| Literature DB >> 34360366 |
António Raposo1, Fernando Ramos2,3, Dele Raheem4, Ariana Saraiva5, Conrado Carrascosa5.
Abstract
Food systems are at the center of global environmental, social, and economic challenges such as resource scarcity, ecosystem degradation, and climate change [...].Entities:
Keywords: environmental health; food safety; food security; nutrition; sustainability
Year: 2021 PMID： 34360366 DOI： 10.3390/ijerph18158073
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN： 1660-4601 Impact factor: 3.390