Literature DB >> 3435133

The illusion of counter-regulation.

C P Herman1, J Polivy, V M Esses.   

Abstract

The present study investigated the ad libitum eating response of dieters and non-dieters after (a) no preload, (b) a large preload (15 oz. milkshake), or (c) an extra-large preload (30 oz. milkshake). Non-dieters ate progressively less following larger preloads, exhibiting normal compensation. Dieters, however, ate more ad libitum ice cream after the large preload than after no preload, thus exhibiting the well-established "counter-regulation" effect. After the extra-large preload, dieters ate very little ice cream ad libitum, suggesting that they are responsive to satiety pressures. These results were interpreted as indicating that dieters' ad libitum eating is neither unregulated nor truly counter-regulated. We demonstrate that dieters eat more after a large preload than after a small preload (i.e. exhibit "counter-regulation") only under certain clearly specifiable conditions. Consideration of our "boundary model" helps in understanding whether regulation or counter-regulation is likely to be observed in dieters.

Mesh:

Year:  1987        PMID: 3435133     DOI: 10.1016/s0195-6663(87)80010-7

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  7 in total

1.  Neither restrained eating nor tendency toward overeating predict food consumption after tension induction.

Authors:  M A Ouwens; T van Strien; C P van der Staak
Journal:  Eat Weight Disord       Date:  2007-09       Impact factor: 4.652

2.  Diet induced weight loss accelerates onset of negative alliesthesia in obese women.

Authors:  Patrick Frankham; Caroline Gosselin; Michel Cabanac
Journal:  BMC Public Health       Date:  2005-10-18       Impact factor: 3.295

Review 3.  What's that you're eating? Social comparison and eating behavior.

Authors:  Janet Polivy
Journal:  J Eat Disord       Date:  2017-04-27

4.  Recruitment of cognitive control regions during effortful self-control is associated with altered brain activity in control and reward systems in dieters during subsequent exposure to food commercials.

Authors:  Richard B Lopez; Andrea L Courtney; Dylan D Wagner
Journal:  PeerJ       Date:  2019-02-28       Impact factor: 2.984

Review 5.  The Complicated Relationship between Dieting, Dietary Restraint, Caloric Restriction, and Eating Disorders: Is a Shift in Public Health Messaging Warranted?

Authors:  Tiffany M Stewart; Corby K Martin; Donald A Williamson
Journal:  Int J Environ Res Public Health       Date:  2022-01-03       Impact factor: 3.390

6.  Validation of the Dutch Eating Behavior Questionnaire in a Romanian Adult Population.

Authors:  Lidia Iuliana Arhire; Otilia Niță; Alina Delia Popa; Ana-Maria Gal; Oana Dumitrașcu; Andreea Gherasim; Laura Mihalache; Mariana Graur
Journal:  Nutrients       Date:  2021-10-29       Impact factor: 5.717

7.  Overeating in Restrained and Unrestrained Eaters.

Authors:  Janet Polivy; C Peter Herman
Journal:  Front Nutr       Date:  2020-03-19
  7 in total

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