Literature DB >> 34352727

Evaluation of anti-cancer and anti-covid-19 properties of cationic pentapeptide Glu-Gln-Arg-Pro-Arg, from rice bran protein and its d-isomer analogs through molecular docking simulations.

Oktay K Gasymov1, Sefa Celik2, Gulshen Agaeva3, Sevim Akyuz4, Serda Kecel-Gunduz2, Niftali M Qocayev5, Ayşen E Ozel2, Ulker Agaeva3, Matanat Bakhishova6, Jamil A Aliyev7.   

Abstract

Bioactive peptides derived from food proteins are becoming increasingly popular due to the growing awareness of their health-promoting properties. The structure and mechanism of anti-cancer action of pentapeptide Glu-Gln-Arg-Pro-Arg (EQRPR) derived from a rice bran protein are not known. Theoretical and experimental methods were employed to fill this gap. The conformation analysis of the EQRPR pentapeptide was performed first and the obtained lowest energy conformer was optimized. The experimental structural data obtained by FTIR and CD spectroscopies agree well with the theoretical results. d-isomer introduced one-by-one to each position and all D-isomers of the peptide were also examined for its possible anti-proteolytic and activity enhancement properties. The molecular docking revealed avid binding of the pentapeptide to the integrins α5β1 and αIIbβ3, with Kd values of 90 nM and 180 nM, respectively. Moreover, the EQRPR and its D-isomers showed strong binding affinities to apo- and holo-forms of Mpro, spike glycoprotein, ACE2, and dACE2. The predicted results indicate that the pentapeptide may significantly inhibit SARS-CoV-2 infection. Thus, the peptide has the potential to be the leading molecule in the drug discovery process as having multifunctional with diverse biological activities.
Copyright © 2021. Published by Elsevier Inc.

Entities:  

Keywords:  Anti-cancer peptides; Cationic peptides; Circular dichroism; FTIR; Molecular docking; Molecular modeling

Year:  2021        PMID: 34352727     DOI: 10.1016/j.jmgm.2021.107999

Source DB:  PubMed          Journal:  J Mol Graph Model        ISSN: 1093-3263            Impact factor:   2.518


  1 in total

Review 1.  Health Benefits of Cereal Grain- and Pulse-Derived Proteins.

Authors:  Jenny Bouchard; Maneka Malalgoda; Joanne Storsley; Lovemore Malunga; Thomas Netticadan; Sijo Joseph Thandapilly
Journal:  Molecules       Date:  2022-06-10       Impact factor: 4.927

  1 in total

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