α-amylase showed different mechanisms: it had ordered extended structure in ACE active pocket with conventional H-bond towards Arg522 which is the ligand for activator Cl-, while the peptide folded into compact "lariat" conformation within α-amylase active site and the K residue in peptide formed intensive H-bonds and electrostatic interactions with catalytic triad Asp197 - Asp300 - Glu233. Another peptide APFPLR showed different poses in inhibiting ACE, α-amylase and lipase, and it formed direct interactions to lipase catalytic residues Phe77 & His263.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  ACE; Inhibition; Lipase; Peptides; α-Amylase

Year:  2021        PMID: 34365251     DOI: 10.1016/j.foodchem.2021.130695

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  2 in total

1.  Formation and inhibition mechanism of novel angiotensin I converting enzyme inhibitory peptides from Chouguiyu.

Authors:  Daqiao Yang; Laihao Li; Chunsheng Li; Shengjun Chen; Jianchao Deng; Shaoling Yang
Journal:  Front Nutr       Date:  2022-07-22

2.  Novel angiotensin-converting enzyme and pancreatic lipase oligopeptide inhibitors from fermented rice bran.

Authors:  Jingfei Hu; Huanyu Wang; Nanhai Weng; Tong Wei; Xueqing Tian; Jing Lu; Mingsheng Lyu; Shujun Wang
Journal:  Front Nutr       Date:  2022-09-15
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.